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| Registros recuperados : 390 | |
| Registros recuperados : 390 | |
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Registro Completo
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Biblioteca(s): |
Embrapa Café. |
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Data corrente: |
09/01/2018 |
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Data da última atualização: |
10/01/2018 |
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Tipo da produção científica: |
Resumo em Anais de Congresso |
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Autoria: |
MATTOS, N. G.; ANDRADE, A. C. |
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Afiliação: |
Nathália Gomes Mattos, UFV; ALAN CARVALHO ANDRADE, SAPC. |
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Título: |
Development of a molecular method for the identification of clone varieties of Coffea canephora via PCR. |
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Ano de publicação: |
2017 |
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Fonte/Imprenta: |
In: SIMPÓSIO INTERNACIONAL DE GENÉTICA E MELHORAMENTO, 8., 2017, Viçosa, MG. Ômicas: do gene ao fenótipo. [Proceedings...] Viçosa, MG: UFV, 2017. |
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Idioma: |
Inglês |
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Conteúdo: |
Conilon coffee belongs to the Coffea canephora species, which is a diploid (2n = 2 × = 22), perennial, allogamous plant with a high genetic variability. Consequently, a plantation established from seeds will likely have plants with highly diversified characteristics. Accordingly, the production of cuttings is of great value for the success of crop implementation. Using clones produced from superior genotypes instead of seeds has some advantages such as lower implementation costs, higher productivity, higher uniformity of maturation, better grain quality, differentiated cycle of maturation and staggered harvest scheduling. Brazil is an important coffee producer, and the development of new varieties is important to maintain or even increase its production. |
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Palavras-Chave: |
Embrapa; Genetic variability; New cultivar. |
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Thesagro: |
Coffea Canephora. |
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Thesaurus NAL: |
Brazil; Clones; Intellectual property rights. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/170612/1/Development-of-a-molecular-method-for-the-identification-of-clone.pdf
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Marc: |
LEADER 01489nam a2200205 a 4500
001 2084631
005 2018-01-10
008 2017 bl uuuu u00u1 u #d
100 1 $aMATTOS, N. G.
245 $aDevelopment of a molecular method for the identification of clone varieties of Coffea canephora via PCR.$h[electronic resource]
260 $aIn: SIMPÓSIO INTERNACIONAL DE GENÉTICA E MELHORAMENTO, 8., 2017, Viçosa, MG. Ômicas: do gene ao fenótipo. [Proceedings...] Viçosa, MG: UFV$c2017
520 $aConilon coffee belongs to the Coffea canephora species, which is a diploid (2n = 2 × = 22), perennial, allogamous plant with a high genetic variability. Consequently, a plantation established from seeds will likely have plants with highly diversified characteristics. Accordingly, the production of cuttings is of great value for the success of crop implementation. Using clones produced from superior genotypes instead of seeds has some advantages such as lower implementation costs, higher productivity, higher uniformity of maturation, better grain quality, differentiated cycle of maturation and staggered harvest scheduling. Brazil is an important coffee producer, and the development of new varieties is important to maintain or even increase its production.
650 $aBrazil
650 $aClones
650 $aIntellectual property rights
650 $aCoffea Canephora
653 $aEmbrapa
653 $aGenetic variability
653 $aNew cultivar
700 1 $aANDRADE, A. C.
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Registro original: |
Embrapa Café (CNPCa) |
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