Registro Completo |
Biblioteca(s): |
Embrapa Caprinos e Ovinos. |
Data corrente: |
26/03/1996 |
Data da última atualização: |
12/07/2023 |
Autoria: |
MORE, T.; HOWARD, B.; SIEBERT, B. D. |
Título: |
Effect of level of water intake on water, energy and nitrogen balance and thyroxine secretion in sheep and goats. |
Ano de publicação: |
1983 |
Fonte/Imprenta: |
Australian Journal Agricultural Research, v.34, n.4, p.441-446, 1983. |
DOI: |
https://doi.org/10.1071/AR9830441 |
Idioma: |
Inglês |
Conteúdo: |
Sheep and goats fed on a diet of oaten chaff were subjected to a 50% reduction and a 50-70% increase in their water intake. Measurements were made of water, energy and nitrogen balance and thyroxine secretion rate. Water restriction decreased feed intake by 25%, but in a lesser proportion than expected from the ad libitum feed to water relationship. This effect was achieved by a reduction in the concentration of water in faeces and by the evaporation of less water. When additional water was given, there was a 10% reduction in feed intake associated with a loss of nitrogen brought about by an increase in urine volume. Again less water was evaporated than expected under this treatment. Thyroxine secretion rate was positively related to energy intake. |
Palavras-Chave: |
Water intake. |
Thesagro: |
Caprino; Endocrinologia; Ovino. |
Thesaurus Nal: |
Endocrinology; Energy intake; Goats; Nitrogen balance; Ruminant nutrition; Sheep feeding; Thyroxine; Urine. |
Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
Marc: |
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Registro original: |
Embrapa Caprinos e Ovinos (CNPC) |