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Registro Completo |
Biblioteca(s): |
Embrapa Gado de Corte. |
Data corrente: |
02/09/2010 |
Data da última atualização: |
13/10/2016 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
RAMOS, R.; RAMOS, C.; ARAUJO, F. R.; OLIVEIRA, R. H. M. de; SOUZA, I.; PIMENTEL, D.; GALINDO, M.; SANTAN, M.; ROSAS, E.; FAUSTINO, M.; ALVES, L. |
Afiliação: |
RAFAEL RAMOS, UFRPE; CARLOS RAMOS, UFRPE; FLABIO RIBEIRO ARAUJO, CNPGC; RENATO HENRIQUE MARCAL DE OLIVEIRA, CNPGC; INGRID SOUZA, BOLSISTA CNPGC; DANILLO PIMENTEL, UFRPE; MARIANA GALINDO, UFRPE; MARILIA SANTANA, UFRPE; EDUARDO ROSAS, UFRPE; MARIA FAUSTINO, UFRPE; LEUCIO ALVES, UFRPE. |
Título: |
Molecular survey and genetic characterization of tick-borne pathogens in dogs in metropolitan Recife (north-eastern Brazil). |
Ano de publicação: |
2010 |
Fonte/Imprenta: |
Parasitology Research, v.107, n. 5, p.1115-1120, Oct. 2010. |
DOI: |
10.1007/s00436-010-1979-7 |
Idioma: |
Português |
Conteúdo: |
To identify DNA of the main tick-borne pathogens in dogs from Recife (Brazil), polymerase chain reactions were carried out on blood samples of dogs treated at the Veterinary Hospital of the Universidade Federal Rural de Pernambuco from March 2007 to June 2008. The detection of DNA was performed using specific primers. Amplicons were analyzed through electrophoresis and sequencing. A phylogenetic tree was constructed using the UPGMA method, revealing that the sequences were closely related to those of strains from other geographic regions. Among the 205 blood samples analyzed, 48.78% was positive for Anaplasma platys; 38.04% was positive for Ehrlichia canis; 7.31% was positive for Babesia canis vogeli; and 0.49% was positive for Hepatozoon canis and Mycoplasma haemocanis. Coinfection of two or three pathogens was found in 23.9% (49/205) of the dogs. The subspecies B. canis vogeli was identified. Infection by H. canis and M. haemocanis is reported for the first time in dogs in the state of Pernambuco (Brazil). The data indicate that the main tick-borne pathogens in dogs in this region are E. canis and/or A. platys, followed by B. canis vogeli. |
Thesagro: |
Sanidade Animal. |
Categoria do assunto: |
H Saúde e Patologia |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/148635/1/Molecular-survey-and-genetic.pdf
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Marc: |
LEADER 01926naa a2200265 a 4500 001 1861663 005 2016-10-13 008 2010 bl uuuu u00u1 u #d 024 7 $a10.1007/s00436-010-1979-7$2DOI 100 1 $aRAMOS, R. 245 $aMolecular survey and genetic characterization of tick-borne pathogens in dogs in metropolitan Recife (north-eastern Brazil). 260 $c2010 520 $aTo identify DNA of the main tick-borne pathogens in dogs from Recife (Brazil), polymerase chain reactions were carried out on blood samples of dogs treated at the Veterinary Hospital of the Universidade Federal Rural de Pernambuco from March 2007 to June 2008. The detection of DNA was performed using specific primers. Amplicons were analyzed through electrophoresis and sequencing. A phylogenetic tree was constructed using the UPGMA method, revealing that the sequences were closely related to those of strains from other geographic regions. Among the 205 blood samples analyzed, 48.78% was positive for Anaplasma platys; 38.04% was positive for Ehrlichia canis; 7.31% was positive for Babesia canis vogeli; and 0.49% was positive for Hepatozoon canis and Mycoplasma haemocanis. Coinfection of two or three pathogens was found in 23.9% (49/205) of the dogs. The subspecies B. canis vogeli was identified. Infection by H. canis and M. haemocanis is reported for the first time in dogs in the state of Pernambuco (Brazil). The data indicate that the main tick-borne pathogens in dogs in this region are E. canis and/or A. platys, followed by B. canis vogeli. 650 $aSanidade Animal 700 1 $aRAMOS, C. 700 1 $aARAUJO, F. R. 700 1 $aOLIVEIRA, R. H. M. de 700 1 $aSOUZA, I. 700 1 $aPIMENTEL, D. 700 1 $aGALINDO, M. 700 1 $aSANTAN, M. 700 1 $aROSAS, E. 700 1 $aFAUSTINO, M. 700 1 $aALVES, L. 773 $tParasitology Research$gv.107, n. 5, p.1115-1120, Oct. 2010.
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Registro original: |
Embrapa Gado de Corte (CNPGC) |
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Registro Completo
Biblioteca(s): |
Embrapa Soja. |
Data corrente: |
09/05/2001 |
Data da última atualização: |
25/11/2009 |
Tipo da produção científica: |
Circular Técnica |
Autoria: |
BORDIGNON, J. R.; MANDARINO, J. M. G.; CARRÃO-PANIZZI, M. C. |
Título: |
Mais saúde em sua vida cozinhando com tofu. |
Ano de publicação: |
2000 |
Fonte/Imprenta: |
Londrina: Embrapa Soja, 2000. |
Páginas: |
47 p. |
Série: |
(Embrapa Soja. Circular técnica, 29). |
Idioma: |
Português |
Conteúdo: |
Receita basica de tofu; Salgados: Beringela assada com recheio de tofu; Charutos de repolho com tofu; Frigideira de vegetais e tofu; Torta dos monges budistas; Molho de ervas; Panqueca de tofu com presunto e repolho; Salada com molho de tofu; Salada do "chef" com tofu; Tofu a italiana; Tofu com brotos de feijao; Tofu frito com recheio de queijo; Tofu de cinco cores; Tofu com vegetais e ovos; Tofu oito tesouros; Doces: Manjar de tofu e abacaxi; Pudim de tofu; Sufle de tofu; Torta de tofu. |
Palavras-Chave: |
Arte Culinária; Receipts; Receitas; Soybean. |
Thesagro: |
Glycine Max; Nutrição Humana; Receita; Soja. |
Thesaurus NAL: |
human nutrition; soybeans; tofu. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/CNPSO/2629/1/circTec29.pdf
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Marc: |
LEADER 01213nam a2200289 a 4500 001 1446040 005 2009-11-25 008 2000 bl uuuu u0uu1 u #d 100 1 $aBORDIGNON, J. R. 245 $aMais saúde em sua vida cozinhando com tofu. 260 $aLondrina: Embrapa Soja$c2000 300 $a47 p. 490 $a(Embrapa Soja. Circular técnica, 29). 520 $aReceita basica de tofu; Salgados: Beringela assada com recheio de tofu; Charutos de repolho com tofu; Frigideira de vegetais e tofu; Torta dos monges budistas; Molho de ervas; Panqueca de tofu com presunto e repolho; Salada com molho de tofu; Salada do "chef" com tofu; Tofu a italiana; Tofu com brotos de feijao; Tofu frito com recheio de queijo; Tofu de cinco cores; Tofu com vegetais e ovos; Tofu oito tesouros; Doces: Manjar de tofu e abacaxi; Pudim de tofu; Sufle de tofu; Torta de tofu. 650 $ahuman nutrition 650 $asoybeans 650 $atofu 650 $aGlycine Max 650 $aNutrição Humana 650 $aReceita 650 $aSoja 653 $aArte Culinária 653 $aReceipts 653 $aReceitas 653 $aSoybean 700 1 $aMANDARINO, J. M. G. 700 1 $aCARRÃO-PANIZZI, M. C.
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Embrapa Soja (CNPSO) |
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