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Registro Completo |
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Biblioteca(s): |
Embrapa Mandioca e Fruticultura. |
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Data corrente: |
25/09/1995 |
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Data da última atualização: |
25/09/1995 |
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Autoria: |
RAMIREZ, O. D. |
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Afiliação: |
Assistant Plant Breeder, Agricultural Experiment Station, University of Puerto Rico Piedras, P.R. |
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Título: |
Effect of gibberellic acid on the germination of papaya (Carica papaya L.) seed. |
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Ano de publicação: |
0 |
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Fonte/Imprenta: |
Journal of Agriculutre of University of Puerto Rico, p.188-190. |
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Idioma: |
Espanhol |
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Conteúdo: |
Papaya sced were treated with the potassium salt of giberellic acid to determine the effect on the time interval and percentage of germination. gibberellatte per 100 pounds of seed. No significant efffect was observed in accelerating the germination of papaya seed nor on the germination percentage. |
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Palavras-Chave: |
Percentagen de germicacao; Tempo de gernicacao. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 00742naa a2200145 a 4500
001 1647207
005 1995-09-25
008 bl --- 0-- u #d
100 1 $aRAMIREZ, O. D.
245 $aEffect of gibberellic acid on the germination of papaya (Carica papaya L.) seed.
260 $c0
520 $aPapaya sced were treated with the potassium salt of giberellic acid to determine the effect on the time interval and percentage of germination. gibberellatte per 100 pounds of seed. No significant efffect was observed in accelerating the germination of papaya seed nor on the germination percentage.
653 $aPercentagen de germicacao
653 $aTempo de gernicacao
773 $tJournal of Agriculutre of University of Puerto Rico, p.188-190.
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Registro original: |
Embrapa Mandioca e Fruticultura (CNPMF) |
