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Biblioteca(s): |
Embrapa Arroz e Feijão. |
Data corrente: |
14/12/2017 |
Data da última atualização: |
14/12/2017 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
SCHOENINGER, V.; COELHO, S. R. M; BASSINELLO, P. Z. |
Afiliação: |
VANDERLEIA SCHOENINGER, Universidade Federal da Grande Dourados; SILVIA RENATA MACHADO COELHO, Universidade Estadual do Oeste do Paraná; PRISCILA ZACZUK BASSINELLO, CNPAF. |
Título: |
Industrial processing of canned beans. |
Ano de publicação: |
2017 |
Fonte/Imprenta: |
Ciência Rural, Santa Maria, v. 47, n. 5, e20160672, 2017. |
ISSN: |
1678-4596 |
DOI: |
dx.doi.org/10.1590/0103-8478cr20160672 |
Idioma: |
Inglês |
Conteúdo: |
Beans are popular as a protein-filled legume of high nutritional value, being one of the most planted species in the world. However, recent years have seen a decrease in the consumption of beans, owing to the time necessary to cook it domestically. Thus, it is being replaced in people?s diets by other foods. An alternative preparation that supplies modern consumers? demands is industrially processed beans. This article aimed to provide a literature review on the processing of canned beans. Few recent studies have been performed in Brazil on this subject, as most studies have focused instead on the technological quality of dry bean grains processing. In this article industrial processing concepts and features, production unit operations, and canned beans quality standards will be discussed. These efforts are expected to contribute to the Brazilian beans production chain, and consequently to increase consumption of canned beans and the demand for industrial processing of beans in both the domestic market and future product exports. |
Palavras-Chave: |
Tecnologia de alimentos. |
Thesagro: |
Enlatamento; Feijão; Phaseolus vulgaris. |
Categoria do assunto: |
Q Alimentos e Nutrição Humana |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/169080/1/Bassinello.pdf
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Marc: |
LEADER 01669naa a2200217 a 4500 001 2082642 005 2017-12-14 008 2017 bl uuuu u00u1 u #d 022 $a1678-4596 024 7 $adx.doi.org/10.1590/0103-8478cr20160672$2DOI 100 1 $aSCHOENINGER, V. 245 $aIndustrial processing of canned beans.$h[electronic resource] 260 $c2017 520 $aBeans are popular as a protein-filled legume of high nutritional value, being one of the most planted species in the world. However, recent years have seen a decrease in the consumption of beans, owing to the time necessary to cook it domestically. Thus, it is being replaced in people?s diets by other foods. An alternative preparation that supplies modern consumers? demands is industrially processed beans. This article aimed to provide a literature review on the processing of canned beans. Few recent studies have been performed in Brazil on this subject, as most studies have focused instead on the technological quality of dry bean grains processing. In this article industrial processing concepts and features, production unit operations, and canned beans quality standards will be discussed. These efforts are expected to contribute to the Brazilian beans production chain, and consequently to increase consumption of canned beans and the demand for industrial processing of beans in both the domestic market and future product exports. 650 $aEnlatamento 650 $aFeijão 650 $aPhaseolus vulgaris 653 $aTecnologia de alimentos 700 1 $aCOELHO, S. R. M 700 1 $aBASSINELLO, P. Z. 773 $tCiência Rural, Santa Maria$gv. 47, n. 5, e20160672, 2017.
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Embrapa Arroz e Feijão (CNPAF) |
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![](/consulta/web/img/deny.png) | Acesso ao texto completo restrito à biblioteca da Embrapa Florestas. Para informações adicionais entre em contato com cnpf.biblioteca@embrapa.br. |
Registro Completo
Biblioteca(s): |
Embrapa Florestas. |
Data corrente: |
18/09/2008 |
Data da última atualização: |
18/09/2008 |
Autoria: |
JANA, U.; REPELLIN, A.; BAROT, S.; BLOUIN, M.; LAVELLE, P.; ZUILY-FODIL, Y. |
Título: |
Earthworm impact on the model plant Arabidopsis thaliana plasticity. |
Ano de publicação: |
2008 |
Fonte/Imprenta: |
In: INTERNATIONAL COLLOQUIUM ON SOIL ZOOLOGY, 15; INTERNATIONAL COLLOQUIUM ON APTERYGOTA, 12., 2008, Curitiba. Biodiversity, conservation and sustainabele management of soil animal: abstracts. Colombo: Embrapa Florestas. Editors: George Gardner Brown; Klaus Dieter Sautter; Renato Marques; Amarildo Pasini. 1 CD-ROM. |
Idioma: |
Inglês |
Conteúdo: |
Plants exhibit phenotypic plasticity in response to changes in their environment, such as soil
composition, presence of pathogens or soil engineers like earthworms. Worms are known to
improve plant growth. However, the extent of worm effects depends on plant species, worm and
soil types. To date, plant plasticity in response of earthworms has essentially been assessed
through measurements of biomass production.
In the present work, we propose a new approach to study earthworm effects on plant plasticity in
which plant phenotypic variations are correlated with variations in the expression levels of several
genes involved in cellular division and responses to stress. To do so, an original experimental
setup was designed in which as many parameters as possible were tightly controlled. Individual
Arabidopsis thaliana plants were grown with (or without) Aporrectodea caliginosa earthworms
in two types of soil, a rich one or a poor soil almost free of organic matter and nitrogen.
In the poor soil, plant phenotype was typical of nitrogen-starved plants, with a reduced aerial
biomass production and an over-developed root system. However, earthworms restored
vegetative and reproductive biomass production to the levels observed in the rich soil. In leaves,
this seemed to correspond to increased cell divisions and enhanced defence against reactive
oxygen species. Regardless of soil quality, worms significantly decreased length and biomass
of the root systems, suggesting an improvement of plant mineral uptake. This hypothesis was
confirmed by plant C:N analyses that revealed general N enrichment in all plants. Furthermore,
worms decreased ammonium contents in both soils whereas they strongly increased nitrogen
content in the poor soil.
These experiments clearly showed effects of worms on soil mineral status and on nutrient uptake
in plants leading to better resource allocation MenosPlants exhibit phenotypic plasticity in response to changes in their environment, such as soil
composition, presence of pathogens or soil engineers like earthworms. Worms are known to
improve plant growth. However, the extent of worm effects depends on plant species, worm and
soil types. To date, plant plasticity in response of earthworms has essentially been assessed
through measurements of biomass production.
In the present work, we propose a new approach to study earthworm effects on plant plasticity in
which plant phenotypic variations are correlated with variations in the expression levels of several
genes involved in cellular division and responses to stress. To do so, an original experimental
setup was designed in which as many parameters as possible were tightly controlled. Individual
Arabidopsis thaliana plants were grown with (or without) Aporrectodea caliginosa earthworms
in two types of soil, a rich one or a poor soil almost free of organic matter and nitrogen.
In the poor soil, plant phenotype was typical of nitrogen-starved plants, with a reduced aerial
biomass production and an over-developed root system. However, earthworms restored
vegetative and reproductive biomass production to the levels observed in the rich soil. In leaves,
this seemed to correspond to increased cell divisions and enhanced defence against reactive
oxygen species. Regardless of soil quality, worms significantly decreased length and biomass
of the root systems, suggesting an improvement o... Mostrar Tudo |
Categoria do assunto: |
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Marc: |
LEADER 02641naa a2200181 a 4500 001 1314858 005 2008-09-18 008 2008 bl uuuu u00u1 u #d 100 1 $aJANA, U. 245 $aEarthworm impact on the model plant Arabidopsis thaliana plasticity. 260 $c2008 520 $aPlants exhibit phenotypic plasticity in response to changes in their environment, such as soil composition, presence of pathogens or soil engineers like earthworms. Worms are known to improve plant growth. However, the extent of worm effects depends on plant species, worm and soil types. To date, plant plasticity in response of earthworms has essentially been assessed through measurements of biomass production. In the present work, we propose a new approach to study earthworm effects on plant plasticity in which plant phenotypic variations are correlated with variations in the expression levels of several genes involved in cellular division and responses to stress. To do so, an original experimental setup was designed in which as many parameters as possible were tightly controlled. Individual Arabidopsis thaliana plants were grown with (or without) Aporrectodea caliginosa earthworms in two types of soil, a rich one or a poor soil almost free of organic matter and nitrogen. In the poor soil, plant phenotype was typical of nitrogen-starved plants, with a reduced aerial biomass production and an over-developed root system. However, earthworms restored vegetative and reproductive biomass production to the levels observed in the rich soil. In leaves, this seemed to correspond to increased cell divisions and enhanced defence against reactive oxygen species. Regardless of soil quality, worms significantly decreased length and biomass of the root systems, suggesting an improvement of plant mineral uptake. This hypothesis was confirmed by plant C:N analyses that revealed general N enrichment in all plants. Furthermore, worms decreased ammonium contents in both soils whereas they strongly increased nitrogen content in the poor soil. These experiments clearly showed effects of worms on soil mineral status and on nutrient uptake in plants leading to better resource allocation 700 1 $aREPELLIN, A. 700 1 $aBAROT, S. 700 1 $aBLOUIN, M. 700 1 $aLAVELLE, P. 700 1 $aZUILY-FODIL, Y. 773 $tIn: INTERNATIONAL COLLOQUIUM ON SOIL ZOOLOGY, 15; INTERNATIONAL COLLOQUIUM ON APTERYGOTA, 12., 2008, Curitiba. Biodiversity, conservation and sustainabele management of soil animal: abstracts. Colombo: Embrapa Florestas. Editors: George Gardner Brown; Klaus Dieter Sautter; Renato Marques; Amarildo Pasini. 1 CD-ROM.
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