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Registros recuperados : 19 | |
6. | | AZOUBEL, P. M.; SOUSA, R. M. de; CAMPOS, A. B.; CABRAL, A. C. P. L. F. Desidratação osmótica de melão 'Pele de Sapo': influencia das variáveis de processo. In: SIMPÓSIO BRASILEIRO DE PÓS-COLHEITA DE FRUTAS, HORTALIÇAS E FLORES, 2., 2007, Viçosa, MG. Palestras e resumos... Viçosa, MG: UFV, 2007. p. 340. Biblioteca(s): Embrapa Semiárido. |
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8. | | CABRAL, A. C. P. L. F.; AZOUBEL, P. M.; SILVA, F. O. da; SOUSA, R. M. de; CAMPOS, A. B. Cinética de secagem de manga variedade Tommy Atkins com e sem pré-tratamento osmótico. In: JORNADA DE INICIAÇÃO CIENTÍFICA DA EMBRAPA SEMI-ÁRIDO, 1., 2006, Petrolina. Anais... Petrolina: Embrapa Semi-Árido, 2006. p. 27-31. (Embrapa Semi-Árido. Documentos, 197). Biblioteca(s): Embrapa Semiárido. |
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9. | | UCKER, F. E.; CAMPOS, A. B. de; HERNANI, L. C.; MELO, A. da S.; MACEDO, J. R. de. Fate of potassium in sandy soils from the Cerrado Biome, Brazil. In: CAMPOS, A. B. de; GABRIELS, D.; LUJÁN, D. L. (Ed.). Impacts of agrosystems on the environment. Ghent: Unesco, 2015. cap. 3, p. 111-116. Selected papers presented at the AgroEnviron 2014 Symposium. Biblioteca(s): Embrapa Solos. |
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11. | | UCKER, F. E.; DE-CAMPOS, A. B.; HERNANI, L. C.; MACEDO, J. R. de; MELO, A. da S. Movimentação vertical do íon potássio em Neossolos Quartzarênicos sob cultivo com cana-de-açúcar. Pesquisa Agropecuária Brasileira, Brasília, DF, v. 51, n. 9, p. 1548-1556, set. 2016. Biblioteca(s): Embrapa Solos; Embrapa Unidades Centrais. |
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12. | | SOUSA, R. F. de; NASCIMENTO, J. L. do; FERNANDES, E. P.; LEANDRO, W. M.; CAMPOS, A. B. de. Matéria orgânica e textura do solo em veredas conservadas e antropizadas no bioma Cerrado. Revista Brasileira de Engenharia Agrícola e Ambiental, v. 15, n. 8, p. 861-866, ago., 2011. Biblioteca(s): Embrapa Algodão. |
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13. | | UCKER, F. E.; CAMPOS, A. B. de; PEREZ, D. V.; HERNANI, L. C.; MACEDO, J. R. de; MELO, A. da S. Comportamento de nutrientes em solos frágeis sob cultivo de cana-de-açúcar na região de Mineiros, GO. In: CASTRO, S. S. de; HERNANI, L. C. (Ed.). Solos frágeis: caracterização, manejo e sustentabilidade. Brasília, DF: Embrapa, 2015. pt. 2, cap. 2, p. 185-206. Biblioteca(s): Embrapa Solos. |
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14. | | UCKER, F. E.; CAMPOS, A. B. de; HERNANI, L. C.; MELO, A.; MACEDO, J. R. de; SANTOS, F. C. V. dos. Assessment of K transport in sandy soils under sugarcane in the Cerrado Biome, Brazil. In: INTERNATIONAL SYMPOSIUM AGROENVIRON, 9., 2014, Goiânia. Impacts of agrosystems on the environment: challenges and opportunities: abstract. Goiânia: UFG, 2014. Biblioteca(s): Embrapa Solos. |
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15. | | SILVA, M. A. S. da; KLIEMANN, H. J.; DE-CAMPOS, A. B.; MADARI, B. E.; BORGES, J. D.; GONÇALVES, J. M. Effects of vinasse irrigation on effluent ionic concentration in Brazilian Oxisols. African Journal of Agricultural Research, v. 8, n. 45, p. 5663-5671, Nov. 2013. Biblioteca(s): Embrapa Arroz e Feijão. |
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16. | | PINELLI, L. de L. de O.; ROCHA, T. O.; MORETTI, C. L.; CAMPOS, A. B.; BRASILEIRO, A. V.; GLEICY, G.; SANTANA, M. A.; SANTOS, M. S. dos; CHIARELLO, M. D. Caracterização química de morangos 'Osogrande' e 'Camino Real' em diferentes estágios de maturação. In: CONGRESSO BRASILEIRO DE CIÊNCIA E TECNOLOGIA DOS ALIMENTOS, 21.; SEMINÁRIO LATINOAMERICANO E DO CARIBE DE CIÊNCIA E TECNOLOGIA DE ALIMENTOS, 15., 2008, Belo Horizonte. Anais... Belo Horizonte: Sociedade Brasileira de Ciência e Tecnologia de Alimentos, 2008. 3 p. Biblioteca(s): Embrapa Hortaliças. |
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17. | | PINELLI, L. de L. de O.; ROCHA, T. O.; MORETTI, C. L.; CAMPOS, A. B.; BRASILEIRO, A. V.; GLEICY, G.; SANTANA, M. A.; SANTOS, M. S. dos; CHIARELLO, M. D. Antioxidantes em morangos 'Osogrande' e 'Camino Real' armazenados a 5 e a 15ºC. In: CONGRESSO BRASILEIRO DE CIÊNCIA E TECNOLOGIA DOS ALIMENTOS, 21.; SEMINÁRIO LATINOAMERICANO E DO CARIBE DE CIÊNCIA E TECNOLOGIA DE ALIMENTOS, 15., 2008, Belo Horizonte. Anais... Belo Horizonte: Sociedade Brasileira de Ciência e Tecnologia de Alimentos, 2008. 3 p. Biblioteca(s): Embrapa Hortaliças. |
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18. | | PINELI, L. de L. de O.; ROCHA, T. O.; MORETTI, C. L.; CAMPOS, A. B.; BRASILEIRO, A. V.; GLEICY, G.; SANTANA, M. A.; SANTOS, M. S. dos; CHIARELLO, M. D. Variáveis químicas de qualidade de morangos 'Osogrande' e 'Camino Real' produzidos no Distrito Federal armazenados a 5 e 15ºC. In: CONGRESSO BRASILEIRO DE CIÊNCIA E TECNOLOGIA DOS ALIMENTOS, 21.; SEMINÁRIO LATINOAMERICANO E DO CARIBE DE CIÊNCIA E TECNOLOGIA DE ALIMENTOS, 15., 2008, Belo Horizonte. Anais... Belo Horizonte: Sociedade Brasileira de Ciência e Tecnologia de Alimentos, 2008. 3 p. Biblioteca(s): Embrapa Hortaliças. |
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19. | | ABREU, J. T.; MOURÃO, M. M.; SANTOS, C. E.; VELOSO, C. J. M.; RESENDE, J. S.; FLATSCHART, R. B.; FOLGUERAS-FLATSCHAR, A. V.; JUNIOR, S. N.; SANTORO, M. M.; MENDES, A. C. R.; FRANCO, G. R.; SILVA, A.; CAMPOS, A. B.; FERNANDEZ, S. Molecular studies of the brazilian infectious bronchitis virus isolates. Revista Brasileira de Ciência Avícola, Campinas, v. 12, n. 2, p. 107-110, 2010. Biblioteca(s): Embrapa Milho e Sorgo. |
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Registros recuperados : 19 | |
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Registro Completo
Biblioteca(s): |
Embrapa Arroz e Feijão. |
Data corrente: |
04/02/2014 |
Data da última atualização: |
19/07/2017 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
B - 1 |
Autoria: |
SILVA, M. A. S. da; KLIEMANN, H. J.; DE-CAMPOS, A. B.; MADARI, B. E.; BORGES, J. D.; GONÇALVES, J. M. |
Afiliação: |
MELLISSA ANANIAS SOLER DA SILVA, CNPAF; HUBERTO JOSÉ KLIEMANN, UFG; ALFREDO BORGES DE-CAMPOS, UFG; BEATA EMOKE MADARI, CNPAF; JÁCOMO DIVINO BORGES, UFG; JANINE MESQUITA GONÇALVES, UFG. |
Título: |
Effects of vinasse irrigation on effluent ionic concentration in Brazilian Oxisols. |
Ano de publicação: |
2013 |
Fonte/Imprenta: |
African Journal of Agricultural Research, v. 8, n. 45, p. 5663-5671, Nov. 2013. |
ISSN: |
1991-637X |
DOI: |
10.5897/AJAR12.1441 |
Idioma: |
Inglês |
Conteúdo: |
The irrigation with vinasse can improve soil fertility. However, this use should take into account the characteristics of each soil because the vinasse has unbalanced amounts of mineral and organic elements which might lead to leach the ions, especially nitrate and potassium. The purpose of this study was to evaluate the impacts of vinasse irrigation on effluent ionic concentrations in Brazilian Ferralsols from two areas in Central Brazil: a sugarcane field, and a natural undisturbed savannah area. Soil samples from the two sites were placed into PVC columns with 120 cm height × 25 cm diameter with sugarcane. Undiluted vinasse was applied once on the surface of the soil columns at doses equivalent to 0, 300, 600 and 1200 m3 ha-1. After 0, 60, 90 and 120 days of irrigation, samples of the effluent were collected and the concentrations of dissolved organic matter (DOM), Cl, Ca, Mg, Na, K, total Fe, NH4 +, NO3 -, SO4 2- as well as pH were determined. The ions concentration data were modeled in the chemical equilibrium model Visual Minteq v. 3.0. Results revealed vinasse?s dose, days after irrigation and land use had a relevant effect on most nutrients effluent concentration. Contrasting pH values were observed for both soils and in the savannah soil was observed a decrease in pH at high vinasse doses. This paper thus revealed leaching of the DOM was strongly time dependent. High vinasse doses may lead to increase nutrient leaching and soil dispersion regardless the land use and time after irrigation. MenosThe irrigation with vinasse can improve soil fertility. However, this use should take into account the characteristics of each soil because the vinasse has unbalanced amounts of mineral and organic elements which might lead to leach the ions, especially nitrate and potassium. The purpose of this study was to evaluate the impacts of vinasse irrigation on effluent ionic concentrations in Brazilian Ferralsols from two areas in Central Brazil: a sugarcane field, and a natural undisturbed savannah area. Soil samples from the two sites were placed into PVC columns with 120 cm height × 25 cm diameter with sugarcane. Undiluted vinasse was applied once on the surface of the soil columns at doses equivalent to 0, 300, 600 and 1200 m3 ha-1. After 0, 60, 90 and 120 days of irrigation, samples of the effluent were collected and the concentrations of dissolved organic matter (DOM), Cl, Ca, Mg, Na, K, total Fe, NH4 +, NO3 -, SO4 2- as well as pH were determined. The ions concentration data were modeled in the chemical equilibrium model Visual Minteq v. 3.0. Results revealed vinasse?s dose, days after irrigation and land use had a relevant effect on most nutrients effluent concentration. Contrasting pH values were observed for both soils and in the savannah soil was observed a decrease in pH at high vinasse doses. This paper thus revealed leaching of the DOM was strongly time dependent. High vinasse doses may lead to increase nutrient leaching and soil dispersion regardless the land use and... Mostrar Tudo |
Thesagro: |
Cana de açúcar; Cerrado; Etanol; Irrigação; Lixiviação. |
Thesaurus NAL: |
Ethanol; Leaching; Sugarcane. |
Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/96345/1/effects.pdf
|
Marc: |
LEADER 02375naa a2200301 a 4500 001 1978484 005 2017-07-19 008 2013 bl uuuu u00u1 u #d 022 $a1991-637X 024 7 $a10.5897/AJAR12.1441$2DOI 100 1 $aSILVA, M. A. S. da 245 $aEffects of vinasse irrigation on effluent ionic concentration in Brazilian Oxisols.$h[electronic resource] 260 $c2013 520 $aThe irrigation with vinasse can improve soil fertility. However, this use should take into account the characteristics of each soil because the vinasse has unbalanced amounts of mineral and organic elements which might lead to leach the ions, especially nitrate and potassium. The purpose of this study was to evaluate the impacts of vinasse irrigation on effluent ionic concentrations in Brazilian Ferralsols from two areas in Central Brazil: a sugarcane field, and a natural undisturbed savannah area. Soil samples from the two sites were placed into PVC columns with 120 cm height × 25 cm diameter with sugarcane. Undiluted vinasse was applied once on the surface of the soil columns at doses equivalent to 0, 300, 600 and 1200 m3 ha-1. After 0, 60, 90 and 120 days of irrigation, samples of the effluent were collected and the concentrations of dissolved organic matter (DOM), Cl, Ca, Mg, Na, K, total Fe, NH4 +, NO3 -, SO4 2- as well as pH were determined. The ions concentration data were modeled in the chemical equilibrium model Visual Minteq v. 3.0. Results revealed vinasse?s dose, days after irrigation and land use had a relevant effect on most nutrients effluent concentration. Contrasting pH values were observed for both soils and in the savannah soil was observed a decrease in pH at high vinasse doses. This paper thus revealed leaching of the DOM was strongly time dependent. High vinasse doses may lead to increase nutrient leaching and soil dispersion regardless the land use and time after irrigation. 650 $aEthanol 650 $aLeaching 650 $aSugarcane 650 $aCana de açúcar 650 $aCerrado 650 $aEtanol 650 $aIrrigação 650 $aLixiviação 700 1 $aKLIEMANN, H. J. 700 1 $aDE-CAMPOS, A. B. 700 1 $aMADARI, B. E. 700 1 $aBORGES, J. D. 700 1 $aGONÇALVES, J. M. 773 $tAfrican Journal of Agricultural Research$gv. 8, n. 45, p. 5663-5671, Nov. 2013.
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Embrapa Arroz e Feijão (CNPAF) |
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