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 | Acesso ao texto completo restrito à biblioteca da Embrapa Florestas. Para informações adicionais entre em contato com cnpf.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Florestas. |
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Data corrente: |
17/10/2007 |
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Data da última atualização: |
25/02/2015 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
BIANCONI, G. V.; MIKICH, S. B.; TEIXEIRA, S. D.; MAIA, B. H. L. N. S. |
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Afiliação: |
Gledson V. Bianconi, UNESP; Sandra Bos Mikich, Embrapa Florestas; Sirlei D. Teixeira, UFPR; Beatriz Helena L. N. S. Maia, UNICS. |
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Título: |
Attraction of fruit-eating bats with essential oils of fruits: a potential tool for forest restoration. |
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Ano de publicação: |
2007 |
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Fonte/Imprenta: |
Biotropica, v. 39, n. 1, p. 136-140, 2007. |
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Idioma: |
Inglês |
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Conteúdo: |
Previous tests with essential oils from ripe chiropterochoric fruits suggested they can be used to attract and capture fruit-eating bats inside forest remnants. Here we evaluated the efficiency of these oils to attract frugivorous bats to open areas.We performed field tests with artificial fruits impregnated with essential oils of the genera Piper or Ficus that were attached to two groups of mist-nets set 50 m outside the border of a forest remnant. One group of artificial fruits received the corresponding oil isolated through hydrodistillation and the other received water only. Fruits with oils attracted significantly more fruit-eating bats, especially Artibeus lituratus that regularly crosses open habitats to reach other forest remnants. The highly significant attraction of A. lituratus by the oil of Piper was unexpected, since this bat is a specialist on Ficus fruits. We hypothesize that in habitats with no fruit available it is possible to attract frugivorous bats with the odor of several ripe fruit species. Furthermore, we verified that almost half of the individuals captured defecated seeds, indicating that the oils also attract recently fed bats, even when their preferred food is available nearby. This technique potentially may increase seed rain at specific locations, being particularly promising to restoration projects. |
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Palavras-Chave: |
Frugivorismo; Morecegos; Restauração florestal. |
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Thesaurus Nal: |
Ficus. |
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Categoria do assunto: |
-- |
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Marc: |
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001 1286193
005 2015-02-25
008 2007 bl uuuu u00u1 u #d
100 1 $aBIANCONI, G. V.
245 $aAttraction of fruit-eating bats with essential oils of fruits$ba potential tool for forest restoration.$h[electronic resource]
260 $c2007
520 $aPrevious tests with essential oils from ripe chiropterochoric fruits suggested they can be used to attract and capture fruit-eating bats inside forest remnants. Here we evaluated the efficiency of these oils to attract frugivorous bats to open areas.We performed field tests with artificial fruits impregnated with essential oils of the genera Piper or Ficus that were attached to two groups of mist-nets set 50 m outside the border of a forest remnant. One group of artificial fruits received the corresponding oil isolated through hydrodistillation and the other received water only. Fruits with oils attracted significantly more fruit-eating bats, especially Artibeus lituratus that regularly crosses open habitats to reach other forest remnants. The highly significant attraction of A. lituratus by the oil of Piper was unexpected, since this bat is a specialist on Ficus fruits. We hypothesize that in habitats with no fruit available it is possible to attract frugivorous bats with the odor of several ripe fruit species. Furthermore, we verified that almost half of the individuals captured defecated seeds, indicating that the oils also attract recently fed bats, even when their preferred food is available nearby. This technique potentially may increase seed rain at specific locations, being particularly promising to restoration projects.
650 $aFicus
653 $aFrugivorismo
653 $aMorecegos
653 $aRestauração florestal
700 1 $aMIKICH, S. B.
700 1 $aTEIXEIRA, S. D.
700 1 $aMAIA, B. H. L. N. S.
773 $tBiotropica$gv. 39, n. 1, p. 136-140, 2007.
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| 1. |  | SOUZA, S. F. de; MORAIS, A. C. dos S.; FERREIRA, F. D. da S.; LIMA, J. R. F. de. Competitividade e parcelas de mercado: um estudo do modelo Constant Market Share para as exportações do melão brasileiro. In: CONGRESSO DA SOCIEDADE BRASILEIRA DE ECONOMIA, ADMINISTRAÇÃO E SOCIOLOGIA RURAL, 54., 2016, Maceió. Desenvolvimento, território e biodiversidade. MAceió: UFAL: SOBER, 2016.| Tipo: Artigo em Anais de Congresso |
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| 2. | | MORAIS, A. C. M.; MUNIZ, M. F. S.; FILHO, G. M.; CASTRO, J. M. da C. e; NASCIMENTO, E. S. Influência da incorporação da parte aérea de espécies de Crotalaria e de Tagetes ao solo sobre Pratylenchus coffeae e Scutellonema bradys. In: CONGRESSO BRASILEIRO DE FITOPATOLOGIA, 51., 2019, Recife. Anais... Brasília, DF: Sociedade Brasileira de Fitopatologia, 2019. p. 516.| Tipo: Resumo em Anais de Congresso |
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| 4. | | MORAIS, A. C. de M.; MUNIZ, M. de F. S.; OLIVEIRA, E. R. L. de; LIMA, R. da S.; CASTRO, J. M. da C. e; MOURA FILHO, G. Incorporação de plantas antagonistas ao solo para manejo de Pratylenchus coffeae e Scutellonema bradys. Diversitas Journal, v. 7, n. 4, p. 2314- 2321, 2022.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 4 |
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