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Registros recuperados : 14 | |
1. | | FONGARO, G.; KUNZ, A.; MAGRI, M. E.; SHISSI, C. D.; ZAGUINI, J.; BARARDI, C. R. M. Estabilidade térmica de patógenos entéricos em efluentes e lodos suinícolas. In: SIMPÓSIO INTERNACIONAL SOBRE GERENCIAMENTO DE RESÍDUOS AGROPECUÁRIOS E AGROINDUSTRIAIS, 4., 2015, Rio de Janeiro, RJ. Anais... Brasília: Embrapa, 2015. Biblioteca(s): Embrapa Suínos e Aves. |
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2. | | VIANCELLI, A.; KUNZ, A.; FONGARO, G.; KICH, J. D.; BARARDI, C. R. M.; SUZIN, L. Pathogen inactivation by hydrated lime addition in swine wastewater for reuse purposes. In: SIMPÓSIO INTERNACIONAL SOBRE GERENCIAMENTO DE RESÍDUOS AGROPECUÁRIOS E AGROINDUSTRIAIS, 4., 2015, Rio de Janeiro, RJ. Anais... Brasília: Embrapa, 2015. Biblioteca(s): Embrapa Suínos e Aves. |
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3. | | VIANCELLI, A.; KUNZ, A.; FONGARO, G.; KICH, J. D.; BARARDI, C. R. M.; SUZIN, L. Pathogen inactivation and the chemical removal of phosphorus from swine wastewater. Water, Air and Soil Pollution, v. 226, p. 263-271, 2015 Biblioteca(s): Embrapa Suínos e Aves. |
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4. | | FONGARO, G.; KUNZ, A.; SCHISSI, C. D.; MAGRI, M. E.; ZAGUINI, J.; BARARDI, C. R. M. Sedimentation and survival evaluation of pathogens in swine effluent and sludge for safe reuse purposes. Journal of the Brazilian Society for Virology, Ribeirão Preto, v. 19, 2014. Suppl. 2. Edição dos anais do 25º. Brazilian Congress of Virology e 9º. Mercosur Meeting of Virology, Ribeirão Preto, set./out, 2014. p. 105 Biblioteca(s): Embrapa Suínos e Aves. |
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5. | | GARCIA, L. A. T; VIANCELLI, A.; RIGOTTO, C.; PILOTTO, M. R.; ESTEVES, P. A.; KUNZ, A.; BARARDI, C. R. M. Surveillance of human and swine adenovirus, human norovirus and swine circovirus in water samples in Santa Catarina, Brazil. Journal of Water and Health, v. 10, n. 3, p. 445?452, 2012. Projeto: 02.11.01.012. Biblioteca(s): Embrapa Suínos e Aves. |
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8. | | FONGARO, G.; KUNZ, A.; MAGRI, M. E.; ZEREDO, A. C. B.; SCHISSI, C. D.; ZAGUINI, J.; BARARDI, C. R. M. Pathogens inactivation by unionized ammonia for the production of safe biofertilizer from swine efluent and sludge. In: Journal of the Brazilian Society for Virology, Ribeirão Preto, v. 19, p. 28, 2014. Suppl. 2. Edição dos anais do 25º. Brazilian Congress of Virology e 9º. Mercosur Meeting of Virology, Ribeirão Preto, set./out, 2014. Biblioteca(s): Embrapa Suínos e Aves. |
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9. | | VIANCELLI, A.; GARCIA, L. A. T.; STEINMETZ, R. L. R.; KUNZ, A.; ESTEVES, P. A.; BARARDI, C. R. M. Quantification of porcine adenovirus by QPCR in residual water from two manure treatment system. Virus Reviews and Research, v. 15, supl. 1, p. 88, oct. 2010. Trabalho apresentado no NATIONAL MEETING OF VIROLOGY, 21.; MERCOSUL MEETING OF VIROLOGY, 5. Projeto/Plano de Ação: 02.07.06.007. Biblioteca(s): Embrapa Suínos e Aves. |
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10. | | VIANCELLI, A.; GARCIA, A. T. L.; SCHIOCHET, M. F.; KUNZ, A.; STEINMETZ, R. L. R.; ZANELLA, J. R. C.; ESTEVES, P. A.; BARARDI, C. R. M. Culturing and molecular methods to assess the infectivity of porcine circovirus from treated effluent of swine manure. Research in Veterinary Science, v. 93, p. 1520-1524, 2012. Projeto: 01.09.01.003. Biblioteca(s): Embrapa Suínos e Aves. |
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11. | | FONGARO, G.; VIANCELLI, A.; MAGRI, M. E.; ELMAHDY, E. M.; BIESUS, L. L.; KICH, J. D.; KUNZ, A.; BARARDI, C. R. M. Utility of specific biomarkers to assess safety of swine manure for biofertilizing purposes. Science of The Total Environment, v. 479-480, p. 277-283, 2014. Biblioteca(s): Embrapa Suínos e Aves. |
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12. | | FONGARO, G.; NASCIMENTO, M. de A. do; RIGOTTO, C.; RITTERBUSCH, G. A.; SILVA, A. D'A. da; ESTEVES, P. A.; BARARDI, C. R. M. Evaluation and molecular characterization of human adenovírus in drinking water supplies: viral integrity and viability assays Virology Journal, v. 10, n. 166, 2013. Biblioteca(s): Embrapa Suínos e Aves. |
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13. | | VIANCELLI, A.; KUNZ, A.; STEINMETZ, R. L. R.; KICH, J. D.; SOUZA, C. K. de; CANAL C. W.; COLDEBELLA, A.; ESTEVES, P. A.; BARARDI, C. R. M. Performance of two swine manure treatment systems on chemical composition and on the reduction of pathogens. Chemosphere, Oxford, v. 90, p. 1539-1544, 2013. Biblioteca(s): Embrapa Suínos e Aves. |
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14. | | CUNHA, J. B.; SANTOS, D. R. L.; BRESSAN, C. R.; GARCIA, L. A. T.; VIANCELLI, A.; BARARDI, C. R. M.; STEINMETZ, R. L. R.; ESTEVES, P. A.; KUNZ, A.; LEITE. J. P. G.; MIAGOSTOVICH, M. P.; MENDES, J. Detection of hepatitis e virus(HEV), porcine enteric caliciviruses(PEC), porcine circovirus type 2 (PCV2) and porcine adenovirus (PAdV) in swine residuary water from a pig manure treatment system In: SIMPÓSIO LATINO AMERICANO DE VIROLOGIA AMBIENTAL, 1., 2010, Rio de Janeiro. Abstract. Rio de Janeiro: IOC, 2010. p. 44 Projeto/Plano de Ação: 16.00.30.004 Biblioteca(s): Embrapa Suínos e Aves. |
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Registros recuperados : 14 | |
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| Acesso ao texto completo restrito à biblioteca da Embrapa Suínos e Aves. Para informações adicionais entre em contato com cnpsa.biblioteca@embrapa.br. |
Registro Completo
Biblioteca(s): |
Embrapa Suínos e Aves. |
Data corrente: |
07/10/2015 |
Data da última atualização: |
07/10/2015 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 1 |
Autoria: |
VIANCELLI, A.; KUNZ, A.; FONGARO, G.; KICH, J. D.; BARARDI, C. R. M.; SUZIN, L. |
Afiliação: |
ALINE VIANCELLI, UFSC; AIRTON KUNZ, CNPSA; GISLAINE FONGARO., UFSC; JALUSA DEON KICH, CNPSA; CÉLIA REGINA MONTE BARARDI, UFSC; LIDIMARA SUZIN., UNIOESTE. |
Título: |
Pathogen inactivation and the chemical removal of phosphorus from swine wastewater. |
Ano de publicação: |
2015 |
Fonte/Imprenta: |
Water, Air and Soil Pollution, v. 226, p. 263-271, 2015 |
DOI: |
10.1007/s11270-015-2476-5 |
Idioma: |
Inglês |
Conteúdo: |
Inactivation of pathogens present in animal manure prior to land application has justified the use of advanced technologies. However, some alternatives are expensive or not effective due to the organic material and suspended solids present in the effluent (e.g., ozone, UV light). The use of hydrated lime (calcium hydroxide, Ca(OH)2) is an attractive wastewater treatment option due to the ability of lime to kill pathogens and to extract phosphorus from manure at an alkaline pH. The present study aimed to evaluate the soluble phosphorus removal and pathogen inactivation (Escherichia coli, Salmonella enterica serovar typhymurium and Porcine circovirus type 2), in the liquid fraction and in the solid generated after Ca(OH)2 addition in swine wastewater, exposed for 3 and 24 h at different pH conditions: 9.0, 9.5, and 10.0. The results showed the efficiency of pH elevation with Ca(OH)2 in the removal of soluble P at pH 9.0 and the total inactivation of E. coli, Salmonella, and P. circovirus type 2 at pH 10.0. The liquid fraction (reuse water) could be safely used for cleaning the swine production facilities, and the solid fraction (precipitated P) could be used as a secondary product and fertilizer. |
Thesagro: |
Águas residuais; Conservação do solo; Dejeto; Escherichia Coli; Hidrogeologia; Poluição da água; Salmonella; Suíno; Tratamento da água. |
Thesaurus NAL: |
Animal manure management; Environmental factors; Hydrogeology; Pig manure; Soil conservation; Water purification; Water quality analysis. |
Categoria do assunto: |
-- |
Marc: |
LEADER 02308naa a2200385 a 4500 001 2026025 005 2015-10-07 008 2015 bl uuuu u00u1 u #d 024 7 $a10.1007/s11270-015-2476-5$2DOI 100 1 $aVIANCELLI, A. 245 $aPathogen inactivation and the chemical removal of phosphorus from swine wastewater.$h[electronic resource] 260 $c2015 520 $aInactivation of pathogens present in animal manure prior to land application has justified the use of advanced technologies. However, some alternatives are expensive or not effective due to the organic material and suspended solids present in the effluent (e.g., ozone, UV light). The use of hydrated lime (calcium hydroxide, Ca(OH)2) is an attractive wastewater treatment option due to the ability of lime to kill pathogens and to extract phosphorus from manure at an alkaline pH. The present study aimed to evaluate the soluble phosphorus removal and pathogen inactivation (Escherichia coli, Salmonella enterica serovar typhymurium and Porcine circovirus type 2), in the liquid fraction and in the solid generated after Ca(OH)2 addition in swine wastewater, exposed for 3 and 24 h at different pH conditions: 9.0, 9.5, and 10.0. The results showed the efficiency of pH elevation with Ca(OH)2 in the removal of soluble P at pH 9.0 and the total inactivation of E. coli, Salmonella, and P. circovirus type 2 at pH 10.0. The liquid fraction (reuse water) could be safely used for cleaning the swine production facilities, and the solid fraction (precipitated P) could be used as a secondary product and fertilizer. 650 $aAnimal manure management 650 $aEnvironmental factors 650 $aHydrogeology 650 $aPig manure 650 $aSoil conservation 650 $aWater purification 650 $aWater quality analysis 650 $aÁguas residuais 650 $aConservação do solo 650 $aDejeto 650 $aEscherichia Coli 650 $aHidrogeologia 650 $aPoluição da água 650 $aSalmonella 650 $aSuíno 650 $aTratamento da água 700 1 $aKUNZ, A. 700 1 $aFONGARO, G. 700 1 $aKICH, J. D. 700 1 $aBARARDI, C. R. M. 700 1 $aSUZIN, L. 773 $tWater, Air and Soil Pollution$gv. 226, p. 263-271, 2015
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