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Registro Completo |
Biblioteca(s): |
Embrapa Caprinos e Ovinos. |
Data corrente: |
28/03/1996 |
Data da última atualização: |
02/06/2023 |
Autoria: |
NEGI, G. C. S.; RIKHARI, H. C.; RAM, J.; SINGH, S. P. |
Título: |
Foraging niche characteristics of horses, sheep and goats in an Alpine meadow of the Indian central Himala. |
Ano de publicação: |
1993 |
Fonte/Imprenta: |
Journal of Applied Ecology, v. 30, n. 3, p. 383-384, 1993. |
Idioma: |
Inglês |
Conteúdo: |
Abstract: 1. Data on plant species foraged, foraging hours, bite rate, bite size and species dry matter (DM) removed per species per bite were collected in tussock grass-forb (Grass-F), forb-tussock grass (Forb-G), Trachydium-forb (Forb), Rhododendron-Cassiope and early successional communities from May to September in a moderately foraged Central Himalayan alpine meadow in order to study the foraging niche characteristics of horses, sheep and goats. 2. The three animals together grazed 30 plant species, of which 20 were grazed by horses, 22 by sheep and 16 by goats. 3. The average foraging hours (5.2-13.2), bites per minute (23-51) and mg DM per bite (59-99) for horses, sheep and goats were significantly different in different communities and months. 4. The foraging search cost, reckoned as distance walked per unit DM eaten, was highest for goats (15.4 km kg-1), followed by sheep (8.1 km kg-1) and horses (1.2 km kg-1). 5. Of the total intake of horses (3.25 kg DM day-1), the Forb community alone accounted for 40%. Sheep (0.74 kg DM day-1) resembled horses in this respect. In contrast, the contribution of this community was negligible in the diet of goats in which the Grass-F community contributed most to the intake. 6. Forbs were the largest dietary category for all animal species. The selection ratio varied from 0.7 to 11.3 for forbs, 1.0 to 7.2 for sedges and 1.1 to 2.5 for grasses. 7. Response breadth (in terms of species grazed) was similar for horses and sheep (0.46 vs. 0.43) and somewhat wider for goats (0.49). 8. Grazing pressures below the carrying capacity of the community appeared to favour botanical diversity. MenosAbstract: 1. Data on plant species foraged, foraging hours, bite rate, bite size and species dry matter (DM) removed per species per bite were collected in tussock grass-forb (Grass-F), forb-tussock grass (Forb-G), Trachydium-forb (Forb), Rhododendron-Cassiope and early successional communities from May to September in a moderately foraged Central Himalayan alpine meadow in order to study the foraging niche characteristics of horses, sheep and goats. 2. The three animals together grazed 30 plant species, of which 20 were grazed by horses, 22 by sheep and 16 by goats. 3. The average foraging hours (5.2-13.2), bites per minute (23-51) and mg DM per bite (59-99) for horses, sheep and goats were significantly different in different communities and months. 4. The foraging search cost, reckoned as distance walked per unit DM eaten, was highest for goats (15.4 km kg-1), followed by sheep (8.1 km kg-1) and horses (1.2 km kg-1). 5. Of the total intake of horses (3.25 kg DM day-1), the Forb community alone accounted for 40%. Sheep (0.74 kg DM day-1) resembled horses in this respect. In contrast, the contribution of this community was negligible in the diet of goats in which the Grass-F community contributed most to the intake. 6. Forbs were the largest dietary category for all animal species. The selection ratio varied from 0.7 to 11.3 for forbs, 1.0 to 7.2 for sedges and 1.1 to 2.5 for grasses. 7. Response breadth (in terms of species grazed) was similar for horses and sheep (0.46 vs... Mostrar Tudo |
Palavras-Chave: |
Alpine grasslands; Botanical diversity; Comportamento; Diversividade; Foraging behaviour; Foraging search cost; Growth form; Pastoreio; Selection ratio. |
Thesagro: |
Botânica; Caprino; Ovino; Pastagem. |
Thesaurus Nal: |
Animal feeding; Foraging; Grasses; Grazing; Horses; Sheep. |
Categoria do assunto: |
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Marc: |
LEADER 02680naa a2200385 a 4500 001 1523410 005 2023-06-02 008 1993 bl uuuu u00u1 u #d 100 1 $aNEGI, G. C. S. 245 $aForaging niche characteristics of horses, sheep and goats in an Alpine meadow of the Indian central Himala.$h[electronic resource] 260 $c1993 520 $aAbstract: 1. Data on plant species foraged, foraging hours, bite rate, bite size and species dry matter (DM) removed per species per bite were collected in tussock grass-forb (Grass-F), forb-tussock grass (Forb-G), Trachydium-forb (Forb), Rhododendron-Cassiope and early successional communities from May to September in a moderately foraged Central Himalayan alpine meadow in order to study the foraging niche characteristics of horses, sheep and goats. 2. The three animals together grazed 30 plant species, of which 20 were grazed by horses, 22 by sheep and 16 by goats. 3. The average foraging hours (5.2-13.2), bites per minute (23-51) and mg DM per bite (59-99) for horses, sheep and goats were significantly different in different communities and months. 4. The foraging search cost, reckoned as distance walked per unit DM eaten, was highest for goats (15.4 km kg-1), followed by sheep (8.1 km kg-1) and horses (1.2 km kg-1). 5. Of the total intake of horses (3.25 kg DM day-1), the Forb community alone accounted for 40%. Sheep (0.74 kg DM day-1) resembled horses in this respect. In contrast, the contribution of this community was negligible in the diet of goats in which the Grass-F community contributed most to the intake. 6. Forbs were the largest dietary category for all animal species. The selection ratio varied from 0.7 to 11.3 for forbs, 1.0 to 7.2 for sedges and 1.1 to 2.5 for grasses. 7. Response breadth (in terms of species grazed) was similar for horses and sheep (0.46 vs. 0.43) and somewhat wider for goats (0.49). 8. Grazing pressures below the carrying capacity of the community appeared to favour botanical diversity. 650 $aAnimal feeding 650 $aForaging 650 $aGrasses 650 $aGrazing 650 $aHorses 650 $aSheep 650 $aBotânica 650 $aCaprino 650 $aOvino 650 $aPastagem 653 $aAlpine grasslands 653 $aBotanical diversity 653 $aComportamento 653 $aDiversividade 653 $aForaging behaviour 653 $aForaging search cost 653 $aGrowth form 653 $aPastoreio 653 $aSelection ratio 700 1 $aRIKHARI, H. C. 700 1 $aRAM, J. 700 1 $aSINGH, S. P. 773 $tJournal of Applied Ecology$gv. 30, n. 3, p. 383-384, 1993.
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1. |  | CAVALIERI, S. D.; PRADO, R.; MARCON, E. F.; LUDWIG, T. D.; CANEZIN, A. C. O.; SANCHEZ, F. B.; SILVA, A. C. A. da; BERGAMIN, F. A.; NIGRO, D.; STREK, H.; IKEDA, F. S.; KARAM, D. Plataformas de manejo de plantas daninhas resistentes a herbicidas no sistema soja-algodão: receitas econômicas e custos com herbicidas. In: CONGRESSO BRASILEIRO DO ALGODÃO, 13., 2022, Salvador, BA. Algodão brasileiro: desafios e perspectivas no novo cenário mundial: livro de resumos. Patos de Minas, MG: Abrapa; Brasília, DF: Embrapa, 2022. [p. 158.] Editores técnicos: Abrapa, Embrapa.Tipo: Resumo em Anais de Congresso |
Biblioteca(s): Embrapa Agrossilvipastoril; Embrapa Milho e Sorgo. |
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2. |  | CAVALIERI, S. D.; IKEDA, F. S.; PRADO, R.; WOIAND, H. M. G.; SILVA, A. de J.; MARCON, E. F.; CANEZIN, A. C. O.; SANCHEZ, F. B.; BERGAMIN, F. A.; SILVA, J. R. O.; STREK, H.; KARAM, D. Rentabilidade de programas de prevenção e manejo de resistência de digitaria insularis e eleusine indica a herbicidas no sistema soja-algodão. In: CONGRESSO BRASILEIRO DO ALGODÃO, 14., 2024, Fortaleza, CE. Construindo história, rumo ao protagonismo mundial: [Livro de Resumos...]. Fortaleza, CE: Abrapa, 2024. p. 304.Tipo: Resumo em Anais de Congresso |
Biblioteca(s): Embrapa Agrossilvipastoril; Embrapa Milho e Sorgo. |
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