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Registro Completo |
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Biblioteca(s): |
Embrapa Meio Ambiente. |
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Data corrente: |
21/11/2025 |
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Data da última atualização: |
21/11/2025 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
FREITAS, G. P. de; PATRICIO, F. R. A.; VARGAS, R. C.; BETTIOL, W. |
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Afiliação: |
GUILHERME PEIXOTO DE FREITAS, UNIVERSIDADE ESTADUAL PAULISTA; FLÁVIA RODRIGUES ALVES PATRICIO, INSTITUTO BIOLÓGICO; RAFAELA CARVALHO VARGAS, UNIVERSIDADE ESTADUAL PAULISTA; WAGNER BETTIOL, CNPMA. |
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Título: |
Can probiotics be protective and growth-promoting to coffee plants? |
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Ano de publicação: |
2025 |
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Fonte/Imprenta: |
World Journal of Microbiology and Biotechnology, v. 41, n. 7, p. article 260, 2025. |
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ISSN: |
0959-3993 |
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DOI: |
https://doi.org/10.1007/s11274-025-04465-w |
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Idioma: |
Inglês |
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Conteúdo: |
Abstract: Probiotics show well-documented benefits to animal and human health and are safe for organisms and the environment. This study explored the potential of five commercial probiotics - Colostrum® BS Liquid, Colostrum® BS Powder, Colostrum® BIO 21 Liquid, and Colostrum® BIO 21 MIX Powder (widely used in poultry production), and Enterogermina® (used for humans) in managing coffee leaf rust (CLR), brown eye spot (BES), bacterial leaf blight (BHB) and dieback, as well as their effect on coffee seedlings growth. In vitro experiments revealed that only Colostrum® BIO 21 Liquid completely inhibited urediniospores germination of Hemileia vastatrix, CLR causal agent, while the other probiotics showed partial inhibition. Colostrum® BS Powder, partially inhibited Cercospora coffeicola (BES causal agent) and Boeremia coffea (dieback causal agent) mycelial growth. Colostrum® BS Powder and Colostrum® BIO 21 MIX Powder, containing Bacillus sp. and lactic acid bacteria, significantly reduced the severity of CLR, dieback and showed some effectiveness against BHB (caused by Pseudomonas syringae pv. garcae). None of the tested probiotics reduced BES severity. Beyond disease control, Colostrum® BS Powder and Colostrum® BIO 21 MIX Powder consistently enhanced coffee seedling growth parameters, including shoot and root biomass, root volume, and leaf characteristics, in both cell trays and rhizotrons. Conversely, liquid formulations and Enterogermina® generally did not show significant benefits for disease control or plant growth promotion. These findings suggest that Colostrum® BS Powder and Colostrum® BIO 21 MIX Powder, that are safe for the environment and have their mass production well developed, could offer a promising, eco-friendly approach to enhancing plant health and coffee seedling growth. After further studies in field conditions they can become important tools to improve sustainable coffee production. MenosAbstract: Probiotics show well-documented benefits to animal and human health and are safe for organisms and the environment. This study explored the potential of five commercial probiotics - Colostrum® BS Liquid, Colostrum® BS Powder, Colostrum® BIO 21 Liquid, and Colostrum® BIO 21 MIX Powder (widely used in poultry production), and Enterogermina® (used for humans) in managing coffee leaf rust (CLR), brown eye spot (BES), bacterial leaf blight (BHB) and dieback, as well as their effect on coffee seedlings growth. In vitro experiments revealed that only Colostrum® BIO 21 Liquid completely inhibited urediniospores germination of Hemileia vastatrix, CLR causal agent, while the other probiotics showed partial inhibition. Colostrum® BS Powder, partially inhibited Cercospora coffeicola (BES causal agent) and Boeremia coffea (dieback causal agent) mycelial growth. Colostrum® BS Powder and Colostrum® BIO 21 MIX Powder, containing Bacillus sp. and lactic acid bacteria, significantly reduced the severity of CLR, dieback and showed some effectiveness against BHB (caused by Pseudomonas syringae pv. garcae). None of the tested probiotics reduced BES severity. Beyond disease control, Colostrum® BS Powder and Colostrum® BIO 21 MIX Powder consistently enhanced coffee seedling growth parameters, including shoot and root biomass, root volume, and leaf characteristics, in both cell trays and rhizotrons. Conversely, liquid formulations and Enterogermina® generally did not show significant bene... Mostrar Tudo |
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Palavras-Chave: |
Coffee diseases; Plant growth- promoting bacteria; Probioticos. |
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Thesagro: |
Café; Controle Biológico; Doença de Planta; Estimulante de Crescimento Vegetal; Ferrugem; Hemileia Vastatrix; Queima Bacteriana. |
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Thesaurus Nal: |
Bacterial diseases of plants; Biological control; Growth promotion; Leaf rust; Plant diseases and disorders; Probiotics. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 03086naa a2200373 a 4500 001 2181728 005 2025-11-21 008 2025 bl uuuu u00u1 u #d 022 $a0959-3993 024 7 $ahttps://doi.org/10.1007/s11274-025-04465-w$2DOI 100 1 $aFREITAS, G. P. de 245 $aCan probiotics be protective and growth-promoting to coffee plants?$h[electronic resource] 260 $c2025 520 $aAbstract: Probiotics show well-documented benefits to animal and human health and are safe for organisms and the environment. This study explored the potential of five commercial probiotics - Colostrum® BS Liquid, Colostrum® BS Powder, Colostrum® BIO 21 Liquid, and Colostrum® BIO 21 MIX Powder (widely used in poultry production), and Enterogermina® (used for humans) in managing coffee leaf rust (CLR), brown eye spot (BES), bacterial leaf blight (BHB) and dieback, as well as their effect on coffee seedlings growth. In vitro experiments revealed that only Colostrum® BIO 21 Liquid completely inhibited urediniospores germination of Hemileia vastatrix, CLR causal agent, while the other probiotics showed partial inhibition. Colostrum® BS Powder, partially inhibited Cercospora coffeicola (BES causal agent) and Boeremia coffea (dieback causal agent) mycelial growth. Colostrum® BS Powder and Colostrum® BIO 21 MIX Powder, containing Bacillus sp. and lactic acid bacteria, significantly reduced the severity of CLR, dieback and showed some effectiveness against BHB (caused by Pseudomonas syringae pv. garcae). None of the tested probiotics reduced BES severity. Beyond disease control, Colostrum® BS Powder and Colostrum® BIO 21 MIX Powder consistently enhanced coffee seedling growth parameters, including shoot and root biomass, root volume, and leaf characteristics, in both cell trays and rhizotrons. Conversely, liquid formulations and Enterogermina® generally did not show significant benefits for disease control or plant growth promotion. These findings suggest that Colostrum® BS Powder and Colostrum® BIO 21 MIX Powder, that are safe for the environment and have their mass production well developed, could offer a promising, eco-friendly approach to enhancing plant health and coffee seedling growth. After further studies in field conditions they can become important tools to improve sustainable coffee production. 650 $aBacterial diseases of plants 650 $aBiological control 650 $aGrowth promotion 650 $aLeaf rust 650 $aPlant diseases and disorders 650 $aProbiotics 650 $aCafé 650 $aControle Biológico 650 $aDoença de Planta 650 $aEstimulante de Crescimento Vegetal 650 $aFerrugem 650 $aHemileia Vastatrix 650 $aQueima Bacteriana 653 $aCoffee diseases 653 $aPlant growth- promoting bacteria 653 $aProbioticos 700 1 $aPATRICIO, F. R. A. 700 1 $aVARGAS, R. C. 700 1 $aBETTIOL, W. 773 $tWorld Journal of Microbiology and Biotechnology$gv. 41, n. 7, p. article 260, 2025.
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| 1. |  | ALENCAR FILHO, E. B.; GUIMARÃES, R. P.; SANTOS, V. C.; BISPO, A. B. P.; PARANHOS, B. A. G.; AQUINO, N. C.; NASCIMENTO, R.; OLIVEIRA NETO, R. F. Converging XGboost machine learning and molecular docking strategies to identify atractants for Ceratitis capitata: molecular characterization and database curation of natural ligands for in vitro/in vivo tests. Archives of Insect Biochemistry and Physiology, v. 120, n. 1, 2025.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 3 |
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