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Registro Completo |
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Biblioteca(s): |
Embrapa Caprinos e Ovinos. |
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Data corrente: |
02/07/2001 |
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Data da última atualização: |
09/07/2024 |
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Autoria: |
HARRIS, L. E. |
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Afiliação: |
Lorin E. Harris. |
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Título: |
Range nutrition in an arid region. |
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Ano de publicação: |
1968 |
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Fonte/Imprenta: |
Logan: Utah State University, 1968. |
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Páginas: |
100 p. |
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Série: |
(USU Faculty Honor Lectures. Paper 74). |
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Idioma: |
Inglês |
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Conteúdo: |
Basic methods for range nutrition research - Measuring Intake and Digestibility (The ratio technique, Fecal index technique, Estimation of total feces by grab samples); Obtaining Samples of Actual Forage Ingested (The "before and after" method, Esophageal fistula method, Rumen evacuation method); Measuring Metabolizable Energy of Range Plants; Methods of Expressing Energy Values; Range Meters For Measuring the Distance Traveled By Sheep and Cattle; Weighing Range Animals; Environmental Influences on Animal Response. Experiments in range nutrition in an arid region - Characteristics of the Intermountain Range (Winter range, Spring and fall range, Summer range); Examples of Range Experiments;An Experiment on the Winter Range, The nutrient content of the grazing sheep's diet, Experimental plan, Live weight changes, Blood chemistry, Wool production, Lamb- crop, Comparison of experimental controls and controls in a large herd Conclusions and recommendations;Nourishing the Rumen Microorganisms (Experimental plan, Results and conclusions); Influence of Nitrogen Intake Upon Rumen Function (Experimental plan); Utilization of reseeded grasses in an arid region - Grazing Reseeded Grasses in the Spring, Grazing Reseeded Grasses from April to December,Control of Invading Sagebrush in Reseeded Range Grasse; Fulfillment - Some Ideas For the Rencher (Supplements for sheep on the winter range, Grazing scheme for spring and fall, Grazing scheme from April to December). A Glimpse Into the Future. MenosBasic methods for range nutrition research - Measuring Intake and Digestibility (The ratio technique, Fecal index technique, Estimation of total feces by grab samples); Obtaining Samples of Actual Forage Ingested (The "before and after" method, Esophageal fistula method, Rumen evacuation method); Measuring Metabolizable Energy of Range Plants; Methods of Expressing Energy Values; Range Meters For Measuring the Distance Traveled By Sheep and Cattle; Weighing Range Animals; Environmental Influences on Animal Response. Experiments in range nutrition in an arid region - Characteristics of the Intermountain Range (Winter range, Spring and fall range, Summer range); Examples of Range Experiments;An Experiment on the Winter Range, The nutrient content of the grazing sheep's diet, Experimental plan, Live weight changes, Blood chemistry, Wool production, Lamb- crop, Comparison of experimental controls and controls in a large herd Conclusions and recommendations;Nourishing the Rumen Microorganisms (Experimental plan, Results and conclusions); Influence of Nitrogen Intake Upon Rumen Function (Experimental plan); Utilization of reseeded grasses in an arid region - Grazing Reseeded Grasses in the Spring, Grazing Reseeded Grasses from April to December,Control of Invading Sagebrush in Reseeded Range Grasse; Fulfillment - Some Ideas For the Rencher (Supplements for sheep on the winter range, Grazing scheme for spring and fall, Grazing scheme from April to December). A Glimpse Into the Futu... Mostrar Tudo |
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Palavras-Chave: |
Região Árida. |
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Thesagro: |
Alimento Para Animal; Gado; Nutrição Animal; Ovino. |
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Thesaurus Nal: |
Animal feeding; Cattle feeding; Cattle feeds; Range management; Rangelands; Ruminant nutrition; Sheep feeding. |
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Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
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Marc: |
LEADER 02213nam a2200277 a 4500
001 1526000
005 2024-07-09
008 1968 bl uuuu 00u1 u #d
100 1 $aHARRIS, L. E.
245 $aRange nutrition in an arid region.
260 $aLogan: Utah State University$c1968
300 $a100 p.
490 $a(USU Faculty Honor Lectures. Paper 74).
520 $aBasic methods for range nutrition research - Measuring Intake and Digestibility (The ratio technique, Fecal index technique, Estimation of total feces by grab samples); Obtaining Samples of Actual Forage Ingested (The "before and after" method, Esophageal fistula method, Rumen evacuation method); Measuring Metabolizable Energy of Range Plants; Methods of Expressing Energy Values; Range Meters For Measuring the Distance Traveled By Sheep and Cattle; Weighing Range Animals; Environmental Influences on Animal Response. Experiments in range nutrition in an arid region - Characteristics of the Intermountain Range (Winter range, Spring and fall range, Summer range); Examples of Range Experiments;An Experiment on the Winter Range, The nutrient content of the grazing sheep's diet, Experimental plan, Live weight changes, Blood chemistry, Wool production, Lamb- crop, Comparison of experimental controls and controls in a large herd Conclusions and recommendations;Nourishing the Rumen Microorganisms (Experimental plan, Results and conclusions); Influence of Nitrogen Intake Upon Rumen Function (Experimental plan); Utilization of reseeded grasses in an arid region - Grazing Reseeded Grasses in the Spring, Grazing Reseeded Grasses from April to December,Control of Invading Sagebrush in Reseeded Range Grasse; Fulfillment - Some Ideas For the Rencher (Supplements for sheep on the winter range, Grazing scheme for spring and fall, Grazing scheme from April to December). A Glimpse Into the Future.
650 $aAnimal feeding
650 $aCattle feeding
650 $aCattle feeds
650 $aRange management
650 $aRangelands
650 $aRuminant nutrition
650 $aSheep feeding
650 $aAlimento Para Animal
650 $aGado
650 $aNutrição Animal
650 $aOvino
653 $aRegião Árida
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Registro original: |
Embrapa Caprinos e Ovinos (CNPC) |
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