|
Registro Completo |
|
Biblioteca(s): |
Embrapa Hortaliças. |
|
Data corrente: |
02/01/2020 |
|
Data da última atualização: |
02/01/2020 |
|
Tipo da produção científica: |
Artigo em Periódico Indexado |
|
Autoria: |
AVELAR, R. I. S.; COSTA, C. A. da; BRANDÃO JUNIOR, D. da S.; PARAÍSO, H. A.; NASCIMENTO, W. M. |
|
Afiliação: |
RAMON IVO SOARES AVELAR, Instituto de Ciências Agrárias (ICA) - UFMG; CÂNDIDO ALVES DA COSTA, Instituto de Ciências Agrárias (ICA) - UFMG; DELACYR DA SILVA BRANDÃO JÚNIOR, Instituto de Ciências Agrárias (ICA) - UFMG; HUMBERTO ALENCAR PARAÍSO, Instituto de Ciências Agrárias (ICA) - UFMG; WARLEY MARCOS NASCIMENTO, CNPH. |
|
Título: |
Production and quality of chickpea seeds in different sowing and harvest periods. |
|
Ano de publicação: |
2018 |
|
Fonte/Imprenta: |
Journal of Seed Science, v. 40, n. 2, p. 146-155, 2018. |
|
ISSN: |
2317-1545 |
|
DOI: |
10.1590/2317-1545v40n2185719 |
|
Idioma: |
Inglês |
|
Conteúdo: |
The objective of this study was to evaluate the production, and the physical and physiological quality of ?BRS Aleppo? chickpea seeds in the city of Montes Claros, Minas Gerais State, and their ideal harvest point. A randomized complete block design was used, in a 3x5 factorial arrangement, with three sowing periods (May 12th, June 23rd and July 22nd 2015) and five harvest seasons (100, 107, 114, 121 and 128 days after sowing) with seven replications. |
|
Palavras-Chave: |
Cultivar BRS Aleppo. |
|
Thesagro: |
Biometria; Cicer Arietinum; Germinação; Semente. |
|
Categoria do assunto: |
-- |
|
Marc: |
LEADER 01204naa a2200253 a 4500
001 2117993
005 2020-01-02
008 2018 bl uuuu u00u1 u #d
022 $a2317-1545
024 7 $a10.1590/2317-1545v40n2185719$2DOI
100 1 $aAVELAR, R. I. S.
245 $aProduction and quality of chickpea seeds in different sowing and harvest periods.$h[electronic resource]
260 $c2018
520 $aThe objective of this study was to evaluate the production, and the physical and physiological quality of ?BRS Aleppo? chickpea seeds in the city of Montes Claros, Minas Gerais State, and their ideal harvest point. A randomized complete block design was used, in a 3x5 factorial arrangement, with three sowing periods (May 12th, June 23rd and July 22nd 2015) and five harvest seasons (100, 107, 114, 121 and 128 days after sowing) with seven replications.
650 $aBiometria
650 $aCicer Arietinum
650 $aGerminação
650 $aSemente
653 $aCultivar BRS Aleppo
700 1 $aCOSTA, C. A. da
700 1 $aBRANDÃO JUNIOR, D. da S.
700 1 $aPARAÍSO, H. A.
700 1 $aNASCIMENTO, W. M.
773 $tJournal of Seed Science$gv. 40, n. 2, p. 146-155, 2018.
Download
Esconder MarcMostrar Marc Completo |
|
Registro original: |
Embrapa Hortaliças (CNPH) |
|
