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 | Acesso ao texto completo restrito à biblioteca da Embrapa Arroz e Feijão. Para informações adicionais entre em contato com cnpaf.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Arroz e Feijão. |
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Data corrente: |
12/06/2007 |
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Data da última atualização: |
06/06/2022 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
FAGERIA, N. K. |
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Afiliação: |
NAND KUMAR FAGERIA, CNPAF. |
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Título: |
Yield physiology of rice. |
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Ano de publicação: |
2007 |
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Fonte/Imprenta: |
Journal of Plant Nutrition, v. 30, n. 6, p. 843-879, June 2007. |
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DOI: |
https://doi.org/10.1080/15226510701374831 |
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Idioma: |
Inglês |
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Conteúdo: |
Rice (Oryza sativa L.) is a staple food for more than 50% of the world's population, including regions of high population density and rapid growth. Rice is produced under both upland and lowland ecosystems with about 76% of the global rice produced from irrigated lowland rice systems. The objective of this article is to discuss growth and formation of yield components in rice during crop growth cycles. The yield components of rice are the number of particles per unit area, number of spikelets per panicle, weight of spikelet and spikelet sterility or filled spikelet. In addition, shoot dry weight, grain harvest index, and nitrogen (N) harvest index are also positively associated with grain yield. These yield components and yield associated parameters are formed during crop growth cycle. Growth cycle of the rice plant is divided into three stages. These stages are designated as vegetative, reproductive and spikelet filling or ripening. Yield potential of rice is formed or defined during these growth stages. Plant height, tillering (associated with panicle number), root growth, leaf area, and morphology are the main features of vegetative growth stage. In the reproductive growth stage particle development takes place. Booting and flowering are part of the reproductive growth stage. Particle size or spikelets per panicle are determined in the reproductive growth stage. Spikelet size or weight is determined during the spikelet filling growth stage. The reproductive growth stage is the most sensitive to biotic and abiotic stresses, followed by spikelet filling and vegetative growth stage. Recent advances in molecular linkage maps of rice and other developments of molecular biology offer new opportunities for improving rice yield components in favor of higher yield. MenosRice (Oryza sativa L.) is a staple food for more than 50% of the world's population, including regions of high population density and rapid growth. Rice is produced under both upland and lowland ecosystems with about 76% of the global rice produced from irrigated lowland rice systems. The objective of this article is to discuss growth and formation of yield components in rice during crop growth cycles. The yield components of rice are the number of particles per unit area, number of spikelets per panicle, weight of spikelet and spikelet sterility or filled spikelet. In addition, shoot dry weight, grain harvest index, and nitrogen (N) harvest index are also positively associated with grain yield. These yield components and yield associated parameters are formed during crop growth cycle. Growth cycle of the rice plant is divided into three stages. These stages are designated as vegetative, reproductive and spikelet filling or ripening. Yield potential of rice is formed or defined during these growth stages. Plant height, tillering (associated with panicle number), root growth, leaf area, and morphology are the main features of vegetative growth stage. In the reproductive growth stage particle development takes place. Booting and flowering are part of the reproductive growth stage. Particle size or spikelets per panicle are determined in the reproductive growth stage. Spikelet size or weight is determined during the spikelet filling growth stage. The reproductive growth stage i... Mostrar Tudo |
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Palavras-Chave: |
Plant canopy. |
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Thesagro: |
Arroz; Ecossistema; Fisiologia; Oryza Sativa. |
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Thesaurus Nal: |
rice; yield components. |
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Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
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Marc: |
LEADER 02377naa a2200217 a 4500
001 1215244
005 2022-06-06
008 2007 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.1080/15226510701374831$2DOI
100 1 $aFAGERIA, N. K.
245 $aYield physiology of rice.$h[electronic resource]
260 $c2007
520 $aRice (Oryza sativa L.) is a staple food for more than 50% of the world's population, including regions of high population density and rapid growth. Rice is produced under both upland and lowland ecosystems with about 76% of the global rice produced from irrigated lowland rice systems. The objective of this article is to discuss growth and formation of yield components in rice during crop growth cycles. The yield components of rice are the number of particles per unit area, number of spikelets per panicle, weight of spikelet and spikelet sterility or filled spikelet. In addition, shoot dry weight, grain harvest index, and nitrogen (N) harvest index are also positively associated with grain yield. These yield components and yield associated parameters are formed during crop growth cycle. Growth cycle of the rice plant is divided into three stages. These stages are designated as vegetative, reproductive and spikelet filling or ripening. Yield potential of rice is formed or defined during these growth stages. Plant height, tillering (associated with panicle number), root growth, leaf area, and morphology are the main features of vegetative growth stage. In the reproductive growth stage particle development takes place. Booting and flowering are part of the reproductive growth stage. Particle size or spikelets per panicle are determined in the reproductive growth stage. Spikelet size or weight is determined during the spikelet filling growth stage. The reproductive growth stage is the most sensitive to biotic and abiotic stresses, followed by spikelet filling and vegetative growth stage. Recent advances in molecular linkage maps of rice and other developments of molecular biology offer new opportunities for improving rice yield components in favor of higher yield.
650 $arice
650 $ayield components
650 $aArroz
650 $aEcossistema
650 $aFisiologia
650 $aOryza Sativa
653 $aPlant canopy
773 $tJournal of Plant Nutrition$gv. 30, n. 6, p. 843-879, June 2007.
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Registro original: |
Embrapa Arroz e Feijão (CNPAF) |
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Biblioteca |
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Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
URL |
Voltar
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| Acesso ao texto completo restrito à biblioteca da Embrapa Arroz e Feijão. Para informações adicionais entre em contato com cnpaf.biblioteca@embrapa.br. |
Registro Completo
|
Biblioteca(s): |
Embrapa Arroz e Feijão. |
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Data corrente: |
09/03/2009 |
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Data da última atualização: |
09/03/2009 |
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Tipo da produção científica: |
Resumo em Anais de Congresso |
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Autoria: |
ARAGÃO, F. J. L.; FARIA, J. C. |
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Afiliação: |
Francisco José Lima Aragão, Cenargen; Josias Corrêa de Faria, CNPAF. |
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Título: |
Bean improvement through genetic engineering towards the generation of the first commercial transgenic varieties. |
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Ano de publicação: |
2008 |
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Fonte/Imprenta: |
In: INTERNATIONAL CONFERENCE ON LEGUME GENOMICS AND GENETICS, 4, 2008, Puerto Vallarta, México. Book of abstracts. Mexico: Universidad Nacional Autónoma de México, 2008. |
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Páginas: |
p. 26. |
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Idioma: |
Inglês |
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Thesagro: |
Biotecnologia; Engenharia Genética; Feijão; Phaseolus Vulgaris. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 00674naa a2200181 a 4500
001 1216272
005 2009-03-09
008 2008 bl uuuu u00u1 u #d
100 1 $aARAGÃO, F. J. L.
245 $aBean improvement through genetic engineering towards the generation of the first commercial transgenic varieties.
260 $c2008
300 $ap. 26.
650 $aBiotecnologia
650 $aEngenharia Genética
650 $aFeijão
650 $aPhaseolus Vulgaris
700 1 $aFARIA, J. C.
773 $tIn: INTERNATIONAL CONFERENCE ON LEGUME GENOMICS AND GENETICS, 4, 2008, Puerto Vallarta, México. Book of abstracts. Mexico: Universidad Nacional Autónoma de México, 2008.
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