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Registro Completo |
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Biblioteca(s): |
Embrapa Agropecuária Oeste; Embrapa Arroz e Feijão; Embrapa Cerrados; Embrapa Unidades Centrais. |
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Data corrente: |
10/01/2005 |
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Data da última atualização: |
28/10/2009 |
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Autoria: |
SILVA, E. M. da; LIMA, J. E. F. W. |
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Título: |
Alternativas de captação de água visando ao aumento da oferta hídrica na Agrovila Mambaí- GO. |
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Ano de publicação: |
2003 |
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Fonte/Imprenta: |
Planaltina, DF: Embrapa Cerrados, 2003. |
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Páginas: |
24 p. |
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Série: |
(Embrapa Cerrados. Documentos, 92). |
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Idioma: |
Português |
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Conteúdo: |
ABSTRACT: The water supply for human use in Brazilian rural areas of the Cerrado region depends greatly on local natural water resources. In the community of smallholder farmers, know as Agrovila Mambaí, located in Mambaí, GO, has been undergoing this type of situation. The objective of this work has been developed aiming at presenting technical alternatives to improve the current water system capacity to supply water the referred smallholder farmers. In older to support this analysis, there were used nearby hydrological data and digital map of the area to estimate the availability of water resources. Besides this, it was carried out local inventory to evaluate watershed conditions and the alternatives for improving the current water supply systems to increase the water availability for each smallholder farmer. It was concluded that it is feasible to increase the water supply for drinking usage by increasing the capacity of a local natural spring; installing a second piston-type water-pump driven by the installed water wheel; or an electrical motor-driven water pump to feed the existing elevated reservoir which currently is connected to water distribution system of the community. |
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Palavras-Chave: |
Brasil; Capatação de água; Captação d'água; Goiás; Mambaí; Water availability. |
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Thesagro: |
Abastecimento; Abastecimento de Água; Água; Água Potável; Cerrado; Disponibilidade de Água; Manejo de Água. |
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Thesaurus Nal: |
Brazil; water binding capacity; water supply. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/CPAC-2009/25156/1/doc_92.pdf
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Marc: |
LEADER 02136nam a2200337 a 4500
001 1568175
005 2009-10-28
008 2003 bl uuuu u0uu1 u #d
100 1 $aSILVA, E. M. da
245 $aAlternativas de captação de água visando ao aumento da oferta hídrica na Agrovila Mambaí- GO.
260 $aPlanaltina, DF: Embrapa Cerrados$c2003
300 $a24 p.
490 $a(Embrapa Cerrados. Documentos, 92).
520 $aABSTRACT: The water supply for human use in Brazilian rural areas of the Cerrado region depends greatly on local natural water resources. In the community of smallholder farmers, know as Agrovila Mambaí, located in Mambaí, GO, has been undergoing this type of situation. The objective of this work has been developed aiming at presenting technical alternatives to improve the current water system capacity to supply water the referred smallholder farmers. In older to support this analysis, there were used nearby hydrological data and digital map of the area to estimate the availability of water resources. Besides this, it was carried out local inventory to evaluate watershed conditions and the alternatives for improving the current water supply systems to increase the water availability for each smallholder farmer. It was concluded that it is feasible to increase the water supply for drinking usage by increasing the capacity of a local natural spring; installing a second piston-type water-pump driven by the installed water wheel; or an electrical motor-driven water pump to feed the existing elevated reservoir which currently is connected to water distribution system of the community.
650 $aBrazil
650 $awater binding capacity
650 $awater supply
650 $aAbastecimento
650 $aAbastecimento de Água
650 $aÁgua
650 $aÁgua Potável
650 $aCerrado
650 $aDisponibilidade de Água
650 $aManejo de Água
653 $aBrasil
653 $aCapatação de água
653 $aCaptação d'água
653 $aGoiás
653 $aMambaí
653 $aWater availability
700 1 $aLIMA, J. E. F. W.
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Registro original: |
Embrapa Cerrados (CPAC) |
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| Registros recuperados : 3 | |
| 2. |  | MENDES, R. de A.; PEREIRA, A. A. G.; SOUZA FILHO, A. P. da S.; ALVES, S. de M.; BAYMA, J. de C.; SANTOS, L. S. Determinação da atividade alelopática de Brachiaria Humidicula (Gramineae). In: CONGRESSO BRASILEIRO DE QUÍMICA, 39., 1999, Goiânia. Química para o desenvolvimento sustentável: livro de resumos. Goiânia: ABQ, 1999. p. 341.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Amazônia Oriental. |
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| 3. | | PEREIRA, A. A. G.; OLIVEIRA, C. J. B.; MEDEIROS, A. N.; COSTA, R. G.; BOMFIM, M. A. D.; QUEIROGA, R. C. R. E. Physicochemical and sensory characteristics of milk from goats supplemented with castor or licuri oil. Journal of Dairy Science, v. 93, n. 2, p. 456-62, Feb. 2010.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Caprinos e Ovinos. |
|  |
| Registros recuperados : 3 | |
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| Nenhum registro encontrado para a expressão de busca informada. |
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