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Registro Completo |
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Biblioteca(s): |
Embrapa Florestas. |
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Data corrente: |
08/11/2010 |
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Data da última atualização: |
23/02/2015 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
WREGE, M. S.; HERTER, F. G.; STEINMETZ, S.; REISSER JUNIOR, C.; CARAMORI, P. H.; MATZENAUER, R.; BRAGA, H. J. |
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Afiliação: |
MARCOS SILVEIRA WREGE, CNPF; FLAVIO GILBERTO HERTER, Pesquisador aposentado Embrapa Clima Temperado; SILVIO STEINMETZ, CPACT; CARLOS REISSER JUNIOR, CPACT; PAULO HENRIQUE CARAMORI, IAPAR; RONALDO MATZENAUER, FEPAGRO; HUGO JOSÉ BRAGA, EPAGRI. |
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Título: |
Impact of global warming on the accumulated chilling hours in the southern region of Brazil. |
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Ano de publicação: |
2010 |
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Fonte/Imprenta: |
Acta Horticulturae, 872, p. 31-40, 2010. |
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Idioma: |
Inglês |
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Notas: |
Edição dos Proc. 8th on Temperate Zone Fruits in the Tropics ans Subtropics. |
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Conteúdo: |
One likely consequence of global warming, which is mainly due to the anthropogenic influence (IPCC, 2007), would be the changes in the accumulated chilling hours in temperate fruit crops. Global warming might have dramatic effects in the most warmer fruit zones, e.g., the Southern Region of Brazil. Simulations were performed to assess the effect of increasing minimum air temperature by 1°C, 3°C and 5.8°C in the chilling hours, on temperate fruit crops. Data from 81 meteorological stations of Paraná (Iapar), Santa Catarina (Epagri) and Rio Grande do Sul (Fepagro) States were used to develop a model to estimate the chilling hours (Ch) as a function of the average minimum air temperature from May to September (Tmin may-sep) and the annual average of the minimum air temperature (Tmin annual). The generated model was used into the geographical information system (GIS) to create, through regression equations, information plans of the actual average minimum temperature (May to September) and actual annual average minimum temperatures. To the information plans generated by the equations were added the temperatures of 1°C, 3°C and 5.8°C. These data were used to generate, with GIS, maps of actual and future chilling hours. If the scenario of increasing 1°C is confirmed, it will decrease the areas with higher accumulated chilling hours (ACH) and increase the areas with lower ACH. This pattern will be more pronounced with an increase of 3°C, and culminate with an increase of 5.8°C where practically all areas with ACH would disappear, with the exception of small areas on the highest places of Rio Grande do Sul and Santa Catarina States, where the maximum ACH would be 334 hours. MenosOne likely consequence of global warming, which is mainly due to the anthropogenic influence (IPCC, 2007), would be the changes in the accumulated chilling hours in temperate fruit crops. Global warming might have dramatic effects in the most warmer fruit zones, e.g., the Southern Region of Brazil. Simulations were performed to assess the effect of increasing minimum air temperature by 1°C, 3°C and 5.8°C in the chilling hours, on temperate fruit crops. Data from 81 meteorological stations of Paraná (Iapar), Santa Catarina (Epagri) and Rio Grande do Sul (Fepagro) States were used to develop a model to estimate the chilling hours (Ch) as a function of the average minimum air temperature from May to September (Tmin may-sep) and the annual average of the minimum air temperature (Tmin annual). The generated model was used into the geographical information system (GIS) to create, through regression equations, information plans of the actual average minimum temperature (May to September) and actual annual average minimum temperatures. To the information plans generated by the equations were added the temperatures of 1°C, 3°C and 5.8°C. These data were used to generate, with GIS, maps of actual and future chilling hours. If the scenario of increasing 1°C is confirmed, it will decrease the areas with higher accumulated chilling hours (ACH) and increase the areas with lower ACH. This pattern will be more pronounced with an increase of 3°C, and culminate with an increase of 5.8°C where... Mostrar Tudo |
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Palavras-Chave: |
Aquecimento Global. |
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Categoria do assunto: |
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Marc: |
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Registro original: |
Embrapa Florestas (CNPF) |
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| 7. |  | WEIDLICH, E. W. A.; AMARAL, W.; LENGEFELD, E.; REIS, B. P.; GARBOWSKI, M.; MARTELLI, E.; MORAES, L. F. D. de; MURPHY, S. D. The role of emerging scientists in restoration ecology: insights from a SER2023 conference workshop. Restoration Ecology, v. 33, n. 3, e14318, 2025.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
| Biblioteca(s): Embrapa Agrobiologia. |
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| 8. | | WEIDLICH, W. E. W. A.; AMARAL, V.; LENGEFELD, E.; REIS, B. P.; GARBOWSKI, M.; MARTELLI, E.; MORAES, L. F. D. de; MURPHY, S. The role of emerging scientists in restoration ecology: insights from a SER2023 conference workshop. Restoration Ecology, 8 October, 2024.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
| Biblioteca(s): Embrapa Agrobiologia. |
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| 9. | | SIMÕES, L. H. P.; GUILLEMOT, J.; RONQUIM, C. C.; WEIDLICH, E. W. A.; MUYS, B.; FUZA, M. S.; LIMA, R. A.; BRANCALION, P. H. S. Green deserts, but not always: a global synthesis of native woody species regeneration under tropical tree monocultures. Global Change Biology, v. 30, n. 4, e17269, 2024.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Territorial. |
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| 10. | | CASTRO, L. C. de; DALL'AGNOL, R.; ETHUR, E. M.; WEIDLICH, L.; KAUFFMANN, C.; SAUTER, I. P.; MUNIZ, A. W.; LOHMANN, P. M.; BOUCHACOURT, O.; GERMANI, J. C.; VAN DER SAND, S. T. Avaliação da atividade antimicrobiana de extrato aquoso e etanólico de Acanthospermum australe. Caderno Pedagógico, Lajeado, v. 9, n. 2, p. 153-161, 2012| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 5 |
| Biblioteca(s): Embrapa Amazônia Ocidental. |
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| 11. | | CASTRO, L. C.; SAUTER, I. P.; ETHUR, E. M.; KAUFFMANN, C.; DALL'AGNOL, R.; SOUZA, J.; CIBULSKI, S. P.; MUNIZ, A. W.; WEIDLICH, L.; LOHMANN, P. M.; ROEHE, P. M.; GERMANI, J. C.; ROTT, M. B.; VAND DER SAND, S. T. In vitro effect of Acanthospermum australe (Asteraceae) extracts on Acanthamoeba polyphaga trophozoites. Revista Brasileira de Plantas Medicinais, Campinas, v. 15, n. 4, p. 589-594, 2013.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
| Biblioteca(s): Embrapa Amazônia Ocidental. |
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| Registros recuperados : 11 | |
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