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| Registros recuperados : 9 | |
| 1. |  | BREDA, C. A.; DUARTE, M. C. T.; ASSIS, O. B. G. de. Análises térmica e mecânica de filmes de quitosana com adições de extrato etanólico de pequi. In: WORKSHOP DA REDE DE NANOTECNOLOGIA APLICADA AO AGRONEGÓCIO, 9., 2017, São Carlos. Anais ... São Carlos: Embrapa Instrumentação, 2017. p. 177-180. Editores: Caue Ribeiro de Oliveira, Elaine Cristina Paris, Luiz Henrique Capparelli Mattoso, Marcelo Porto Bemquerer, Maria Alice Martins, Odílio Benedito Garrido de Assis.| Biblioteca(s): Embrapa Instrumentação. |
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| 2. | | BREDA, C. A.; MORGADO, D. L.; DUARTE, M. C. T.; ASSIS, O. B. G. de. Análise microscópica de blenda de quitosana-extrato etanólico de casca de pequi. In: WORKSHOP DA REDE DE NANOTECNOLOGIA APLICADA AO AGRONEGÓCIO, 8, 2014, Juiz de fora. Anais... São Carlos: Embrapa Instrumentação; Campo Grande: Embrapa Gado de Corte; Juiz de Fora: Embrapa Gado de Leite, 2014. p. 98-102. Editores: Maria Alice Martins, Humberto de Mello Brandão, Marlene de Barros Coelho, Daniel Souza Corrêa, Caue Ribeiro, Luiz Henrique Capparelli Mattoso.| Biblioteca(s): Embrapa Instrumentação. |
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| 5. | | REZENDE, R. A. E. de; SOARES, M. P.; SAMPAIO, F. G.; CARDOSO, I. L.; ISHIKAWA, M. M.; DALLAGO, B. S. L.; RANTIN, F. T.; DUARTE, M. C. T. Phytobiotics blend as a dietary supplement for Nile tilapia health improvement. Fish & Shellfish Immunology, V. 114, p. 293-300, 2021.| Biblioteca(s): Embrapa Meio Ambiente. |
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| 6. | | VAZ, N. P.; COSTA, E. V.; SANTOS, E. L.; MIKICH, S. B.; MARQUES, F. A.; BRAGA, R. M.; DELARMINA, C.; DUARTE, M. C. T.; RUIZ, A. L. T. G.; SOUZA, V. H. S.; MAIA, B. H. L. N. S. Caavuranamide, a novel steroidal alkaloid from the ripe fruits of Solanum caavurana Vell. (Solanaceae). Journal of the Brazilian Chemical Society, v. 23, n. 2, p. 361-366, 2012.| Biblioteca(s): Embrapa Florestas. |
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| 7. | | SOARES, M. P.; CARDOSO, I. L.; ISHIKAWA, M. M.; OLIVEIRA, A. da S. S. de; SARTORATTO, A.; JONSSON, C. M.; QUEIROZ, S. C. do N. de; DUARTE, M. C. T.; RANTIN, F. T.; SAMPAIO, F. G. Effects of Artemisia annua alcohol extract on physiological and innate immunity of Nile tilapia (Oreochromis niloticus) to improve health status. Fish and Shellfish Immunology, v. 105, p. 369-377, 2020.| Biblioteca(s): Embrapa Meio Ambiente. |
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| 8. | | SOARES, M. P.; PINHEIRO, V. R.; CARDOSO, I. L.; OLIVEIRA, A. da S. S. de; SARTORATTO, A.; ISHIKAWA, M. M.; JONSSON, C. M.; DUARTE, M. C. T.; RANTIN, F. T.; SAMPAIO, F. G. In vitro antibacterial activity of ethanol extract of Artemisia annua and its bioactive fractions against fish pathogens. Aquaculture Research, v. 52, n. 4, p. 1797-1801, 2020.| Biblioteca(s): Embrapa Meio Ambiente. |
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| 9. | | SOARES, M. P.; CARDOSO, I. L.; ARAÚJO, F. E.; DE ANGELIS, C. F. de; MENDES, R.; MENDES, L. W.; FERNANDES, M. N.; JONSSON, C. M.; QUEIROZ, S. C. do N. de; DUARTE, M. C. T.; RANTIN, F. T.; SAMPAIO, F. G. Influences of the alcoholic extract of Artemisia annua on gastrointestinal microbiota and performance of Nile tilapia. Aquaculture, v. 560, article 738521, 2022.| Biblioteca(s): Embrapa Meio Ambiente. |
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| Registros recuperados : 9 | |
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Registro Completo
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Biblioteca(s): |
Embrapa Amapá; Embrapa Amazônia Oriental; Embrapa Florestas. |
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Data corrente: |
06/08/2019 |
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Data da última atualização: |
18/11/2019 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
B - 3 |
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Autoria: |
YOKOMIZO, G. K. I.; GONÇALVES, M. C. A.; FARIAS NETO, J. T. de; OLIVEIRA, M. do S. P. de; RESENDE, M. D. V. de. |
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Afiliação: |
GILBERTO KEN ITI YOKOMIZO, CPAF-AP; MAGDA CELESTE ALVARES GONÇALVES, Málaga University; JOAO TOME DE FARIAS NETO, CPATU; MARIA DO SOCORRO P DE OLIVEIRA, CPATU; MARCOS DEON VILELA DE RESENDE, CNPF. |
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Título: |
Morphological dissimilarity among assai palm trees progenies from Anajás - PA. |
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Ano de publicação: |
2019 |
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Fonte/Imprenta: |
European Scientific Journal, v. 15, n. 21, p. 171-180, July, 2019. |
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ISSN: |
1857- 7431 |
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DOI: |
10.19044/esj.2019.v15n21p171 |
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Idioma: |
Inglês |
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Conteúdo: |
The interest in assai fruits in different regions of the country necessitates genetic improvement of the species. With the aim of determining the dissimilarity of the assai palms trees grown in Tomé-Açu, Pará, the following characteristics were evaluated in 30 different progenies: average weight of the bunches (PMC), total fruit weight (PTF), average weight of empty bunches (PMCV), average length of the rachis/bunch (TMR), average weight of 100 fruits (PCF), total number of bunches (NTC), and total weight of the bunches (PTC). The experimental design utilized was randomized block, three replicates, and five plants per plot. The matrix of dispersion was obtained using multivariate methods, Unweighted Pair Group Method, with Arithmetic Mean (UPGMA). The average Euclidean distance was used as a dissimilarity measure. The results showed the presence of theG effect only in TMR and NTC and GxE interaction effect in all evaluated characteristics. PTC and PTF were responsible for 99.85% of the total diversity based on the mean Euclidean distance. With 50% of the dissimilarity limit, two large groups (A and B) were obtained, involving 70% of the progenies. With 70% of the dissimilarity limit, five groups ("a" to "e") were obtained with a majority group (a) containing 80% of the total progenies. The following conclusions were reached: there are pronounced effects of the different years on the characteristics PTF, NTC, and PTC and the progenies respond to environmental changes with significant G×E interaction; the most important characteristics for evaluation were PTC and PTF which are mainly responsible for the total divergence; the progenies are not classified sequentially in the dendrogramand there are divergences between access fromclose provenances for performing crosses. MenosThe interest in assai fruits in different regions of the country necessitates genetic improvement of the species. With the aim of determining the dissimilarity of the assai palms trees grown in Tomé-Açu, Pará, the following characteristics were evaluated in 30 different progenies: average weight of the bunches (PMC), total fruit weight (PTF), average weight of empty bunches (PMCV), average length of the rachis/bunch (TMR), average weight of 100 fruits (PCF), total number of bunches (NTC), and total weight of the bunches (PTC). The experimental design utilized was randomized block, three replicates, and five plants per plot. The matrix of dispersion was obtained using multivariate methods, Unweighted Pair Group Method, with Arithmetic Mean (UPGMA). The average Euclidean distance was used as a dissimilarity measure. The results showed the presence of theG effect only in TMR and NTC and GxE interaction effect in all evaluated characteristics. PTC and PTF were responsible for 99.85% of the total diversity based on the mean Euclidean distance. With 50% of the dissimilarity limit, two large groups (A and B) were obtained, involving 70% of the progenies. With 70% of the dissimilarity limit, five groups ("a" to "e") were obtained with a majority group (a) containing 80% of the total progenies. The following conclusions were reached: there are pronounced effects of the different years on the characteristics PTF, NTC, and PTC and the progenies respond to environmental changes with sig... Mostrar Tudo |
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Palavras-Chave: |
Dissimilaridade; Dissimilarity; Tomé-Açu. |
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Thesagro: |
Açaí; Euterpe Oleracea; Melhoramento Genético Vegetal. |
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Thesaurus NAL: |
Amazonia; Genetic improvement. |
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Categoria do assunto: |
G Melhoramento Genético |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/200324/1/CPAF-AP-2019-Morphological-dissimilarity-among-assai-palm.pdf
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Marc: |
LEADER 02680naa a2200289 a 4500
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008 2019 bl uuuu u00u1 u #d
022 $a1857- 7431
024 7 $a10.19044/esj.2019.v15n21p171$2DOI
100 1 $aYOKOMIZO, G. K. I.
245 $aMorphological dissimilarity among assai palm trees progenies from Anajás - PA.$h[electronic resource]
260 $c2019
520 $aThe interest in assai fruits in different regions of the country necessitates genetic improvement of the species. With the aim of determining the dissimilarity of the assai palms trees grown in Tomé-Açu, Pará, the following characteristics were evaluated in 30 different progenies: average weight of the bunches (PMC), total fruit weight (PTF), average weight of empty bunches (PMCV), average length of the rachis/bunch (TMR), average weight of 100 fruits (PCF), total number of bunches (NTC), and total weight of the bunches (PTC). The experimental design utilized was randomized block, three replicates, and five plants per plot. The matrix of dispersion was obtained using multivariate methods, Unweighted Pair Group Method, with Arithmetic Mean (UPGMA). The average Euclidean distance was used as a dissimilarity measure. The results showed the presence of theG effect only in TMR and NTC and GxE interaction effect in all evaluated characteristics. PTC and PTF were responsible for 99.85% of the total diversity based on the mean Euclidean distance. With 50% of the dissimilarity limit, two large groups (A and B) were obtained, involving 70% of the progenies. With 70% of the dissimilarity limit, five groups ("a" to "e") were obtained with a majority group (a) containing 80% of the total progenies. The following conclusions were reached: there are pronounced effects of the different years on the characteristics PTF, NTC, and PTC and the progenies respond to environmental changes with significant G×E interaction; the most important characteristics for evaluation were PTC and PTF which are mainly responsible for the total divergence; the progenies are not classified sequentially in the dendrogramand there are divergences between access fromclose provenances for performing crosses.
650 $aAmazonia
650 $aGenetic improvement
650 $aAçaí
650 $aEuterpe Oleracea
650 $aMelhoramento Genético Vegetal
653 $aDissimilaridade
653 $aDissimilarity
653 $aTomé-Açu
700 1 $aGONÇALVES, M. C. A.
700 1 $aFARIAS NETO, J. T. de
700 1 $aOLIVEIRA, M. do S. P. de
700 1 $aRESENDE, M. D. V. de
773 $tEuropean Scientific Journal$gv. 15, n. 21, p. 171-180, July, 2019.
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Registro original: |
Embrapa Amapá (CPAF-AP) |
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