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Registro Completo |
Biblioteca(s): |
Embrapa Soja. |
Data corrente: |
13/05/1999 |
Data da última atualização: |
11/03/2019 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
CATTELAN, A. J.; HARTEL, P. G.; FUHRMANN, J. J. |
Título: |
Bacterial composition in the rhizobium of nodulating and non-nodulating soybean. |
Ano de publicação: |
1998 |
Fonte/Imprenta: |
Soil Science Society of America Journal, v.62, n.6, p.1549-1555, 1998. |
Idioma: |
Inglês |
Conteúdo: |
Little is known about the particular species of bacteria that are favored for growth in the rhizosphere. Obtaining this information will facilitate a better understanding of root colonization and competitiveness of rhizozphere organisms. We used fatty acid methods ester (FAME) analysis to identify bacteria in two different soils and in the rhizosphere of nodulating and non-nodulating 'lee' soybean | Glycine max (L.) Merr.]. In a light-room experiment, bacterial isolates from cach soil and soybean rhizosphere were selected at 3 (emergence), 6 (Vl stage) and 15 (V2-V3 stage) d after planting (DAP). Of 1131 bacterial isolates examined, 572 (50.6%) were identified. The majority of the identified isolates were Bacillus (324 isolates), Pseudomonas (121 isolate), and Arthrobacter (48 isolates). Of the 49 total bacterial species identified, 29 were detected in only one soil or the other. Numbers of Bacillus spp. were lower in the rhizosphere of nodulating and non-nodulatingsoybean than in root-free soil, and these lower numbers were usually offset by higher numbers of Gram-negative bacteria, especially Pseudomonas spp. Principal components analysis showed a distinct in each of the two soils. The percentages of isolates identified from each habitat, and the clusters derived from the FAME analysis, showed differences between soybean rhizosphere and root-free soil and, to a lesser extend, between nodulating and non-nodulating soybean rhizosphere. These results suggest that each soil offered specific populations of bacteria and from these populations, soybean roots favored growth of certain bacteria. To a lesser extent, this specificity was also apparent between nodulating and nodulating soybean. MenosLittle is known about the particular species of bacteria that are favored for growth in the rhizosphere. Obtaining this information will facilitate a better understanding of root colonization and competitiveness of rhizozphere organisms. We used fatty acid methods ester (FAME) analysis to identify bacteria in two different soils and in the rhizosphere of nodulating and non-nodulating 'lee' soybean | Glycine max (L.) Merr.]. In a light-room experiment, bacterial isolates from cach soil and soybean rhizosphere were selected at 3 (emergence), 6 (Vl stage) and 15 (V2-V3 stage) d after planting (DAP). Of 1131 bacterial isolates examined, 572 (50.6%) were identified. The majority of the identified isolates were Bacillus (324 isolates), Pseudomonas (121 isolate), and Arthrobacter (48 isolates). Of the 49 total bacterial species identified, 29 were detected in only one soil or the other. Numbers of Bacillus spp. were lower in the rhizosphere of nodulating and non-nodulatingsoybean than in root-free soil, and these lower numbers were usually offset by higher numbers of Gram-negative bacteria, especially Pseudomonas spp. Principal components analysis showed a distinct in each of the two soils. The percentages of isolates identified from each habitat, and the clusters derived from the FAME analysis, showed differences between soybean rhizosphere and root-free soil and, to a lesser extend, between nodulating and non-nodulating soybean rhizosphere. These results suggest that each soil of... Mostrar Tudo |
Palavras-Chave: |
Nodule; Soybean. |
Thesagro: |
Bactéria; Biologia do Solo; Nodulação; Soja. |
Thesaurus Nal: |
nodulation; soil biology. |
Categoria do assunto: |
-- |
Marc: |
LEADER 02362naa a2200241 a 4500 001 1460515 005 2019-03-11 008 1998 bl uuuu u00u1 u #d 100 1 $aCATTELAN, A. J. 245 $aBacterial composition in the rhizobium of nodulating and non-nodulating soybean. 260 $c1998 520 $aLittle is known about the particular species of bacteria that are favored for growth in the rhizosphere. Obtaining this information will facilitate a better understanding of root colonization and competitiveness of rhizozphere organisms. We used fatty acid methods ester (FAME) analysis to identify bacteria in two different soils and in the rhizosphere of nodulating and non-nodulating 'lee' soybean | Glycine max (L.) Merr.]. In a light-room experiment, bacterial isolates from cach soil and soybean rhizosphere were selected at 3 (emergence), 6 (Vl stage) and 15 (V2-V3 stage) d after planting (DAP). Of 1131 bacterial isolates examined, 572 (50.6%) were identified. The majority of the identified isolates were Bacillus (324 isolates), Pseudomonas (121 isolate), and Arthrobacter (48 isolates). Of the 49 total bacterial species identified, 29 were detected in only one soil or the other. Numbers of Bacillus spp. were lower in the rhizosphere of nodulating and non-nodulatingsoybean than in root-free soil, and these lower numbers were usually offset by higher numbers of Gram-negative bacteria, especially Pseudomonas spp. Principal components analysis showed a distinct in each of the two soils. The percentages of isolates identified from each habitat, and the clusters derived from the FAME analysis, showed differences between soybean rhizosphere and root-free soil and, to a lesser extend, between nodulating and non-nodulating soybean rhizosphere. These results suggest that each soil offered specific populations of bacteria and from these populations, soybean roots favored growth of certain bacteria. To a lesser extent, this specificity was also apparent between nodulating and nodulating soybean. 650 $anodulation 650 $asoil biology 650 $aBactéria 650 $aBiologia do Solo 650 $aNodulação 650 $aSoja 653 $aNodule 653 $aSoybean 700 1 $aHARTEL, P. G. 700 1 $aFUHRMANN, J. J. 773 $tSoil Science Society of America Journal$gv.62, n.6, p.1549-1555, 1998.
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1. |  | CARVALHO, R.; FURTINI NETO, A. E.; SANTOS, C. D. dos; FERNANDES, L. A.; CURI, N.; RODRIGUES, D. de C. Interações silício-fósforo em solos cultivados com eucalipto em casa de vegetação. Pesquisa Agropecuária Brasileira, Brasília, DF, v. 36, n. 3, p. 557-65, mar. 2001 Título em inglês: Silicon-phosphorus interactions in soils cultivated with eucalyptus under greenhouse conditions.Biblioteca(s): Embrapa Unidades Centrais. |
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3. |  | OLIVEIRA, F. A. de; SANTOS, C. D. dos; TALAMINI, V.; FERREIRA, J. M. S.; SANTOS, F. J. dos; SILVA, R. S. da. Efeito de fungicidas no crescimento micelial de Thielaviospsis paradoxa. In: SEMINÁRIO DE INICIAÇÃO CIENTÍFICA E PÓS-GRADUAÇÃO DA EMBRAPA TABULEIROS COSTEIROS, 2., 2012, Aracaju. Anais... Brasília, DF: Embrapa; Aracaju: Embrapa Tabuleiros Costeiros, 2012. 1 CD-ROM.Tipo: Artigo em Anais de Congresso |
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4. |  | SCHWERTNER, D. V.; SANTOS, C. D. dos; WENTZ, R.; BOFF, J. T.; NORONHA, U.; SILVA, A. J. da; FERNANDES, S. B. V.; BERTO, J. L.; GARCIA, D. C.; SILVA, J. A. G. da. Avaliação de caracteres morfológicos e de parâmetros fisiológicos em girassol. In: REUNIÃO NACIONAL DE PESQUISA DO GIRASSOL, 18., SIMPÓSIO NACIONAL SOBRE A CULTURA DO GIRASSOL, 6., 2009. Pelotas. Anais... Pelotas: Embrapa Clima Temperado, 2009. p. 358-364. Editado por Ana Claudia Barneche de Oliveira, Ana Paula Afonso Scheneid da Rosa e Márcia Vizzotto.Biblioteca(s): Embrapa Clima Temperado. |
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5. |  | SCHWERTNER, D. V.; WENTZ, R.; BOFF, J. T.; NORONHA, U.; SANTOS, C. D. dos; KRÜGER, C. A. M.; GARCIA, D. C.; QUADROS, V. J. de; BERTO, J. L.; SILVA, A. J. G. da. Análise de trilha para caracteres adaptativos em girassol. In: REUNIÃO NACIONAL DE PESQUISA DO GIRASSOL, 18., SIMPÓSIO NACIONAL SOBRE A CULTURA DO GIRASSOL, 6., 2009. Pelotas. Anais... Pelotas: Embrapa Clima Temperado, 2009. p. 331-336. Editado por Ana Claudia Barneche de Oliveira, Ana Paula Afonso Scheneid da Rosa e Márcia Vizzotto.Biblioteca(s): Embrapa Clima Temperado. |
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6. |  | ARAUJO, O. G.; MENDES, S. M.; ROSA, A. P. S. A. da; MARUCCI, R. C.; SANTOS, C. D. dos; BARBOSOA, T. A. N.; DIAS, A. S.; CARVALHO, S. S. de S. Aspectos biológicos de populações de Spodoptera frugiperda em milho Bt e arroz. Sete Lagoas: Embrapa Milho e Sorgo, 2014. 23 p. il. (Embrapa Milho e Sorgo. Boletim de Pesquisa e Desenvolvimento, 101).Tipo: Boletim de Pesquisa e Desenvolvimento |
Biblioteca(s): Embrapa Clima Temperado; Embrapa Milho e Sorgo. |
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7. |  | MENDES, S. M.; RODRIGUES, J. A. S.; SANTOS, C. D. dos; RODRIGUES, G. T.; VIANA, P. A.; BARBOSA, T. A. N.; ARAUJO, O. G.; VILELA, M.; OLIVEIRA, M. F. de. Bioecologia e injúrias de Spodoptera frugiperda (Smith, 1797) (Lepidoptera: Noctuidae) em milheto. Sete Lagoas: Embrapa Milho e Sorgo, 2014. 23 p. (Embrapa Milho e Sorgo. Boletim de Pesquisa e Desenvolvimento, 102).Tipo: Boletim de Pesquisa e Desenvolvimento |
Biblioteca(s): Embrapa Milho e Sorgo. |
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