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Biblioteca(s): |
Embrapa Tabuleiros Costeiros. |
Data corrente: |
25/11/2015 |
Data da última atualização: |
12/04/2016 |
Tipo da produção científica: |
Resumo em Anais de Congresso |
Autoria: |
MACHADO, C. de A.; RESENDE, L. A.; OLIVEIRA, A. C. de A.; ARAUJO, A. G. de; LEDO, A. da S.; RAMOS, S. R. R. |
Afiliação: |
ANA DA SILVA LEDO, CPATC; SEMIRAMIS RABELO RAMALHO RAMOS, CPATC. |
Título: |
Sobrevivência de plúmulas criopreservadoas de coqueiro anão verde do Brasil de jiqui (avebrj). |
Ano de publicação: |
2015 |
Fonte/Imprenta: |
In: CONGRESSO BRASILEIRO DE FLORICULTURA E PLANTAS ORNAMENTAIS, 20.; CONGRESSO BRASILEIRO DE CULTURA DE TECIDOS DE PLANTAS, 7., 2015, Piracicaba - SP. Anais... Piracicaba - SP: ESALQ - UPS, 2015. |
Idioma: |
Português |
Conteúdo: |
O objetivo do trabalho foi avaliar o efeito de soluções crioprotetoras e tempos de imersão na sobrevivência de plúmulas criopreservados de coqueiro anão verde do Brasil de Jiqui (AVeBrJ), como alternativa para a conservação de recursos genéticos de coqueiro. |
Palavras-Chave: |
Cocos; Cocos nucifera L; Recursos genéticos. |
Thesagro: |
Conservação; Recurso natural. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/133952/1/ResumoCBFPO-218.pdf
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Marc: |
LEADER 01106nam a2200229 a 4500 001 2029505 005 2016-04-12 008 2015 bl uuuu u00u1 u #d 100 1 $aMACHADO, C. de A. 245 $aSobrevivência de plúmulas criopreservadoas de coqueiro anão verde do Brasil de jiqui (avebrj).$h[electronic resource] 260 $aIn: CONGRESSO BRASILEIRO DE FLORICULTURA E PLANTAS ORNAMENTAIS, 20.; CONGRESSO BRASILEIRO DE CULTURA DE TECIDOS DE PLANTAS, 7., 2015, Piracicaba - SP. Anais... Piracicaba - SP: ESALQ - UPS$c2015 520 $aO objetivo do trabalho foi avaliar o efeito de soluções crioprotetoras e tempos de imersão na sobrevivência de plúmulas criopreservados de coqueiro anão verde do Brasil de Jiqui (AVeBrJ), como alternativa para a conservação de recursos genéticos de coqueiro. 650 $aConservação 650 $aRecurso natural 653 $aCocos 653 $aCocos nucifera L 653 $aRecursos genéticos 700 1 $aRESENDE, L. A. 700 1 $aOLIVEIRA, A. C. de A. 700 1 $aARAUJO, A. G. de 700 1 $aLEDO, A. da S. 700 1 $aRAMOS, S. R. R.
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Embrapa Tabuleiros Costeiros (CPATC) |
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| Acesso ao texto completo restrito à biblioteca da Embrapa Soja. Para informações adicionais entre em contato com valeria.cardoso@embrapa.br. |
Registro Completo
Biblioteca(s): |
Embrapa Soja. |
Data corrente: |
23/04/2012 |
Data da última atualização: |
16/04/2018 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 1 |
Autoria: |
SOUZA, R. A.; TELLES, T. S.; MACHADO, W.; HUNGRIA, M.; TAVARES FILHO, J.; GUIMARÃES, M. de F. |
Afiliação: |
ROSINEI APARECIDA SOUZA, UEL; TIAGO SANTOS TELLES, UEL; WLAQUÍRIA MACHADO, UEL; MARIANGELA HUNGRIA DA CUNHA, CNPSO; JOÃO TAVARES FILHO, UEL; MARIA DE FÁTIMA GUIMARAES, UEL. |
Título: |
Effects of sugarcane harvesting with burning on the chemical and microbiological properties of the soil. |
Ano de publicação: |
2012 |
Fonte/Imprenta: |
Agriculture, Ecosystems & Environment, v. 155, jul. 2012. |
DOI: |
10.106/j.agee.2012.03.012 |
Idioma: |
Inglês |
Conteúdo: |
Soil microbial biomass represents an important and strategic reservoir of plant nutrients that can be quickly altered due to different soil and crop managements. In this context, the aim of this study was to evaluate the influence of sugarcane harvesting systems, with or without burning, on the chemical and biological properties of the soil. The experiment was conducted on a dystrophic red latosol (Oxisol) soil in 2008, in a commercial area of a sugarcane factory in the municipality of Paraguac¸ u Paulista, São Paulo state, Brazil. The treatments included areas previously burned, areas with mechanical harvesting and no burning and native forest. Soil samples were collected immediately after the sugarcane harvest from the treatments at a depth of 0?20 cm. The parameters evaluated were: microbial biomass C and N (MB-C and MB-N), total organic C (TOC), recalcitrant C (R-C), labile-C (L-C), total nitrogen (TN), pH, exchangeable cations (Ca2 + + Mg2 + and K+), exchangeable (Al3+) and potential (H+ + Al3+) acidity, and P available in the soil. Soil chemical fertility under the sugarcane without burning was better than under sugarcane with burn. The TOC values for native forest and for the harvesting without burn were higher than those under the sugarcane with burn (148% and 54%, respectively). This superiority was also confirmed for TN, L-C and R-C. An even more significant difference was found under natural forest and sugarcane without burn for MB-C, which was 222% higher under native forest and 102% higher under sugarcane without burn than the value under sugarcane with burn, confirming that MB-C could be a reliable indicator of soil quality for monitoring soils under different sugarcane harvesting systems. MenosSoil microbial biomass represents an important and strategic reservoir of plant nutrients that can be quickly altered due to different soil and crop managements. In this context, the aim of this study was to evaluate the influence of sugarcane harvesting systems, with or without burning, on the chemical and biological properties of the soil. The experiment was conducted on a dystrophic red latosol (Oxisol) soil in 2008, in a commercial area of a sugarcane factory in the municipality of Paraguac¸ u Paulista, São Paulo state, Brazil. The treatments included areas previously burned, areas with mechanical harvesting and no burning and native forest. Soil samples were collected immediately after the sugarcane harvest from the treatments at a depth of 0?20 cm. The parameters evaluated were: microbial biomass C and N (MB-C and MB-N), total organic C (TOC), recalcitrant C (R-C), labile-C (L-C), total nitrogen (TN), pH, exchangeable cations (Ca2 + + Mg2 + and K+), exchangeable (Al3+) and potential (H+ + Al3+) acidity, and P available in the soil. Soil chemical fertility under the sugarcane without burning was better than under sugarcane with burn. The TOC values for native forest and for the harvesting without burn were higher than those under the sugarcane with burn (148% and 54%, respectively). This superiority was also confirmed for TN, L-C and R-C. An even more significant difference was found under natural forest and sugarcane without burn for MB-C, which was 222% higher under n... Mostrar Tudo |
Thesagro: |
Solo. |
Categoria do assunto: |
-- |
Marc: |
LEADER 02343naa a2200205 a 4500 001 1922844 005 2018-04-16 008 2012 bl uuuu u00u1 u #d 024 7 $a10.106/j.agee.2012.03.012$2DOI 100 1 $aSOUZA, R. A. 245 $aEffects of sugarcane harvesting with burning on the chemical and microbiological properties of the soil. 260 $c2012 520 $aSoil microbial biomass represents an important and strategic reservoir of plant nutrients that can be quickly altered due to different soil and crop managements. In this context, the aim of this study was to evaluate the influence of sugarcane harvesting systems, with or without burning, on the chemical and biological properties of the soil. The experiment was conducted on a dystrophic red latosol (Oxisol) soil in 2008, in a commercial area of a sugarcane factory in the municipality of Paraguac¸ u Paulista, São Paulo state, Brazil. The treatments included areas previously burned, areas with mechanical harvesting and no burning and native forest. Soil samples were collected immediately after the sugarcane harvest from the treatments at a depth of 0?20 cm. The parameters evaluated were: microbial biomass C and N (MB-C and MB-N), total organic C (TOC), recalcitrant C (R-C), labile-C (L-C), total nitrogen (TN), pH, exchangeable cations (Ca2 + + Mg2 + and K+), exchangeable (Al3+) and potential (H+ + Al3+) acidity, and P available in the soil. Soil chemical fertility under the sugarcane without burning was better than under sugarcane with burn. The TOC values for native forest and for the harvesting without burn were higher than those under the sugarcane with burn (148% and 54%, respectively). This superiority was also confirmed for TN, L-C and R-C. An even more significant difference was found under natural forest and sugarcane without burn for MB-C, which was 222% higher under native forest and 102% higher under sugarcane without burn than the value under sugarcane with burn, confirming that MB-C could be a reliable indicator of soil quality for monitoring soils under different sugarcane harvesting systems. 650 $aSolo 700 1 $aTELLES, T. S. 700 1 $aMACHADO, W. 700 1 $aHUNGRIA, M. 700 1 $aTAVARES FILHO, J. 700 1 $aGUIMARÃES, M. de F. 773 $tAgriculture, Ecosystems & Environment$gv. 155, jul. 2012.
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