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Registro Completo |
Biblioteca(s): |
Embrapa Trigo. |
Data corrente: |
03/03/2020 |
Data da última atualização: |
04/03/2020 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
LUDWIG, L. J.; CARPENTIERI-PIPOLO, V.; LOPES, K. B. A.; MINELLA, E.; BELEIA, A. D. P.; GROSSMANN, M. V. |
Afiliação: |
Leniza Januário Ludwig, Universidade Estadual de Londrina, Londrina-PR, Brazil. E-mail: ludwig.leniza@gmail.com (ORCID: 0000-0002-7549-6026); VALERIA CARPENTIERI PIPOLO, CNPT; Karla Bianca Almeida Lopes, Universidade Estadual de Londrina, Londrina-PR, Brazil. E-mail: karla.bianca.lopes@gmail.com (ORCID: 0000-0002-5111-8709); EUCLYDES MINELLA, CNPT; Adelaide del Pino Beleia, Universidade Estadual de Londrina, Londrina-PR, Brazil. E-mail:beleia@uel.br (ORCID: 0000-0002-8143-3603); Maria Victoria Eiras Grossmann, Universidade Estadual de Londrina, Londrina-PR, Brazil. E-mail:mvgrossmann@gmail.com ((ORCID: 0000-0002-7226-4940. |
Título: |
Comparison and quality evaluation of hull-less and covered Brazilian barleyfor food industry application. |
Ano de publicação: |
2019 |
Fonte/Imprenta: |
Revista Brasileira de Ciências Agrárias, v. 14, n. 4, e6942, 2019. |
DOI: |
10.5039/agraria.v14i4a694 |
Idioma: |
Inglês |
Conteúdo: |
Barley has a wide range of end uses. However, the technological characteristics expected from barley present different standards according to the destination of the cereal. Grain β-glucan content is the most important attribute for varieties destined for the food market due to blood glucose and cholesterol-reducing properties. High protein content, test weight, and huller rate may also add value to different end uses. In Brazil, the main destination for barley is malt production; however, not every lot achieves malting standards. To determine the quality of Brazilian barley for food industries, 9 covered barley cultivars and 8 hull-less barley breeding lines were studied. Thousand kernel weight (TKW), hectoliter weight (HW), huller rate (HR), protein, and β-glucan contents were analyzed. The hull-less breeding lines presented higher averages when compared to the covered group, except in protein content. Correlations between ?β-glucan and HW?, ?β-glucan and TKW?, and ?TKW and HW? were positive. On the other hand, ?HW and protein content? and ?β-glucan and protein content? presented a negative correlation. There are bromatological quality differences between Brazilian hull-less breeding lines and covered varieties. Brazilian barley germplasm presents great industrial potential, not only for malt production and animal feed but also for human food applications.Key words:β-glucan; hectoliter weight, Hordeum vulgare; naked barley; protein |
Palavras-Chave: |
?-glucan; Hectoliter weight; Naked barley; Protein. |
Thesagro: |
Hordeum Vulgare. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/211426/1/CevadaHulless2019.pdf
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Marc: |
LEADER 02262naa a2200253 a 4500 001 2120823 005 2020-03-04 008 2019 bl uuuu u00u1 u #d 024 7 $a10.5039/agraria.v14i4a694$2DOI 100 1 $aLUDWIG, L. J. 245 $aComparison and quality evaluation of hull-less and covered Brazilian barleyfor food industry application.$h[electronic resource] 260 $c2019 520 $aBarley has a wide range of end uses. However, the technological characteristics expected from barley present different standards according to the destination of the cereal. Grain β-glucan content is the most important attribute for varieties destined for the food market due to blood glucose and cholesterol-reducing properties. High protein content, test weight, and huller rate may also add value to different end uses. In Brazil, the main destination for barley is malt production; however, not every lot achieves malting standards. To determine the quality of Brazilian barley for food industries, 9 covered barley cultivars and 8 hull-less barley breeding lines were studied. Thousand kernel weight (TKW), hectoliter weight (HW), huller rate (HR), protein, and β-glucan contents were analyzed. The hull-less breeding lines presented higher averages when compared to the covered group, except in protein content. Correlations between ?β-glucan and HW?, ?β-glucan and TKW?, and ?TKW and HW? were positive. On the other hand, ?HW and protein content? and ?β-glucan and protein content? presented a negative correlation. There are bromatological quality differences between Brazilian hull-less breeding lines and covered varieties. Brazilian barley germplasm presents great industrial potential, not only for malt production and animal feed but also for human food applications.Key words:β-glucan; hectoliter weight, Hordeum vulgare; naked barley; protein 650 $aHordeum Vulgare 653 $a?-glucan 653 $aHectoliter weight 653 $aNaked barley 653 $aProtein 700 1 $aCARPENTIERI-PIPOLO, V. 700 1 $aLOPES, K. B. A. 700 1 $aMINELLA, E. 700 1 $aBELEIA, A. D. P. 700 1 $aGROSSMANN, M. V. 773 $tRevista Brasileira de Ciências Agrárias$gv. 14, n. 4, e6942, 2019.
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Registro original: |
Embrapa Trigo (CNPT) |
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Biblioteca(s): |
Embrapa Florestas. |
Data corrente: |
31/03/2014 |
Data da última atualização: |
31/03/2014 |
Tipo da produção científica: |
Resumo em Anais de Congresso |
Autoria: |
BARTZ, M. L. C.; BROWN, G. G.; JAMES, S. W.; ROSA, M. G. da; TRIERVEILER, S.; BARETTA, D. |
Afiliação: |
Marie Luise Carolina Bartz, Universidade Positivo; GEORGE GARDNER BROWN, CNPF; Samuel Wooster James, Univeristy of Iowa; Marcio Gonçalves da Rosa, Universidade do Estado de Santa Catarina; Sheila Trierveiler, Universidade do Estado de Santa Catarina; Dilmar Baretta, Universidade do Estado de Santa Catarina. |
Título: |
Minhocas em sistemas de uso do solo no Estado de Santa Catarina. |
Ano de publicação: |
2014 |
Fonte/Imprenta: |
In: CONGRESSO BRASILEIRO DE ZOOLOGIA, 30., Porto Alegre, 2014. Mapeando a biodiversidade: caderno de resumos. Porto Alegre: Sociedade Brasileira de Zoologia, 2014. |
Páginas: |
p. 12. |
Idioma: |
Português |
Palavras-Chave: |
Santa Catarina; Uso do solo. |
Thesagro: |
Minhoca. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/100341/1/2014-RAC-MinhocasSistemas.pdf
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Marc: |
LEADER 00692nam a2200205 a 4500 001 1983619 005 2014-03-31 008 2014 bl uuuu u00u1 u #d 100 1 $aBARTZ, M. L. C. 245 $aMinhocas em sistemas de uso do solo no Estado de Santa Catarina.$h[electronic resource] 260 $aIn: CONGRESSO BRASILEIRO DE ZOOLOGIA, 30., Porto Alegre, 2014. Mapeando a biodiversidade: caderno de resumos. Porto Alegre: Sociedade Brasileira de Zoologia$c2014 300 $ap. 12. 650 $aMinhoca 653 $aSanta Catarina 653 $aUso do solo 700 1 $aBROWN, G. G. 700 1 $aJAMES, S. W. 700 1 $aROSA, M. G. da 700 1 $aTRIERVEILER, S. 700 1 $aBARETTA, D.
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