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Registro Completo
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Biblioteca(s): |
Embrapa Acre. |
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Data corrente: |
01/12/2014 |
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Data da última atualização: |
31/10/2023 |
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Tipo da produção científica: |
Resumo em Anais de Congresso |
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Autoria: |
ALECHANDRE, A.; MELO, T.; FONSECA, F.; MUNARETTI, A. M.; EVANGELISTA, J.; WADT, L. H. de O. |
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Afiliação: |
LUCIA HELENA DE OLIVEIRA WADT, CPAF-AC. |
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Título: |
Beyond individual plant yield: integranting diverse socio-environmental factors into estimates of commercial production of an amazonian non-timber forest product. |
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Ano de publicação: |
2014 |
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Fonte/Imprenta: |
In: IUFRO WORLD CONGRESS, 24., 2014, Salt Lake. Sustaining forests, sustaining people: the role of research. Abstracts... Salt Lake: IUFRO, 2014. |
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Série: |
(International Forestry Review, v. 16, n. 5). |
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ISSN: |
1465-5498 (impresso) / 2053-7778 (online). |
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Idioma: |
Inglês |
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Notas: |
Editado por: John A. Parrota; Cynthia F. Moser; Amy J. Scherzer; Nancy E. Koerth; Daryl R. Lederle. |
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Conteúdo: |
Non-timber forest product estimates are one of the biggest challenges for sustainable forest management by Amazonian smallholders. Often, producers generate optimistic overestimates, which can have negative ramifi cations for buyers, who need to reliably satisfy market demand. Although Euterpe precatoria is an abundant, fruit-producing Western Amazonian palm with an established market, consistent production by smallholders is hindered by several factors: thin stems which must be skillfully climbed to reach crown fruits, rapid fruit perishability (after only about 48 hours without refrigeration), and often diffi cult access to suffi cient fruit quantities. The authors analyzed production from one landholding, mapping 12 ha of 50-m riverine transects. Seventy percent of 772 individuals were scalable, yielding an estimated 7.6 tons of fruit based on 14 kg of fruit per plant. Nonetheless, poor fruit formation and bird predation diminished production to such low levels that the harvester did not enter the market. The authors conclude that smallholder productivity estimates must go beyond individual plant yield estimates to include wildlife interactions, harvest and transportation logistics, sales price, labor availability, and social organization to potentially group smallholder sales. Perhaps consideration of these multiple factors for production estimates would increase the likelihood of smallholder business success. |
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Palavras-Chave: |
Manejo florestal; Recursos florestais não-madeireiros. |
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Thesagro: |
Agricultura Familiar. |
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Thesaurus NAL: |
Amazonia. |
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Categoria do assunto: |
K Ciência Florestal e Produtos de Origem Vegetal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/112672/1/25324.pdf
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Marc: |
LEADER 02507nam a2200253 a 4500
001 2001165
005 2023-10-31
008 2014 bl uuuu u00u1 u #d
022 $a1465-5498 (impresso) / 2053-7778 (online).
100 1 $aALECHANDRE, A.
245 $aBeyond individual plant yield$bintegranting diverse socio-environmental factors into estimates of commercial production of an amazonian non-timber forest product.$h[electronic resource]
260 $aIn: IUFRO WORLD CONGRESS, 24., 2014, Salt Lake. Sustaining forests, sustaining people: the role of research. Abstracts... Salt Lake: IUFRO$c2014
490 $a(International Forestry Review, v. 16, n. 5).
500 $aEditado por: John A. Parrota; Cynthia F. Moser; Amy J. Scherzer; Nancy E. Koerth; Daryl R. Lederle.
520 $aNon-timber forest product estimates are one of the biggest challenges for sustainable forest management by Amazonian smallholders. Often, producers generate optimistic overestimates, which can have negative ramifi cations for buyers, who need to reliably satisfy market demand. Although Euterpe precatoria is an abundant, fruit-producing Western Amazonian palm with an established market, consistent production by smallholders is hindered by several factors: thin stems which must be skillfully climbed to reach crown fruits, rapid fruit perishability (after only about 48 hours without refrigeration), and often diffi cult access to suffi cient fruit quantities. The authors analyzed production from one landholding, mapping 12 ha of 50-m riverine transects. Seventy percent of 772 individuals were scalable, yielding an estimated 7.6 tons of fruit based on 14 kg of fruit per plant. Nonetheless, poor fruit formation and bird predation diminished production to such low levels that the harvester did not enter the market. The authors conclude that smallholder productivity estimates must go beyond individual plant yield estimates to include wildlife interactions, harvest and transportation logistics, sales price, labor availability, and social organization to potentially group smallholder sales. Perhaps consideration of these multiple factors for production estimates would increase the likelihood of smallholder business success.
650 $aAmazonia
650 $aAgricultura Familiar
653 $aManejo florestal
653 $aRecursos florestais não-madeireiros
700 1 $aMELO, T.
700 1 $aFONSECA, F.
700 1 $aMUNARETTI, A. M.
700 1 $aEVANGELISTA, J.
700 1 $aWADT, L. H. de O.
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Registro original: |
Embrapa Acre (CPAF-AC) |
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