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 | Acesso ao texto completo restrito à biblioteca da Embrapa Clima Temperado. Para informações adicionais entre em contato com cpact.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Clima Temperado. |
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Data corrente: |
04/03/2024 |
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Data da última atualização: |
04/03/2024 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
RODRIGUES, M.; VAHL, L. C.; SILVEIRA, C. A. P.; SALÉ, M. M.; BATISTA, M. A.; NANNI, M. R. |
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Afiliação: |
MARLON RODRIGUES, INSTITUTO FEDERAL DO PARANÁ; LEDEMAR CARLOS VAHL, UNIVERSIDADE FEDERAL DE PELOTAS; CARLOS AUGUSTO POSSER SILVEIRA, CPACT; MUSSA MAMUDO SALÉ, UNIVERSIDADE FEDERAL DE PELOTAS; MARCELO AUGUSTO BATISTA, UNIVERSIDADE ESTADUAL DE MARINGÁ; MARCOS RAFAEL NANNI, UNIVERSIDADE ESTADUAL DE MARINGÁ. |
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Título: |
Limestone Mining By-Product as a Source of Nutrients for the Cultivation of Onion (Allium Cepa L.). |
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Ano de publicação: |
2023 |
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Fonte/Imprenta: |
Communications in Soil Science and Plant Analysis, v. 54, n. 19, p. 2683–2698, 2023. |
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ISSN: |
1532-2416 |
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DOI: |
https://doi.org/10.1080/00103624.2023.2240371 |
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Idioma: |
Inglês |
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Conteúdo: |
This study aims at assessing the effect of limestone mining by-product from the Irati Formation on soil calcium, magnesium, and sulfur contents, as well as their accumulation in the onion biomass. The study was carried out in a greenhouse. A Eutrophic Haplic Planosol (SXe) and a Eutrophic Yellow Argisol (PAe) soil were used. The treatments included the control, limestone by-product, dolomitic limestone, calcium (Ca) + magnesium (Mg) carbonates, and Ca + Mg carbonates + gypsum. Onions were grown in pots containing 10 dm3 of soil kept at a moisture level close to the field capacity. The onion biomass harvest (bulb + leaves) was performed 77 days after transplanting. Afterwards, the soil macronutrient content and the dry onion biomass were determined, as well as its production. The by-product application increased Mg2+ content in both soils (+74% in SXe and + 182% in PAe) and Ca2+ and sulfate (S-SO42-) contents, respectively, in the PAe (+62%) and SXe (+124%). There was an increase in S accumulation due to the onion biomass cultivated in both soils (about 85%). Regarding Ca and Mg accumulations, no difference was observed in the by-product treatment when compared to the control. Therefore, it is possible to infer that the limestone mining by-product from the Irati Formation is potentially useful as a source of secondary macronu-trients and proves to be a clean environmental solution for soil fertilization, increasing the sustainability of the local production system |
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Palavras-Chave: |
Formação Irati. |
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Thesagro: |
Allium Cepa; Calcário; Mineração. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 02279naa a2200253 a 4500
001 2162571
005 2024-03-04
008 2023 bl uuuu u00u1 u #d
022 $a1532-2416
024 7 $ahttps://doi.org/10.1080/00103624.2023.2240371$2DOI
100 1 $aRODRIGUES, M.
245 $aLimestone Mining By-Product as a Source of Nutrients for the Cultivation of Onion (Allium Cepa L.).$h[electronic resource]
260 $c2023
520 $aThis study aims at assessing the effect of limestone mining by-product from the Irati Formation on soil calcium, magnesium, and sulfur contents, as well as their accumulation in the onion biomass. The study was carried out in a greenhouse. A Eutrophic Haplic Planosol (SXe) and a Eutrophic Yellow Argisol (PAe) soil were used. The treatments included the control, limestone by-product, dolomitic limestone, calcium (Ca) + magnesium (Mg) carbonates, and Ca + Mg carbonates + gypsum. Onions were grown in pots containing 10 dm3 of soil kept at a moisture level close to the field capacity. The onion biomass harvest (bulb + leaves) was performed 77 days after transplanting. Afterwards, the soil macronutrient content and the dry onion biomass were determined, as well as its production. The by-product application increased Mg2+ content in both soils (+74% in SXe and + 182% in PAe) and Ca2+ and sulfate (S-SO42-) contents, respectively, in the PAe (+62%) and SXe (+124%). There was an increase in S accumulation due to the onion biomass cultivated in both soils (about 85%). Regarding Ca and Mg accumulations, no difference was observed in the by-product treatment when compared to the control. Therefore, it is possible to infer that the limestone mining by-product from the Irati Formation is potentially useful as a source of secondary macronu-trients and proves to be a clean environmental solution for soil fertilization, increasing the sustainability of the local production system
650 $aAllium Cepa
650 $aCalcário
650 $aMineração
653 $aFormação Irati
700 1 $aVAHL, L. C.
700 1 $aSILVEIRA, C. A. P.
700 1 $aSALÉ, M. M.
700 1 $aBATISTA, M. A.
700 1 $aNANNI, M. R.
773 $tCommunications in Soil Science and Plant Analysis$gv. 54, n. 19, p. 2683–2698, 2023.
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Embrapa Clima Temperado (CPACT) |
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| Registros recuperados : 3 | |
| 1. |  | HOSHINO, M. D. F. G.; MARINHO, R. das G. B.; PEREIRA, D. F.; YOSHIOKA, E. T. O.; TAVARES-DIAS, M.; OZORIO, R. O. de A.; RODRIGUEZ, A. F. R.; RIBEIRO, R. A.; FARIA, F. S. E. D. V. de. Hematological and biochemical responses of pirarucu (Arapaima gigas, Arapaimidae) fed with diets containing a glucomannan product derived from yeast and algae. Acta Amazonica, Manaus, v. 47, n. 2, p. 87-94, 2017.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
| Biblioteca(s): Embrapa Amapá. |
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| 2. | | HOSHINO, M. D. F. G.; RAMOS, R. da S.; LOPES, J. R. T.; RIBEIRO, R. A.; RODRIGUEZ, A. F. R.; SILVA, T. C. da; FARIA, F. S. E. D. V. de; TAVARES-DIAS, M.; OZORIO, R. O. de A.; YOSHIOKA, E. T. O. Innate immune response of pirarucu improved with yeast-supplemented diets. Aquaculture Reports, v. 18, p. 1-5, Nov. 2020.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 4 |
| Biblioteca(s): Embrapa Amapá. |
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| 3. | | MOREIRA, M. V. F.; MARINHO, R. das G. B.; ALMEIDA, W. do V.; HOSHINO, M. D. F. G.; SILVEIRA JUNIOR, A. M. da; RIBEIRO, R. A.; RODRIGUES, A. F. R.; OZÓRIO, R. O. de A.; TAVARES-DIAS, M.; YOSHIOKA, E. T. O. Probiotics feed additive promotes growth and health on stressed Arapaima gigas. Acta Amazonica, v. 55, e55af24327, 2025.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 3 |
| Biblioteca(s): Embrapa Amapá. |
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| Registros recuperados : 3 | |
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