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 | Acesso ao texto completo restrito à biblioteca da Embrapa Soja. Para informações adicionais entre em contato com valeria.cardoso@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Soja. |
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Data corrente: |
03/12/2010 |
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Data da última atualização: |
03/08/2017 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
KASCHUK, G.; ALBERTON, O.; HUNGRIA, M. |
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Afiliação: |
GLACIELA KASCHUK, CNPSo; ODAIR ALBERTON, CNPSo; MARIANGELA HUNGRIA DA CUNHA, CNPSO. |
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Título: |
Three decades of soil microbial biomass studies in Brazilian ecosystems: lessons learned about soil quality and indications for improving sustainability. |
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Ano de publicação: |
2010 |
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Fonte/Imprenta: |
Soil Biology & Biochemistry, Oxford, v. 42, p. 1-13, 2010. |
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DOI: |
doi:10.1016/j.soilbio.2009.08.020 |
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Idioma: |
Português |
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Conteúdo: |
Soil microbial biomass plays important roles in nutrient cycling, plant?pathogen suppression, decomposition of residues and degradation of pollutants; therefore, it is often regarded as a good indicator of soil quality. We reviewed more than a hundred studies in which microbial biomass-C (MB-C), microbial quotient (MB-C/TSOC, total soil organic carbon) and metabolic quotient (qCO2) were evaluated with the objective of understanding MB-C responses to various soil-management practices in Brazilian ecosystems. These practices included tillage systems, crop rotations, pastures, organic farming, inputs of industrial residues and urban sewage sludge, applications of agrochemicals and burning. With a metaanalysis of 233 data points, we confirmed the benefits of no-tillage in preserving MB-C and reducing qCO2 in comparison to conventional tillage. A large number of studies described increases in MB-C and MB-C/TSOC due to permanent organic farming, also benefits from crop rotations particularly with several species involved, whereas application of agrochemicals and burning severely disturbed soil microbial communities. The MB-C decreased in overgrazed pastures, but increased in pastures rotated with wellmanaged crops. Responses of MB-C, MB-C/TSOC and qCO2 to amendment with organic industrial residues varied with residue type, dose applied and soil texture. In conclusion, MB-C and related parameters were, indeed, useful indicators of soil quality in various Brazilian ecosystems. However, direct relationships between MB-C and nutrient-cycling dynamics, microbial diversity and functionality are still unclear. Further studies are needed to develop strategies to maximize beneficial effects of microbial communities on soil fertility and crop productivity. MenosSoil microbial biomass plays important roles in nutrient cycling, plant?pathogen suppression, decomposition of residues and degradation of pollutants; therefore, it is often regarded as a good indicator of soil quality. We reviewed more than a hundred studies in which microbial biomass-C (MB-C), microbial quotient (MB-C/TSOC, total soil organic carbon) and metabolic quotient (qCO2) were evaluated with the objective of understanding MB-C responses to various soil-management practices in Brazilian ecosystems. These practices included tillage systems, crop rotations, pastures, organic farming, inputs of industrial residues and urban sewage sludge, applications of agrochemicals and burning. With a metaanalysis of 233 data points, we confirmed the benefits of no-tillage in preserving MB-C and reducing qCO2 in comparison to conventional tillage. A large number of studies described increases in MB-C and MB-C/TSOC due to permanent organic farming, also benefits from crop rotations particularly with several species involved, whereas application of agrochemicals and burning severely disturbed soil microbial communities. The MB-C decreased in overgrazed pastures, but increased in pastures rotated with wellmanaged crops. Responses of MB-C, MB-C/TSOC and qCO2 to amendment with organic industrial residues varied with residue type, dose applied and soil texture. In conclusion, MB-C and related parameters were, indeed, useful indicators of soil quality in various Brazilian ecosystems. Howev... Mostrar Tudo |
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Thesagro: |
Biomassa; Microbiologia do solo. |
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Thesaurus Nal: |
Microbial biomass; Soil microorganisms; Soil quality. |
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Categoria do assunto: |
S Ciências Biológicas |
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Marc: |
LEADER 02477naa a2200217 a 4500
001 1868639
005 2017-08-03
008 2010 bl uuuu u00u1 u #d
024 7 $adoi:10.1016/j.soilbio.2009.08.020$2DOI
100 1 $aKASCHUK, G.
245 $aThree decades of soil microbial biomass studies in Brazilian ecosystems$blessons learned about soil quality and indications for improving sustainability.
260 $c2010
520 $aSoil microbial biomass plays important roles in nutrient cycling, plant?pathogen suppression, decomposition of residues and degradation of pollutants; therefore, it is often regarded as a good indicator of soil quality. We reviewed more than a hundred studies in which microbial biomass-C (MB-C), microbial quotient (MB-C/TSOC, total soil organic carbon) and metabolic quotient (qCO2) were evaluated with the objective of understanding MB-C responses to various soil-management practices in Brazilian ecosystems. These practices included tillage systems, crop rotations, pastures, organic farming, inputs of industrial residues and urban sewage sludge, applications of agrochemicals and burning. With a metaanalysis of 233 data points, we confirmed the benefits of no-tillage in preserving MB-C and reducing qCO2 in comparison to conventional tillage. A large number of studies described increases in MB-C and MB-C/TSOC due to permanent organic farming, also benefits from crop rotations particularly with several species involved, whereas application of agrochemicals and burning severely disturbed soil microbial communities. The MB-C decreased in overgrazed pastures, but increased in pastures rotated with wellmanaged crops. Responses of MB-C, MB-C/TSOC and qCO2 to amendment with organic industrial residues varied with residue type, dose applied and soil texture. In conclusion, MB-C and related parameters were, indeed, useful indicators of soil quality in various Brazilian ecosystems. However, direct relationships between MB-C and nutrient-cycling dynamics, microbial diversity and functionality are still unclear. Further studies are needed to develop strategies to maximize beneficial effects of microbial communities on soil fertility and crop productivity.
650 $aMicrobial biomass
650 $aSoil microorganisms
650 $aSoil quality
650 $aBiomassa
650 $aMicrobiologia do solo
700 1 $aALBERTON, O.
700 1 $aHUNGRIA, M.
773 $tSoil Biology & Biochemistry, Oxford$gv. 42, p. 1-13, 2010.
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Registro original: |
Embrapa Soja (CNPSO) |
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| Acesso ao texto completo restrito à biblioteca da Embrapa Gado de Leite. Para informações adicionais entre em contato com cnpgl.biblioteca@embrapa.br. |
Registro Completo
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Biblioteca(s): |
Embrapa Caprinos e Ovinos; Embrapa Gado de Leite. |
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Data corrente: |
16/08/2021 |
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Data da última atualização: |
25/08/2021 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 2 |
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Autoria: |
DIAMANTINO, G. M. L.; PIEREZAN, F.; FERREIRA, M. I. C.; ROCHA, W. S. D. da; OLIVEIRA, V. M. de; MARTINS, C. E.; VEIGA, M. O.; SOTO-BLANCO, B. |
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Afiliação: |
GABRIELLA M. L. DIAMANTINO, Universidade Federal de Minas Gerais; FELIPE PIEREZAN, Universidade Federal de Minas Gerais; MARIA IZABEL CARNEIRO FERREIRA, CNPC; WADSON SEBASTIAO DUARTE DA ROCHA, CNPGL; VANIA MARIA DE OLIVEIRA, CNPGL; CARLOS EUGENIO MARTINS, CNPGL; MAÍRA O. VEIGA, Universidade Federal de Lavras; BENITO SOTO-BLANCO, Universidade Federal de Minas Gerais. |
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Título: |
Photosensitization by Brachiaria ruziziensis in a sheep herd. |
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Ano de publicação: |
2020 |
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Fonte/Imprenta: |
Toxicon, v. 185, p. 1-4, 2020. |
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DOI: |
https://doi.org/10.1016/j.toxicon.2020.06.022 |
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Idioma: |
Inglês |
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Conteúdo: |
Some species of the genus Brachiaria are cultivated worldwide in tropical and subtropical climate regions as the main feed for ruminants. Several studies report photosensitization by Brachiaria decumbens, Brachiaria brizantha, and Brachiaria humidicola, but the poisoning by Brachiaria ruziziensis have been reported only twice. Cutaneous and hepatic lesions may be caused by the steroidal saponins present in the leaves or by the mycotoxin sporidesmin produced by the saprophyte fungus Pithomyces chartarum. The present report describes the clinical and pathological changes observed in an outbreak of hepatogenic photosensitization in sheep kept in B. ruziziensis pastures. In addition, the present study will provide a better understanding of the etiology of this photosensitization through the evaluation of the saponin protodioscin and the spore count of P. chartarum. Santa In^es and Lacaune mixed-breed sheep showed signs of photosensitization after feeding B. ruziziensis. Clinical signs included jaundice, apathy, dehydration, and photosensitization characterized by facial edema and cutaneous scars, especially in the ears. Pathological examination of the liver revealed diffuse infiltrates of foamy cells, rare
multinucleated cells, and mild enlargement of hepatocytes (megalocytosis). The skin showed acute epidermal and dermal necrosis with occlusive thrombi. B. ruziziensis showed low levels of protodioscin (0.020 +- 0.024% in mature leaves and 0.065 +- 0.084% in sprouts) but high P. chartarum spore counts (mean of 479,844 +- 443,951 spores/g plant). Thus, sheep grazing B. ruziziensis pastures must be closely monitored because of the risk of photosensitization. MenosSome species of the genus Brachiaria are cultivated worldwide in tropical and subtropical climate regions as the main feed for ruminants. Several studies report photosensitization by Brachiaria decumbens, Brachiaria brizantha, and Brachiaria humidicola, but the poisoning by Brachiaria ruziziensis have been reported only twice. Cutaneous and hepatic lesions may be caused by the steroidal saponins present in the leaves or by the mycotoxin sporidesmin produced by the saprophyte fungus Pithomyces chartarum. The present report describes the clinical and pathological changes observed in an outbreak of hepatogenic photosensitization in sheep kept in B. ruziziensis pastures. In addition, the present study will provide a better understanding of the etiology of this photosensitization through the evaluation of the saponin protodioscin and the spore count of P. chartarum. Santa In^es and Lacaune mixed-breed sheep showed signs of photosensitization after feeding B. ruziziensis. Clinical signs included jaundice, apathy, dehydration, and photosensitization characterized by facial edema and cutaneous scars, especially in the ears. Pathological examination of the liver revealed diffuse infiltrates of foamy cells, rare
multinucleated cells, and mild enlargement of hepatocytes (megalocytosis). The skin showed acute epidermal and dermal necrosis with occlusive thrombi. B. ruziziensis showed low levels of protodioscin (0.020 +- 0.024% in mature leaves and 0.065 +- 0.084% in sprouts) but high P.... Mostrar Tudo |
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Thesagro: |
Fotossensibilização; Ovelha; Ovino; Pastagem; Saponina. |
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Thesaurus NAL: |
Pithomyces; Plant poisoning. |
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Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
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Marc: |
LEADER 02510naa a2200301 a 4500
001 2133838
005 2021-08-25
008 2020 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.1016/j.toxicon.2020.06.022$2DOI
100 1 $aDIAMANTINO, G. M. L.
245 $aPhotosensitization by Brachiaria ruziziensis in a sheep herd.$h[electronic resource]
260 $c2020
520 $aSome species of the genus Brachiaria are cultivated worldwide in tropical and subtropical climate regions as the main feed for ruminants. Several studies report photosensitization by Brachiaria decumbens, Brachiaria brizantha, and Brachiaria humidicola, but the poisoning by Brachiaria ruziziensis have been reported only twice. Cutaneous and hepatic lesions may be caused by the steroidal saponins present in the leaves or by the mycotoxin sporidesmin produced by the saprophyte fungus Pithomyces chartarum. The present report describes the clinical and pathological changes observed in an outbreak of hepatogenic photosensitization in sheep kept in B. ruziziensis pastures. In addition, the present study will provide a better understanding of the etiology of this photosensitization through the evaluation of the saponin protodioscin and the spore count of P. chartarum. Santa In^es and Lacaune mixed-breed sheep showed signs of photosensitization after feeding B. ruziziensis. Clinical signs included jaundice, apathy, dehydration, and photosensitization characterized by facial edema and cutaneous scars, especially in the ears. Pathological examination of the liver revealed diffuse infiltrates of foamy cells, rare multinucleated cells, and mild enlargement of hepatocytes (megalocytosis). The skin showed acute epidermal and dermal necrosis with occlusive thrombi. B. ruziziensis showed low levels of protodioscin (0.020 +- 0.024% in mature leaves and 0.065 +- 0.084% in sprouts) but high P. chartarum spore counts (mean of 479,844 +- 443,951 spores/g plant). Thus, sheep grazing B. ruziziensis pastures must be closely monitored because of the risk of photosensitization.
650 $aPithomyces
650 $aPlant poisoning
650 $aFotossensibilização
650 $aOvelha
650 $aOvino
650 $aPastagem
650 $aSaponina
700 1 $aPIEREZAN, F.
700 1 $aFERREIRA, M. I. C.
700 1 $aROCHA, W. S. D. da
700 1 $aOLIVEIRA, V. M. de
700 1 $aMARTINS, C. E.
700 1 $aVEIGA, M. O.
700 1 $aSOTO-BLANCO, B.
773 $tToxicon$gv. 185, p. 1-4, 2020.
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