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Registros recuperados : 5 | |
1. |  | GIONBELLI, M.; SILVEIRA, A. da; PATINO, H.; AZEVEDO, E. B. de; WILBERT, C.; CORTEZ, F. Parâmetros de degradação da fibra em detergente neutro (FDN) de feno de baixa qualidade em ovinos suplementados com diferentes níveis de proteína e/ou energia. In: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA DE ZOOTECNIA, 45., 2008, Lavras. Biotecnologia e sustentabilidade: anais. Brasília, DF: SBZ; Lavras: UFLA, 2008. 1 CD-ROM. Biblioteca(s): Embrapa Caprinos e Ovinos. |
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2. |  | GIONBELLI, T. R. S.; VELOSO, C. M.; ROTTA, P. P.; VALADARES FILHO, S. C.; CARVALHO, B. C. de; M. I. MARCONDES; CUNHA, C. S.; NOVAES, M. A. S.; PREZOTTO, L. D.; DUARTE, M. S.; GIONBELLI, M. P. Foetal development of skeletal muscle in bovines as a function of maternal nutrition, foetal sex and gestational age. Journal of Animal Physiology and Animal Nutrition, v. 102, p. 545-556, 2018. Biblioteca(s): Embrapa Gado de Leite. |
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3. |  | GIONBELLI, T. R. S.; ROTTA, P. P.; VELOSO, C. M.; MARCONDES, M. I.; VALADARES FILHO, S. C.; CARVALHO, B. C. de; LOVATTI, J. V. R.; CUNHA, C. S.; NOVAIS, M. A. S.; DUARTE, M. S.; GIONBELLI, M. P. Investigation of effects of maternal nutrition intensification and fetal sex on development of skeletal muscle of bovine fetuses. In: ADSA ASAS JOINT ANNUAL MEETING, 2015, Orlando. Proceedings... Orlando: ADSA: ASAS, 2015. Biblioteca(s): Embrapa Gado de Leite. |
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4. |  | ROCHA, R. F. B.; BAENA, M. M.; ESTOPA, A. de C.; GERVASIO, I. C.; IBELLI, A. M. G.; GIONBELLI, T. R. S.; GIONBELLI, M. P.; FREITAS, R. T. F. de; MEIRELLES, S. L. C. Differential expression of HSF1 and HSPA6 genes and physiological responses in Angus and Simmental cattle breeds. Journal of Thermal Biology, v. 84, p. 92-98, 2019. Biblioteca(s): Embrapa Suínos e Aves. |
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5. |  | GIONBELLI, T. R. S.; ROTTA, P. P.; VELOSO, C. M.; VALADARES FILHO, S. C.; CARVALHO, B. C. de; MARCONDES, M. I.; FERREIRA, M. F. L.; SOUZA, J. V. F.; SANTOS, J. S. A. A.; LACERDA, L. C.; DUARTE, M. S.; GIONBELLI, M. P. Intestinal development of bovine foetuses during gestation is affected by foetal sex and maternal nutrition. Journal of Animal Physiology and Animal Nutrition, v. 101, n. 3, p. 493-501, 2017. Publicado online em 16 ago. 2016. Biblioteca(s): Embrapa Gado de Leite. |
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Registros recuperados : 5 | |
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Registro Completo
Biblioteca(s): |
Embrapa Semiárido. |
Data corrente: |
12/01/2015 |
Data da última atualização: |
12/01/2015 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
B - 5 |
Autoria: |
SOUZA, B. F.; DANTAS, B. F.; ARAGÃO, C. A. |
Afiliação: |
ESSIONE RIBEIRO SOUZA, UNEB - Universidade do Estado da Bahia - DTCS/UNEB, Juazeiro, BA; BARBARA FRANCA DANTAS, CPATSA; CARLOS ALBERTO ARAGÃO, UNEB - Universidade do Estado da Bahia - DTCS/UNEB, Juazeiro, BA. |
Título: |
Plant regulators effect on germination of seeds of tabasco pepper. |
Ano de publicação: |
2014 |
Fonte/Imprenta: |
Brazilian Journal of Applied Technology for Agricultural Science, Guarapuava, v. 7, n. 2, p. 49-54, 2014. |
DOI: |
10.5935/PAeT.V7.N2.06 |
Idioma: |
Inglês |
Conteúdo: |
The germination of pepper seeds, even under favorable conditions, is slow and disuniform, requiring the use of techniques which help to speed up the germination and uniform emergence in the field. The study aimed to evaluate the effect of different plant growth regulators on seed germination tabasco pepper (Capsicum frutescens L.) The experimental design was completely randomized in factorial scheme 2 (pre-soaking) x 5 (plant growth regulators). There were four replicates of 50 seeds for each treatment. The plant regulators used were (1) Stimulate®, Stoller; (2) Sett®, Stoller; (3) CaB®, Stoller; (4) Progibb®, Valent Biosciences; (5) distilled water, which was used a volume of 13 ml of solution for all treatments. The seeds were pre-soaked for 24 hours or germinated directly in solutions with plant growth regulators. The seeds were submitted to germination test in gerbox in germinators at 25 °C for 19 days. The pre-soaked tabasco pepper seeds had higher percentage of germination, of normal seedlings and seedling growth, regardless of the pre-soaking solution. The growth regulators Progibb® and Stimulate® improved seed germination and early growth of seedlings of tabasco pepper. The use of any one of the bioregulators evaluated stimulated the development of roots. |
Palavras-Chave: |
Pimenta-tabasco. |
Thesagro: |
Germinação; Pimenta; Regulador de crescimento; Semente. |
Thesaurus NAL: |
Capsicum frutescens; Growth regulators. |
Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
URL: |
https://www.alice.cnptia.embrapa.br/alice/bitstream/doc/1005085/1/Barbara2014.pdf
|
Marc: |
LEADER 02031naa a2200241 a 4500 001 2005085 005 2015-01-12 008 2014 bl uuuu u00u1 u #d 024 7 $a10.5935/PAeT.V7.N2.06$2DOI 100 1 $aSOUZA, B. F. 245 $aPlant regulators effect on germination of seeds of tabasco pepper.$h[electronic resource] 260 $c2014 520 $aThe germination of pepper seeds, even under favorable conditions, is slow and disuniform, requiring the use of techniques which help to speed up the germination and uniform emergence in the field. The study aimed to evaluate the effect of different plant growth regulators on seed germination tabasco pepper (Capsicum frutescens L.) The experimental design was completely randomized in factorial scheme 2 (pre-soaking) x 5 (plant growth regulators). There were four replicates of 50 seeds for each treatment. The plant regulators used were (1) Stimulate®, Stoller; (2) Sett®, Stoller; (3) CaB®, Stoller; (4) Progibb®, Valent Biosciences; (5) distilled water, which was used a volume of 13 ml of solution for all treatments. The seeds were pre-soaked for 24 hours or germinated directly in solutions with plant growth regulators. The seeds were submitted to germination test in gerbox in germinators at 25 °C for 19 days. The pre-soaked tabasco pepper seeds had higher percentage of germination, of normal seedlings and seedling growth, regardless of the pre-soaking solution. The growth regulators Progibb® and Stimulate® improved seed germination and early growth of seedlings of tabasco pepper. The use of any one of the bioregulators evaluated stimulated the development of roots. 650 $aCapsicum frutescens 650 $aGrowth regulators 650 $aGerminação 650 $aPimenta 650 $aRegulador de crescimento 650 $aSemente 653 $aPimenta-tabasco 700 1 $aDANTAS, B. F. 700 1 $aARAGÃO, C. A. 773 $tBrazilian Journal of Applied Technology for Agricultural Science, Guarapuava$gv. 7, n. 2, p. 49-54, 2014.
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Embrapa Semiárido (CPATSA) |
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