Consulta: (autoria:"BOSSIO, D.")
Registros recuperados: 5
Data/hora: 18/06/2024 14:12:58

BOSSIO, D. A.; SCOW, K. M. Impact of carbon and flooding on the metabolic diversity of microbial communities in soils. Applied and Environmental Microbiology, v.61, n.11, p.4043-4050, Nov. 1995.
Biblioteca(s): Embrapa Pantanal.

BOSSIO, D. A.; CASSMAN, K. G. Traditional rainfed barley production in the Andean highlands of Ecuador: soil nutrient limitations and other constraints. Mountain Research and Development, v. 11, n. 2, p. 115-126, 1991.
Biblioteca(s): Embrapa Trigo.

RUMPEL, C.; AMIRASLANI, F.; BOSSIO, D.; CHENU, C.; HENRY, B.; FUENTES ESPINOZA, A.; KOUTIKA, L.-S.; LADHA, J.; MADARI, B.; MINASNY, B.; OLALEYE, A. O.; SHIRATO, Y.; SALL, S. N.; SOUSSANA, J.-F.; VARELA-ORTEGA, C. The role of soil carbon sequestration in enhancing human resilience in tackling global crises including pandemics. Soil Security, v. 8, 100069, Sept. 2022.
Biblioteca(s): Embrapa Arroz e Feijão.

RUMPEL, C.; AMIRASLANI, F.; BOSSIO, D.; CHENU, C.; GARCIA CARDENAS, M.; HENRY, B.; FUENTES ESPINOZA, A.; KOUTIKA, L.-S.; LADHA, J.; MADARI, B. E.; MINASNY, B.; OLALEYE, A.; SALL, S. N.; SHIRATO, Y.; SOUSSANA, J.-F.; VARELA-ORTEGA, C. Studies from global regions indicate promising avenues for maintaining and increasing soil organic carbon stocks. Regional Environmental Change, v. 23, 2023.
Biblioteca(s): Embrapa Arroz e Feijão.

DIXON, J.; XIAOYUN, L.; MSANGI, S.; DIMARANAN, B.; AMEDE, T.; BOSSIO, D.; CEBALLOS, H.; OSPINA, B.; HOWELER, R.; REDDY, B. V. S.; ABAIDOO, R.; TIMSINA, J.; CRISSMAN, C.; MARES, V.; QUIROZ, R.; LEON-VELARDE, C.; HERRERO, M.; PETERS, M.; WHITE, D.; SZONYI, J. Feed, food and fuel: competition and potential impacts on small crop-livestock-energy farming systems. [S.l]: CGIAR, 2008. 74 p. A study commissioned by the CGIAR Systemwide Livestock Program.
Biblioteca(s): Embrapa Agroenergia.