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Biblioteca(s): |
Embrapa Semiárido. |
Data corrente: |
18/02/2021 |
Data da última atualização: |
18/02/2021 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
PEREIRA, G. A.; SANTOS, E. M.; OLIVEIRA, J. S. de; ARAUJO, G. G. L. de; PAULINO, R. de S.; PERAZZO, A. F.; RAMOS, J. P. de F.; CÉSAR NETO, J. M.; CEUZ, G. F. de L.; LEITE, G. M. |
Afiliação: |
Gildênia Araújo Pereira; Edson Mauro Santos; Juliana Silva de Oliveira; GHERMAN GARCIA LEAL DE ARAUJO, CPATSA; Raniere de Sá Paulino; Alexandre Fernandes Perazzo; João Paulo de Farias Ramos; José Maria César Neto; Gabriel Ferreira de Lima Cruz; GUILHERME MEDEIROS LEITE. |
Título: |
Intake, nutrient digestibility, nitrogen balance, and microbial protein synthesis in sheep fed spineless-cactus silage and fresh spineless cactus. |
Ano de publicação: |
2021 |
Fonte/Imprenta: |
Small Ruminant Research, v. 194, 2021. |
Idioma: |
Português |
Conteúdo: |
An experiment was carried out to compare the use of fresh cactus with cactus ensiled with and without a microbial inoculant in sheep diets by examining their feed intake, nutrient digestibility, nitrogen balance, and microbial protein synthesis and counting fecal enterobacteria. Twenty uncastrated mixed-breed sheep at approximately six months of age, with an average initial weight of 23.48 ± 2.40 kg, were used in the study. The animals were assigned to four treatments [fresh spineless cactus processed twice daily at the time of supply (FC2); fresh spineless cactus processed only once, in the morning, and supplied twice daily (FC1); spinelesscactus silage without inoculant (CS); and spineless-cactus silage with microbial inoculant (CSI)] in a completely randomized design with five replications per treatment. The experimental period was 21 days. The use of spineless cactus in the form of silage (CS and CSI) resulted in higher (P < 0.05) intakes of dry matter, organic matter, neutral detergent fiber, ether extract, non-fibrous carbohydrates, and total digestible nutrients; and higher digestibility coefficients of dry matter, organic matter, and total digestible nutrients. Lower counts of fecal enterobacteria were also observed with the ensiled cactus. By contrast, the diets did not influence (P> 0.05) nitrogen balance, microbial efficiency, urinary nitrogen losses, or fecal nitrogen losses. Regardless of inoculation, the ensiling of spineless cactus improves the sanitary quality of the diet, reducing the amount of enterobacteria in the cactus and resulting mainly in improved nutrient intake by sheep. MenosAn experiment was carried out to compare the use of fresh cactus with cactus ensiled with and without a microbial inoculant in sheep diets by examining their feed intake, nutrient digestibility, nitrogen balance, and microbial protein synthesis and counting fecal enterobacteria. Twenty uncastrated mixed-breed sheep at approximately six months of age, with an average initial weight of 23.48 ± 2.40 kg, were used in the study. The animals were assigned to four treatments [fresh spineless cactus processed twice daily at the time of supply (FC2); fresh spineless cactus processed only once, in the morning, and supplied twice daily (FC1); spinelesscactus silage without inoculant (CS); and spineless-cactus silage with microbial inoculant (CSI)] in a completely randomized design with five replications per treatment. The experimental period was 21 days. The use of spineless cactus in the form of silage (CS and CSI) resulted in higher (P < 0.05) intakes of dry matter, organic matter, neutral detergent fiber, ether extract, non-fibrous carbohydrates, and total digestible nutrients; and higher digestibility coefficients of dry matter, organic matter, and total digestible nutrients. Lower counts of fecal enterobacteria were also observed with the ensiled cactus. By contrast, the diets did not influence (P> 0.05) nitrogen balance, microbial efficiency, urinary nitrogen losses, or fecal nitrogen losses. Regardless of inoculation, the ensiling of spineless cactus improves the sanitary qualit... Mostrar Tudo |
Palavras-Chave: |
Digestibilidade de nutrientes; Palma forrageira ensilada; Palma forrageira verde. |
Thesagro: |
Caprino; Dieta; Digestibilidade; Inoculante; Nutrição Animal; Ovino; Palma Forrageira; Proteína Microbiana. |
Thesaurus Nal: |
Food animals; Opuntia; Silage; Silage fermentation. |
Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/221258/1/Intake-nutrient-digestibility-nitrogen-balance-2020.pdf
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Marc: |
LEADER 02830naa a2200409 a 4500 001 2130083 005 2021-02-18 008 2021 bl uuuu u00u1 u #d 100 1 $aPEREIRA, G. A. 245 $aIntake, nutrient digestibility, nitrogen balance, and microbial protein synthesis in sheep fed spineless-cactus silage and fresh spineless cactus.$h[electronic resource] 260 $c2021 520 $aAn experiment was carried out to compare the use of fresh cactus with cactus ensiled with and without a microbial inoculant in sheep diets by examining their feed intake, nutrient digestibility, nitrogen balance, and microbial protein synthesis and counting fecal enterobacteria. Twenty uncastrated mixed-breed sheep at approximately six months of age, with an average initial weight of 23.48 ± 2.40 kg, were used in the study. The animals were assigned to four treatments [fresh spineless cactus processed twice daily at the time of supply (FC2); fresh spineless cactus processed only once, in the morning, and supplied twice daily (FC1); spinelesscactus silage without inoculant (CS); and spineless-cactus silage with microbial inoculant (CSI)] in a completely randomized design with five replications per treatment. The experimental period was 21 days. The use of spineless cactus in the form of silage (CS and CSI) resulted in higher (P < 0.05) intakes of dry matter, organic matter, neutral detergent fiber, ether extract, non-fibrous carbohydrates, and total digestible nutrients; and higher digestibility coefficients of dry matter, organic matter, and total digestible nutrients. Lower counts of fecal enterobacteria were also observed with the ensiled cactus. By contrast, the diets did not influence (P> 0.05) nitrogen balance, microbial efficiency, urinary nitrogen losses, or fecal nitrogen losses. Regardless of inoculation, the ensiling of spineless cactus improves the sanitary quality of the diet, reducing the amount of enterobacteria in the cactus and resulting mainly in improved nutrient intake by sheep. 650 $aFood animals 650 $aOpuntia 650 $aSilage 650 $aSilage fermentation 650 $aCaprino 650 $aDieta 650 $aDigestibilidade 650 $aInoculante 650 $aNutrição Animal 650 $aOvino 650 $aPalma Forrageira 650 $aProteína Microbiana 653 $aDigestibilidade de nutrientes 653 $aPalma forrageira ensilada 653 $aPalma forrageira verde 700 1 $aSANTOS, E. M. 700 1 $aOLIVEIRA, J. S. de 700 1 $aARAUJO, G. G. L. de 700 1 $aPAULINO, R. de S. 700 1 $aPERAZZO, A. F. 700 1 $aRAMOS, J. P. de F. 700 1 $aCÉSAR NETO, J. M. 700 1 $aCEUZ, G. F. de L. 700 1 $aLEITE, G. M. 773 $tSmall Ruminant Research$gv. 194, 2021.
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Embrapa Semiárido (CPATSA) |
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Registro Completo
Biblioteca(s): |
Embrapa Florestas. |
Data corrente: |
13/12/2018 |
Data da última atualização: |
13/12/2018 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 1 |
Autoria: |
DECÄENS, T.; MARTINS, M. B.; FEIJOO, A.; OSZWALD, J.; DOLEDEC, S.; MATHIEU, J.; SARTRE, X. A. de; BONILLA, D.; BROWN, G. G.; CRIOLLO, Y. A. C.; DUBS, F.; FURTADO, I. S.; GOND, V.; GORDILLO, E.; LE CLEC'H, S.; MARICHAL, R. el; MITJA, D.; SOUZA, I. M. de; PRAXEDES, C.; ROUGERIE, R.; RUIZ, D. H.; OTERO, J. T.; SANABRIA, C.; VELASQUEZ, A.; ZARARTE, L. E. M.; LAVELLE, P. |
Afiliação: |
Thibaud Decaens, Centre d’Ecologie Fonctionnelle et Evolutive; Marlucia B. Martins, Museu Paraense Emilio Goeldi; Alexander Feijoo, 3Universidad Tecnologica de Pereira; Johan Oszwald, Université de Rennes; Sylvain Doledec, Université Lyon; Jérôme Mathieu, Sorbonne Universités; Xavier Arnaud de Sartre, Université de Pau et des Pays de l’Adour; Diego Bonilla, Insectos de Colombia; GEORGE GARDNER BROWN, CNPF; Yeimmy Andrea Cuellar Criollo, Universidad de la Amazonia; Florence Dubs, IRD, iEES Paris; Ivaneide S. Furtado, Museu Paraense Emilio Goeldi; Valérie Gond, CIRAD; Erika Gordillo, Universidad de la Amazonia; Solen Le Clec’h, Université de Rennes; Rapha el Marichal, CIRAD; Danielle Mitja, IRD, UMR Espace-DEV; Izildinha Miranda de Souza, Universidade Federal Rural da Amazˆonia; Catarina Praxedes, Museu Paraense Emilio Goeldi; Rodolphe Rougerie, Muséum national d'Histoire naturelle; Darío H. Ruiz, Universidad Tecnológica de Pereira; Joel Tupac Otero, Universidad Nacional de Colombia; Catalina Sanabria, Universidad del Valle; Alex Velasquez, Universidad de la Amazonia; Luz Elena M. Zararte, Instituto Tecnol´ogico del Putumayo; Patrick Lavelle, Centro Internacional de Agricultura Tropical. |
Título: |
Biodiversity loss along a gradient of deforestation in Amazonian agricultural landscapes. |
Ano de publicação: |
2018 |
Fonte/Imprenta: |
Conservation Biology, v. 32, n. 6, p. 1380-1391, Dec. 2018. |
DOI: |
10.1111/cobi.13206 |
Idioma: |
Inglês |
Conteúdo: |
Assessing how much management of agricultural landscapes, in addition to protected areas, can offset biodiversity erosion in the tropics is a central issue for conservation that still requires cross-taxonomic and landscape-scale studies. We measured the effects of Amazonia deforestation and subsequent land-use intensification in 6 agricultural areas (landscape scale), where we sampled plants and 4 animal groups (birds, earthworms, fruit flies, and moths). We assessed land-use intensification with a synthetic index based on landscape metrics (total area and relative percentages of land uses, edge density, mean patch density and diversity, and fractal structures at 5 dates from 1990 to 2007). Species richness decreased consistently as agricultural intensification increased despite slight differences in the responses of sampled groups. Globally, in moderately deforested landscapes species richness was relatively stable, and there was a clear threshold in biodiversity loss midway along the intensification gradient, mainly linked to a drop in forest cover and quality. Our results suggest anthropogenic landscapes with high-quality forest covering >40 % of the surface area may prevent biodiversity loss in Amazonia. |
Palavras-Chave: |
Biodiversity conservation; Biodiversity erosion; Intensificação da paisagem; Land-use changes; Landscape intensification; Threshold. |
Thesagro: |
Biodiversidade; Conservação; Erosão. |
Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
Marc: |
LEADER 02705naa a2200541 a 4500 001 2101415 005 2018-12-13 008 2018 bl uuuu u00u1 u #d 024 7 $a10.1111/cobi.13206$2DOI 100 1 $aDECÄENS, T. 245 $aBiodiversity loss along a gradient of deforestation in Amazonian agricultural landscapes.$h[electronic resource] 260 $c2018 520 $aAssessing how much management of agricultural landscapes, in addition to protected areas, can offset biodiversity erosion in the tropics is a central issue for conservation that still requires cross-taxonomic and landscape-scale studies. We measured the effects of Amazonia deforestation and subsequent land-use intensification in 6 agricultural areas (landscape scale), where we sampled plants and 4 animal groups (birds, earthworms, fruit flies, and moths). We assessed land-use intensification with a synthetic index based on landscape metrics (total area and relative percentages of land uses, edge density, mean patch density and diversity, and fractal structures at 5 dates from 1990 to 2007). Species richness decreased consistently as agricultural intensification increased despite slight differences in the responses of sampled groups. Globally, in moderately deforested landscapes species richness was relatively stable, and there was a clear threshold in biodiversity loss midway along the intensification gradient, mainly linked to a drop in forest cover and quality. Our results suggest anthropogenic landscapes with high-quality forest covering >40 % of the surface area may prevent biodiversity loss in Amazonia. 650 $aBiodiversidade 650 $aConservação 650 $aErosão 653 $aBiodiversity conservation 653 $aBiodiversity erosion 653 $aIntensificação da paisagem 653 $aLand-use changes 653 $aLandscape intensification 653 $aThreshold 700 1 $aMARTINS, M. B. 700 1 $aFEIJOO, A. 700 1 $aOSZWALD, J. 700 1 $aDOLEDEC, S. 700 1 $aMATHIEU, J. 700 1 $aSARTRE, X. A. de 700 1 $aBONILLA, D. 700 1 $aBROWN, G. G. 700 1 $aCRIOLLO, Y. A. C. 700 1 $aDUBS, F. 700 1 $aFURTADO, I. S. 700 1 $aGOND, V. 700 1 $aGORDILLO, E. 700 1 $aLE CLEC'H, S. 700 1 $aMARICHAL, R. el 700 1 $aMITJA, D. 700 1 $aSOUZA, I. M. de 700 1 $aPRAXEDES, C. 700 1 $aROUGERIE, R. 700 1 $aRUIZ, D. H. 700 1 $aOTERO, J. T. 700 1 $aSANABRIA, C. 700 1 $aVELASQUEZ, A. 700 1 $aZARARTE, L. E. M. 700 1 $aLAVELLE, P. 773 $tConservation Biology$gv. 32, n. 6, p. 1380-1391, Dec. 2018.
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