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Registro Completo |
Biblioteca(s): |
Embrapa Gado de Corte. |
Data corrente: |
25/01/1991 |
Data da última atualização: |
25/01/1991 |
Autoria: |
DODE, M. A. N. |
Afiliação: |
EMBRAPA. Centro Nacional de Pesquisa de Gado de Corte (Campo Grande, MS). |
Título: |
Avaliacao da producao de carne bovina. |
Ano de publicação: |
1989 |
Fonte/Imprenta: |
In: VALLE, E.R. do; SORAES, M.R.J.; SCHENK, M.A.M. Coletanea de seminarios tecnicos-1986/88. Campo Grande : EMBRAPA-CNPGC, 1989. |
Páginas: |
p.37-38. |
Série: |
(EMBRAPA-CNPGC. Documentos, 41). |
Idioma: |
Português |
Notas: |
CNPGC. |
Palavras-Chave: |
Avaliacao; Carcasses; Evaluation; Production. |
Thesagro: |
Bovino; Carcaça; Carne; Produção. |
Thesaurus Nal: |
cattle; meat. |
Categoria do assunto: |
-- |
Marc: |
LEADER 00719naa a2200265 a 4500 001 1317753 005 1991-01-25 008 1989 bl uuuu u00u1 u #d 100 1 $aDODE, M. A. N. 245 $aAvaliacao da producao de carne bovina. 260 $c1989 300 $ap.37-38. 490 $a(EMBRAPA-CNPGC. Documentos, 41). 500 $aCNPGC. 650 $acattle 650 $ameat 650 $aBovino 650 $aCarcaça 650 $aCarne 650 $aProdução 653 $aAvaliacao 653 $aCarcasses 653 $aEvaluation 653 $aProduction 773 $tIn: VALLE, E.R. do; SORAES, M.R.J.; SCHENK, M.A.M. Coletanea de seminarios tecnicos-1986/88. Campo Grande : EMBRAPA-CNPGC, 1989.
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Embrapa Gado de Corte (CNPGC) |
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Registro Completo
Biblioteca(s): |
Embrapa Semiárido. |
Data corrente: |
21/06/2017 |
Data da última atualização: |
17/07/2024 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
B - 3 |
Autoria: |
DANTAS, B. F.; ANGELOTTI, F.; ARAGÃO, C. A. |
Afiliação: |
BARBARA FRANCA DANTAS, CPATSA; FRANCISLENE ANGELOTTI, CPATSA; CARLOS ALBERTO ARAGÃO, UNIVERSIDADE DO ESTADO DA BAHIA. |
Título: |
Will increasing temperature and CO2 affect pumpkin early development in Brazilian Semi-Arid? |
Ano de publicação: |
2017 |
Fonte/Imprenta: |
Revista Geama, v. 9, n. 1, p. 51-57, abr./jun. 2017. |
ISSN: |
2447-0740 |
Idioma: |
Inglês |
Conteúdo: |
With rising levels of CO2 in atmosphere, understanding possible impacts on development and growth of plants becomes increasingly important. The aim of this study was to evaluate interaction between different temperatures and CO2 levels in germination and early development of seedlings of different species of pumpkin. Seeds of Cucurbita pepo cultivars ?Caserta? and ?Redonda?, and Cucurbita maxima ?Coroa? were sown in trays of 36 cells and held in growth chambers with different combinations of levels of CO2 and day/night temperatures. The experimental design was completely randomized in a 2 X 3 factorial scheme with two levels of CO2 concentration (360 and 550ppm) and three day/night temperatures (26/20, 29/26 and 32/26°C), with four replicates of 18 seedlings for each treatment. CO2 levels used caused different effects among cultivars for most variables, but a significant change in physiological behavior of seedlings with increasing CO2 concentration was not observed. Increase in temperature led to physiological changes in both seeds and seedlings. The predicted conditions of increasing concentration of atmospheric CO2 and temperature are damaging to production of pumpkin seedlings |
Palavras-Chave: |
CO2; Cucurbitácea; Moranga; Mudanças Climáticas; Pumpkin. |
Thesagro: |
Abóbora; Cucurbitaceae; Etapa de Desenvolvimento da Planta; Germinação; Hortaliça. |
Thesaurus NAL: |
Climate change; Germination. |
Categoria do assunto: |
A Sistemas de Cultivo |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/160923/1/Barbara-.pdf
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Marc: |
LEADER 02035naa a2200301 a 4500 001 2071186 005 2024-07-17 008 2017 bl uuuu u00u1 u #d 022 $a2447-0740 100 1 $aDANTAS, B. F. 245 $aWill increasing temperature and CO2 affect pumpkin early development in Brazilian Semi-Arid?$h[electronic resource] 260 $c2017 520 $aWith rising levels of CO2 in atmosphere, understanding possible impacts on development and growth of plants becomes increasingly important. The aim of this study was to evaluate interaction between different temperatures and CO2 levels in germination and early development of seedlings of different species of pumpkin. Seeds of Cucurbita pepo cultivars ?Caserta? and ?Redonda?, and Cucurbita maxima ?Coroa? were sown in trays of 36 cells and held in growth chambers with different combinations of levels of CO2 and day/night temperatures. The experimental design was completely randomized in a 2 X 3 factorial scheme with two levels of CO2 concentration (360 and 550ppm) and three day/night temperatures (26/20, 29/26 and 32/26°C), with four replicates of 18 seedlings for each treatment. CO2 levels used caused different effects among cultivars for most variables, but a significant change in physiological behavior of seedlings with increasing CO2 concentration was not observed. Increase in temperature led to physiological changes in both seeds and seedlings. The predicted conditions of increasing concentration of atmospheric CO2 and temperature are damaging to production of pumpkin seedlings 650 $aClimate change 650 $aGermination 650 $aAbóbora 650 $aCucurbitaceae 650 $aEtapa de Desenvolvimento da Planta 650 $aGerminação 650 $aHortaliça 653 $aCO2 653 $aCucurbitácea 653 $aMoranga 653 $aMudanças Climáticas 653 $aPumpkin 700 1 $aANGELOTTI, F. 700 1 $aARAGÃO, C. A. 773 $tRevista Geama$gv. 9, n. 1, p. 51-57, abr./jun. 2017.
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