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Registro Completo |
Biblioteca(s): |
Embrapa Amapá; Embrapa Amazônia Oriental. |
Data corrente: |
26/10/2018 |
Data da última atualização: |
16/06/2023 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
PEREIRA, J. F.; KANASHIRO, M. |
Afiliação: |
JOSE FRANCISCO PEREIRA, CPAF-AP; MILTON KANASHIRO, CPATU. |
Título: |
BoManejo: software for forest managers. |
Ano de publicação: |
2018 |
Fonte/Imprenta: |
ITTO Tropical Forest Update, v. 23, n. 3, p. 16-18, 2018. |
Idioma: |
Inglês |
Conteúdo: |
In the Brazilian Amazon, operators are required by law to follow sustainable forest management plans (SFMPs) that have been approved by the appropriate governmental institutions. As part of SFMPs, operators must conduct a 100% forest inventory of the area to be logged in a given year; they must also have annual operational plans that specify the activities to be carried out and indicate the trees to be logged, with their geographic position, scientific name, diameter at breast height, height, and wood volume. Harvesting is permitted only after state and federal agencies have evaluated and approved the annual operating plan. The forest inventories carried out to meet these legal requirements produce an enormous quantity of data, the analysis of which requires significant data-processing capacity. Most operators use electronic spreadsheets, making the process slow and cumbersome and not conducive to good forest management planning. Brazil?s forest sector needs?and demands?software that speeds up and improves the forest planning process by aiding the selection of harvest trees based on clear criteria, providing better control over timber production, and enabling sustainable forest management. |
Palavras-Chave: |
Manejo florestal. |
Thesagro: |
Operação Florestal; Planejamento Florestal. |
Thesaurus Nal: |
Farm planning; Forestry development. |
Categoria do assunto: |
K Ciência Florestal e Produtos de Origem Vegetal |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/185344/1/CPAF-AP-2018-Bo-manejo-software-for-forest-managers.pdf
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Marc: |
LEADER 01758naa a2200193 a 4500 001 2098312 005 2023-06-16 008 2018 bl uuuu u00u1 u #d 100 1 $aPEREIRA, J. F. 245 $aBoManejo$bsoftware for forest managers.$h[electronic resource] 260 $c2018 520 $aIn the Brazilian Amazon, operators are required by law to follow sustainable forest management plans (SFMPs) that have been approved by the appropriate governmental institutions. As part of SFMPs, operators must conduct a 100% forest inventory of the area to be logged in a given year; they must also have annual operational plans that specify the activities to be carried out and indicate the trees to be logged, with their geographic position, scientific name, diameter at breast height, height, and wood volume. Harvesting is permitted only after state and federal agencies have evaluated and approved the annual operating plan. The forest inventories carried out to meet these legal requirements produce an enormous quantity of data, the analysis of which requires significant data-processing capacity. Most operators use electronic spreadsheets, making the process slow and cumbersome and not conducive to good forest management planning. Brazil?s forest sector needs?and demands?software that speeds up and improves the forest planning process by aiding the selection of harvest trees based on clear criteria, providing better control over timber production, and enabling sustainable forest management. 650 $aFarm planning 650 $aForestry development 650 $aOperação Florestal 650 $aPlanejamento Florestal 653 $aManejo florestal 700 1 $aKANASHIRO, M. 773 $tITTO Tropical Forest Update$gv. 23, n. 3, p. 16-18, 2018.
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Registro original: |
Embrapa Amapá (CPAF-AP) |
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Registros recuperados : 5 | |
2. | | FOGACA, F. H. dos S.; ALVES, R.; BARBOSA, V.; MAULVAULT, A. L.; ANACLETO, P.; CAMACHO, C.; BANDARRA, N.; MARQUES, A. Bioaccessibility of metals in seafood: risk to human health. In: INTERNATIONAL CONFERENCE ON FOOD DIGESTION, 6., 2019, Granada. Proceedings... Granada: INFOGEST, 2019. p. 179. Poster 378/110. 2 a 4 de abril de 2019.Tipo: Resumo em Anais de Congresso |
Biblioteca(s): Embrapa Agroindústria de Alimentos. |
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3. | | FOGACA, F. H. dos S.; ALVES, R. N.; AULVAULT, A. L.; BARBOSA, V. L.; BANDARRA, N.; POUSÃO, P.; MARQUES, A. Mercury in vitro bioaccessibility in seaweed (Ulva sp.): effects of cooking practices. In: SIMPÓSIO NACIONAL, 3., 2016, Lisboa. Promoção de uma alimentação saudável e segura. Lisboa: Instituto Nacional de Saúde Doutor Ricardo Jorge, 2016. SPASS 2016.Tipo: Resumo em Anais de Congresso |
Biblioteca(s): Embrapa Meio-Norte. |
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4. | | CHAGURI, M. P.; MAULVAULT, A. L.; NUNES, M. L.; SANTIAGO, D. A.; DENADAI, J. C.; FOGACA, F. H.; SANT'ANA, L. S.; DUCATTI, C.; BANDARRA, N.; CARVALHO, M. L.; MARQUES, A. Different tools to trace geographic origin and seasonality of croaker (Micropogonias furnieri). LWT - Food Science and Technology, v. 61, n. 1, p. 194-200, Apr. 2015. Autoria: FABÍOLA HELENA [i.e. DOS SANTOS] FOGAÇA.Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
Biblioteca(s): Embrapa Meio Norte / UEP-Parnaíba; Embrapa Meio-Norte. |
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5. | | FOGACA, F. H. dos S.; SOARES, C.; OLIVEIRA, M.; ALVES, R. N.; MAULVAULT, A. L.; BARBOSA, V. L.; ANACLETO, P.; MAGALHAES, J. A.; BANDARRA, N. M.; RAMALHOSA, M. J.; MORAIS, S.; MARQUES, A. Polycyclic aromatic hydrocarbons bioaccessibility in seafood: Culinary practices effects on dietary exposure. Environmental Research, v. 164, p. 165-172, 2018.Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
Biblioteca(s): Embrapa Meio-Norte. |
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Registros recuperados : 5 | |
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