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Biblioteca(s):  Embrapa Arroz e Feijão.
Data corrente:  14/12/2017
Data da última atualização:  14/12/2017
Tipo da produção científica:  Artigo em Periódico Indexado
Autoria:  SCHOENINGER, V.; COELHO, S. R. M; BASSINELLO, P. Z.
Afiliação:  VANDERLEIA SCHOENINGER, Universidade Federal da Grande Dourados; SILVIA RENATA MACHADO COELHO, Universidade Estadual do Oeste do Paraná; PRISCILA ZACZUK BASSINELLO, CNPAF.
Título:  Industrial processing of canned beans.
Ano de publicação:  2017
Fonte/Imprenta:  Ciência Rural, Santa Maria, v. 47, n. 5, e20160672, 2017.
ISSN:  1678-4596
DOI:  dx.doi.org/10.1590/0103-8478cr20160672
Idioma:  Inglês
Conteúdo:  Beans are popular as a protein-filled legume of high nutritional value, being one of the most planted species in the world. However, recent years have seen a decrease in the consumption of beans, owing to the time necessary to cook it domestically. Thus, it is being replaced in people?s diets by other foods. An alternative preparation that supplies modern consumers? demands is industrially processed beans. This article aimed to provide a literature review on the processing of canned beans. Few recent studies have been performed in Brazil on this subject, as most studies have focused instead on the technological quality of dry bean grains processing. In this article industrial processing concepts and features, production unit operations, and canned beans quality standards will be discussed. These efforts are expected to contribute to the Brazilian beans production chain, and consequently to increase consumption of canned beans and the demand for industrial processing of beans in both the domestic market and future product exports.
Palavras-Chave:  Tecnologia de alimentos.
Thesagro:  Enlatamento; Feijão; Phaseolus vulgaris.
Categoria do assunto:  Q Alimentos e Nutrição Humana
URL:  https://ainfo.cnptia.embrapa.br/digital/bitstream/item/169080/1/Bassinello.pdf
Marc:  Mostrar Marc Completo
Registro original:  Embrapa Arroz e Feijão (CNPAF)
Biblioteca ID Origem Tipo/Formato Classificação Cutter Registro Volume Status URL
CNPAF34975 - 1UPCAP - DD20172017
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Biblioteca(s):  Embrapa Florestas.
Data corrente:  18/09/2008
Data da última atualização:  18/09/2008
Autoria:  JANA, U.; REPELLIN, A.; BAROT, S.; BLOUIN, M.; LAVELLE, P.; ZUILY-FODIL, Y.
Título:  Earthworm impact on the model plant Arabidopsis thaliana plasticity.
Ano de publicação:  2008
Fonte/Imprenta:  In: INTERNATIONAL COLLOQUIUM ON SOIL ZOOLOGY, 15; INTERNATIONAL COLLOQUIUM ON APTERYGOTA, 12., 2008, Curitiba. Biodiversity, conservation and sustainabele management of soil animal: abstracts. Colombo: Embrapa Florestas. Editors: George Gardner Brown; Klaus Dieter Sautter; Renato Marques; Amarildo Pasini. 1 CD-ROM.
Idioma:  Inglês
Conteúdo:  Plants exhibit phenotypic plasticity in response to changes in their environment, such as soil composition, presence of pathogens or soil engineers like earthworms. Worms are known to improve plant growth. However, the extent of worm effects depends on plant species, worm and soil types. To date, plant plasticity in response of earthworms has essentially been assessed through measurements of biomass production. In the present work, we propose a new approach to study earthworm effects on plant plasticity in which plant phenotypic variations are correlated with variations in the expression levels of several genes involved in cellular division and responses to stress. To do so, an original experimental setup was designed in which as many parameters as possible were tightly controlled. Individual Arabidopsis thaliana plants were grown with (or without) Aporrectodea caliginosa earthworms in two types of soil, a rich one or a poor soil almost free of organic matter and nitrogen. In the poor soil, plant phenotype was typical of nitrogen-starved plants, with a reduced aerial biomass production and an over-developed root system. However, earthworms restored vegetative and reproductive biomass production to the levels observed in the rich soil. In leaves, this seemed to correspond to increased cell divisions and enhanced defence against reactive oxygen species. Regardless of soil quality, worms significantly decreased length and biomass of the root systems, suggesting an improvement o... Mostrar Tudo
Categoria do assunto:  --
Marc:  Mostrar Marc Completo
Registro original:  Embrapa Florestas (CNPF)
Biblioteca ID Origem Tipo/Formato Classificação Cutter Registro Volume Status
CNPF43614 - 1UPEPL - --CD0305
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