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Registro Completo |
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Biblioteca(s): |
Embrapa Suínos e Aves. |
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Data corrente: |
18/08/1999 |
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Data da última atualização: |
18/06/2025 |
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Autoria: |
TALAMINI, D. J. D. |
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Afiliação: |
Embrapa Suinos e Aves, Concordia, SC. |
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Título: |
Supply response for broilers in Brazil. |
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Ano de publicação: |
1988 |
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Fonte/Imprenta: |
Oxford Agrarian Studies, v.17, p.231-250, 1988. |
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Idioma: |
Inglês |
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Conteúdo: |
Modern poultry production in Brazil started in the 1960's showing since then, very fast development, especially from the middle of the 1970's, when the government gave strong incentives through rural credit for investment and working capital. From 1975 to 1986 for example, production increased almost three times rising from 586000 to 1639000 tonnes (FAO, 1986). During the initial period production was carried out by independent farmers with support of many hatchery houses which were involved in direct import of the parent stock needed to produce commercial day-old chicks. According to APINCO (1986), because of the risk to poultry health that such imports represented, the government approved a law in 1965, allowing imports only of the grand-parent generation. Production of all the other genetic generations was to be done internally from the imported grand-parents. |
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Palavras-Chave: |
Aspecto economico; Brasil; Broiler; Economical aspects. |
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Thesagro: |
Frango de Corte. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 01338naa a2200181 a 4500
001 1434146
005 2025-06-18
008 1988 bl uuuu u00u1 u #d
100 1 $aTALAMINI, D. J. D.
245 $aSupply response for broilers in Brazil.
260 $c1988
520 $aModern poultry production in Brazil started in the 1960's showing since then, very fast development, especially from the middle of the 1970's, when the government gave strong incentives through rural credit for investment and working capital. From 1975 to 1986 for example, production increased almost three times rising from 586000 to 1639000 tonnes (FAO, 1986). During the initial period production was carried out by independent farmers with support of many hatchery houses which were involved in direct import of the parent stock needed to produce commercial day-old chicks. According to APINCO (1986), because of the risk to poultry health that such imports represented, the government approved a law in 1965, allowing imports only of the grand-parent generation. Production of all the other genetic generations was to be done internally from the imported grand-parents.
650 $aFrango de Corte
653 $aAspecto economico
653 $aBrasil
653 $aBroiler
653 $aEconomical aspects
773 $tOxford Agrarian Studies$gv.17, p.231-250, 1988.
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Registro original: |
Embrapa Suínos e Aves (CNPSA) |
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