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 | Acesso ao texto completo restrito à biblioteca da Embrapa Rondônia. Para informações adicionais entre em contato com cpafro.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Rondônia. |
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Data corrente: |
27/08/2013 |
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Data da última atualização: |
27/08/2013 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
ACOSTA, D. A. V.; PFEIFER, L. F. M.; SCHMITT, E.; SCHNEIDER, A.; SILVEIRA, P. A. S.; JACOMETO, C. B.; BRAUNER, C. C.; RABASSA, R. V.; CORRÊA, M. N.; PINO, F. A. B. D. |
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Afiliação: |
Diego Andres Velasco Acosta, Universidade Federal de Pelotas; LUIZ FRANCISCO MACHADO PFEIFER, CPAF-RO; EDUARDO SCHMITT, CPAF-RO; Augusto Schneider, Universidade Federal de Pelotas; Pedro Augusto Silva Silveira, Universidade Federal de Pelotas; Carolina Bespalhok Jacometo, Universidade Federal de Pelotas; Cassio Cassal Brauner, Universidade Federal de Pelotas; Viviane Rohrig Rabassa, Universidade Federal de Pelotas; Marcio Nunes Corrêa, Universidade Federal de Pelotas; Francisco A. B. Del Pino, Universidade Federal de Pelotas. |
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Título: |
Effect of prepartum somatotropin injection in late pregnant Holstein heifers with high body condition score on metabolic parameters, resumption of ovulation and milk production. |
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Ano de publicação: |
2013 |
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Fonte/Imprenta: |
Canadian Journal of Animal Science, Ottawa, v. 93, p. 287-292, 2013. |
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Idioma: |
Inglês |
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Conteúdo: |
The aim of this study was to determine the effect of pre-partum injections of somatotropin in dairy heifers with high BCS on the metabolism, resumption of ovarian activity and milk production. O objetivo deste estudo foi determinar o efeito de injeções de pré-parto de somatotropina em novilhas leiteiras com alta BCS sobre o metabolismo, a retomada da atividade ovariana e produção de leite. |
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Palavras-Chave: |
Ácidos graxos não esterificados; B-hidroxibutiratos; B-hydroxybutyrates; Non-esterified fatty acid; Novilhas; Somatotropina. |
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Thesaurus Nal: |
heifers; somatotropin. |
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Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
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Marc: |
LEADER 01448naa a2200325 a 4500
001 1964890
005 2013-08-27
008 2013 bl uuuu u00u1 u #d
100 1 $aACOSTA, D. A. V.
245 $aEffect of prepartum somatotropin injection in late pregnant Holstein heifers with high body condition score on metabolic parameters, resumption of ovulation and milk production.$h[electronic resource]
260 $c2013
520 $aThe aim of this study was to determine the effect of pre-partum injections of somatotropin in dairy heifers with high BCS on the metabolism, resumption of ovarian activity and milk production. O objetivo deste estudo foi determinar o efeito de injeções de pré-parto de somatotropina em novilhas leiteiras com alta BCS sobre o metabolismo, a retomada da atividade ovariana e produção de leite.
650 $aheifers
650 $asomatotropin
653 $aÁcidos graxos não esterificados
653 $aB-hidroxibutiratos
653 $aB-hydroxybutyrates
653 $aNon-esterified fatty acid
653 $aNovilhas
653 $aSomatotropina
700 1 $aPFEIFER, L. F. M.
700 1 $aSCHMITT, E.
700 1 $aSCHNEIDER, A.
700 1 $aSILVEIRA, P. A. S.
700 1 $aJACOMETO, C. B.
700 1 $aBRAUNER, C. C.
700 1 $aRABASSA, R. V.
700 1 $aCORRÊA, M. N.
700 1 $aPINO, F. A. B. D.
773 $tCanadian Journal of Animal Science, Ottawa$gv. 93, p. 287-292, 2013.
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Embrapa Rondônia (CPAF-RO) |
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| Acesso ao texto completo restrito à biblioteca da Embrapa Arroz e Feijão. Para informações adicionais entre em contato com cnpaf.biblioteca@embrapa.br. |
Registro Completo
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Biblioteca(s): |
Embrapa Arroz e Feijão. |
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Data corrente: |
13/12/2022 |
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Data da última atualização: |
01/12/2023 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 2 |
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Autoria: |
MARTINS, S. M.; BITTENCOURT, C. D.; MELO, L. C.; AGUIAR, M. S. de; ALMEIDA, V. M. de; SOUZA, T. L. P. O. de; PEREIRA, H. S. |
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Afiliação: |
SAULO MUNIZ MARTINS, bolsista CNPAF; CAROLINE DOMINGOS BITTENCOURT, UNIVERSIDADE FEDERAL DE GOIÁS; LEONARDO CUNHA MELO, CNPAF; MARCELO SFEIR DE AGUIAR, CNPAF; VALTER MARTINS DE ALMEIDA, EMPAER-MT; THIAGO LIVIO PESSOA OLIV DE SOUZA, CNPAF; HELTON SANTOS PEREIRA, CNPAF. |
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Título: |
Genetic parameters and selection of common bean lines with high nutritional and agronomic quality. |
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Ano de publicação: |
2023 |
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Fonte/Imprenta: |
Crop Science, v. 63, n. 1, p. 128-138, Jan./Feb. 2023. |
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ISSN: |
0011-183X |
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DOI: |
https://doi.org/10.1002/csc2.20848 |
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Idioma: |
Inglês |
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Conteúdo: |
The aim of common bean (Phaseolus vulgaris) breeding has always been to increase agronomic quality. Recently, the nutritional quality of the grain has been gaining importance. The aim of this study was to estimate genetic parameters for traits related to nutritional and agronomic quality and to select lines for an assessment stage in multiple environments and/or for use as new parents. Initially, 37 lines were evaluated in three environments for nine agronomic and nutritional traits. Of these lines,15 stood out and were assessed in another five environments. The mixed model (restricted maximum likelihood?best linear unbiased prediction) procedure and multivariate analysis were adopted for processing the phenotypic data. There was genetic variability among the lines assessed for all the traits. The heritability estimates for the agronomic traits ranged from 29% for plant architecture to 94% for reaction to anthracnose. Heritability estimates for the nutritional traits were 77% for grain iron concentration and 79% for zinc concentration. Multivariate analysis, based on all the traits and on all the environments (eight), identified three groups of lines and allowed selection of the lines CNFC 18092, CNFC 18097, CNFC 18114, and BRS Sublime to carry out new crosses, for they showed specific superiority for some traits and the possibility of greater genetic diversity in the populations. The lines CNFC 18091, CNFC18092, and CNFC 18106 were selected for assessment in experiments in multiple environments because they combine high agronomic and nutritional quality. MenosThe aim of common bean (Phaseolus vulgaris) breeding has always been to increase agronomic quality. Recently, the nutritional quality of the grain has been gaining importance. The aim of this study was to estimate genetic parameters for traits related to nutritional and agronomic quality and to select lines for an assessment stage in multiple environments and/or for use as new parents. Initially, 37 lines were evaluated in three environments for nine agronomic and nutritional traits. Of these lines,15 stood out and were assessed in another five environments. The mixed model (restricted maximum likelihood?best linear unbiased prediction) procedure and multivariate analysis were adopted for processing the phenotypic data. There was genetic variability among the lines assessed for all the traits. The heritability estimates for the agronomic traits ranged from 29% for plant architecture to 94% for reaction to anthracnose. Heritability estimates for the nutritional traits were 77% for grain iron concentration and 79% for zinc concentration. Multivariate analysis, based on all the traits and on all the environments (eight), identified three groups of lines and allowed selection of the lines CNFC 18092, CNFC 18097, CNFC 18114, and BRS Sublime to carry out new crosses, for they showed specific superiority for some traits and the possibility of greater genetic diversity in the populations. The lines CNFC 18091, CNFC18092, and CNFC 18106 were selected for assessment in experiments in ... Mostrar Tudo |
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Thesagro: |
Feijão; Parâmetro Genético; Phaseolus Vulgaris. |
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Thesaurus NAL: |
Agronomic traits; Beans; Breeding; Nutritional status; Plant genetics; Variability. |
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Categoria do assunto: |
G Melhoramento Genético |
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Marc: |
LEADER 02532naa a2200325 a 4500
001 2149551
005 2023-12-01
008 2023 bl uuuu u00u1 u #d
022 $a0011-183X
024 7 $ahttps://doi.org/10.1002/csc2.20848$2DOI
100 1 $aMARTINS, S. M.
245 $aGenetic parameters and selection of common bean lines with high nutritional and agronomic quality.$h[electronic resource]
260 $c2023
520 $aThe aim of common bean (Phaseolus vulgaris) breeding has always been to increase agronomic quality. Recently, the nutritional quality of the grain has been gaining importance. The aim of this study was to estimate genetic parameters for traits related to nutritional and agronomic quality and to select lines for an assessment stage in multiple environments and/or for use as new parents. Initially, 37 lines were evaluated in three environments for nine agronomic and nutritional traits. Of these lines,15 stood out and were assessed in another five environments. The mixed model (restricted maximum likelihood?best linear unbiased prediction) procedure and multivariate analysis were adopted for processing the phenotypic data. There was genetic variability among the lines assessed for all the traits. The heritability estimates for the agronomic traits ranged from 29% for plant architecture to 94% for reaction to anthracnose. Heritability estimates for the nutritional traits were 77% for grain iron concentration and 79% for zinc concentration. Multivariate analysis, based on all the traits and on all the environments (eight), identified three groups of lines and allowed selection of the lines CNFC 18092, CNFC 18097, CNFC 18114, and BRS Sublime to carry out new crosses, for they showed specific superiority for some traits and the possibility of greater genetic diversity in the populations. The lines CNFC 18091, CNFC18092, and CNFC 18106 were selected for assessment in experiments in multiple environments because they combine high agronomic and nutritional quality.
650 $aAgronomic traits
650 $aBeans
650 $aBreeding
650 $aNutritional status
650 $aPlant genetics
650 $aVariability
650 $aFeijão
650 $aParâmetro Genético
650 $aPhaseolus Vulgaris
700 1 $aBITTENCOURT, C. D.
700 1 $aMELO, L. C.
700 1 $aAGUIAR, M. S. de
700 1 $aALMEIDA, V. M. de
700 1 $aSOUZA, T. L. P. O. de
700 1 $aPEREIRA, H. S.
773 $tCrop Science$gv. 63, n. 1, p. 128-138, Jan./Feb. 2023.
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