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 | Acesso ao texto completo restrito à biblioteca da Embrapa Solos. Para informações adicionais entre em contato com cnps.biblioteca@embrapa.br. |
Registro Completo |
Biblioteca(s): |
Embrapa Acre; Embrapa Agrobiologia; Embrapa Solos. |
Data corrente: |
16/05/2023 |
Data da última atualização: |
14/12/2023 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
LATAWIEC, A. E.; RODRIGUES, A. F.; KORYS, K. A.; MENDES, M.; RANGEL, M.; CASTRO, A.; TEIXEIRA, W. G.; VALENTIM, J. F.; ARAUJO, E. da S.; MORAES, L. F. D. de; PACHECO, V.; MENDES, M.; DELA PICCOLLA, C.; STRASSBURG, B.; KUBON, M.; DROSIK, A.; GOMES, F. D.; REID, B.; KRIEGER, J. M.; DIB, V.; ZMARZLY, D.; SILVA NETO, E. C. da. |
Afiliação: |
AGNIESZKA E. LATAWIEC, PUC-RIO; INTERNATIONAL INSTITUTE FOR SUSTAINABILITY; OPOLE UNIVERSITY OF TECHNOLOGY; UNIVERSITY OF EAST ANGLIA; ALINE F. RODRIGUES, PUC-RIO; INTERNATIONAL INSTITUTE FOR SUSTAINABILITY; KATARZYNA A. KORYS, INTERNATIONAL INSTITUTE FOR SUSTAINABILITY; MAIARA MENDES, INTERNATIONAL INSTITUTE FOR SUSTAINABILITY; MARCIO RANGEL, INTERNATIONAL INSTITUTE FOR SUSTAINABILITY; ANA CASTRO, INTERNATIONAL INSTITUTE FOR SUSTAINABILITY; WENCESLAU GERALDES TEIXEIRA, CNPS; JUDSON FERREIRA VALENTIM, CPAF-AC; EDNALDO DA SILVA ARAUJO, CNPAB; LUIZ FERNANDO DUARTE DE MORAES, CNPAB; VINICIUS PACHECO, UNIVERSIDADE FEDERAL RURAL DO RIO DE JANEIRO; MARCOS MENDES, INTERNATIONAL INSTITUTE FOR SUSTAINABILITY; CRISTIANO DELA PICCOLLA, UNIVERSIDADE DO ESTADO DE SANTA CATARINA; BERNARDO STRASSBURG, PUC-RIO; INTERNATIONAL INSTITUTE FOR SUSTAINABILITY; RE.GREEN; MACIEJ KUBON, UNIVERSITY OF AGRICULTURE IN KRAKÓW; ADAM DROSIK, UNIVERSITY OF OPOLE; FERNANDA D. GOMES, PUC-RIO; INTERNATIONAL INSTITUTE FOR SUSTAINABILITY; BRIAN REID, UNIVERSITY OF EAST ANGLIA; JOANA M. KRIEGER, INTERNATIONAL INSTITUTE FOR SUSTAINABILITY; VIVIANE DIB, INTERNATIONAL INSTITUTE FOR SUSTAINABILITY; DARIUSZ ZMARZLY, OPOLE UNIVERSITY OF TECHNOLOGY; EDUARDO CARVALHO DA SILVA NETO, UNIVERSIDADE FEDERAL RURAL DO RIO DE JANEIRO. |
Título: |
Biochar and forage peanut improve pastures: evidence from a field experiment in Brazil. |
Ano de publicação: |
2023 |
Fonte/Imprenta: |
Agriculture, Ecosystems & Environment, v. 353, 108534, Sept. 2023. |
DOI: |
https://doi.org/10.1016/j.agee.2023.108534 |
Idioma: |
Inglês |
Conteúdo: |
Pasturelands, often degraded, represent most of the converted lands globally. It is important to understand how different pasture management approaches can improve soil quality, increase feed production and farmer income. Here, the impact of different soil enhancers on soil quality and productivity of three cultivars of Brachiaria (Syn. Urochloa) forage grass is presented. Soil enhancers included: biochar - a carbon-rich product from biomass pyrolysis, moinha (local charcoal residue), traditional fertiliser containing nitrogen, phosphorus and potassium, lime, and forage peanut (Arachis pintoi cv. Amarillo). Considering the total biomass produced over the experiment (sum of four harvests), the highest dry biomass production was observed for Brachiaria brizantha cv. Piatã (14.1 Mg ha-1) and cv. Marandu (12.7 Mg ha-1), for biochar application of 30 Mg ha-1. Paiaguás had the highest dry matter production (12.4 Mg ha-1) for the treatment with forage peanut plus 15 Mg ha-1 of biochar. The increases in dry mass production translated to additional income, as compared with the control, of U$ 1 291, U$ 1 183 and U$ 991 per year for Marandu, Piatã and Paiaguás, respectively. The increases in forage grass productivity were reflected by positive changes in soil characteristics such as improvement in cation exchange capacity, pH and nutrient contents. Improved management of tropical pasturelands holds opportunity for more sustainable food production, and for ecosystem services protection and recuperation, for example, biodiversity net-gain, water regulation and carbon sequestration. MenosPasturelands, often degraded, represent most of the converted lands globally. It is important to understand how different pasture management approaches can improve soil quality, increase feed production and farmer income. Here, the impact of different soil enhancers on soil quality and productivity of three cultivars of Brachiaria (Syn. Urochloa) forage grass is presented. Soil enhancers included: biochar - a carbon-rich product from biomass pyrolysis, moinha (local charcoal residue), traditional fertiliser containing nitrogen, phosphorus and potassium, lime, and forage peanut (Arachis pintoi cv. Amarillo). Considering the total biomass produced over the experiment (sum of four harvests), the highest dry biomass production was observed for Brachiaria brizantha cv. Piatã (14.1 Mg ha-1) and cv. Marandu (12.7 Mg ha-1), for biochar application of 30 Mg ha-1. Paiaguás had the highest dry matter production (12.4 Mg ha-1) for the treatment with forage peanut plus 15 Mg ha-1 of biochar. The increases in dry mass production translated to additional income, as compared with the control, of U$ 1 291, U$ 1 183 and U$ 991 per year for Marandu, Piatã and Paiaguás, respectively. The increases in forage grass productivity were reflected by positive changes in soil characteristics such as improvement in cation exchange capacity, pH and nutrient contents. Improved management of tropical pasturelands holds opportunity for more sustainable food production, and for ecosystem services protection ... Mostrar Tudo |
Palavras-Chave: |
Bottom-up approach; Forage peanut; Pagamento por serviços ambientais; Pasturelands; Payment for ecosystem services; Serviços ecossistêmicos do solo; Soil ecosystem services. |
Thesagro: |
Agricultor; Agricultura Sustentável; Amendoim; Pastagem. |
Thesaurus Nal: |
Biochar; Farmers; Sustainable agriculture. |
Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
Marc: |
LEADER 03176naa a2200553 a 4500 001 2153759 005 2023-12-14 008 2023 bl uuuu u00u1 u #d 024 7 $ahttps://doi.org/10.1016/j.agee.2023.108534$2DOI 100 1 $aLATAWIEC, A. E. 245 $aBiochar and forage peanut improve pastures$bevidence from a field experiment in Brazil.$h[electronic resource] 260 $c2023 520 $aPasturelands, often degraded, represent most of the converted lands globally. It is important to understand how different pasture management approaches can improve soil quality, increase feed production and farmer income. Here, the impact of different soil enhancers on soil quality and productivity of three cultivars of Brachiaria (Syn. Urochloa) forage grass is presented. Soil enhancers included: biochar - a carbon-rich product from biomass pyrolysis, moinha (local charcoal residue), traditional fertiliser containing nitrogen, phosphorus and potassium, lime, and forage peanut (Arachis pintoi cv. Amarillo). Considering the total biomass produced over the experiment (sum of four harvests), the highest dry biomass production was observed for Brachiaria brizantha cv. Piatã (14.1 Mg ha-1) and cv. Marandu (12.7 Mg ha-1), for biochar application of 30 Mg ha-1. Paiaguás had the highest dry matter production (12.4 Mg ha-1) for the treatment with forage peanut plus 15 Mg ha-1 of biochar. The increases in dry mass production translated to additional income, as compared with the control, of U$ 1 291, U$ 1 183 and U$ 991 per year for Marandu, Piatã and Paiaguás, respectively. The increases in forage grass productivity were reflected by positive changes in soil characteristics such as improvement in cation exchange capacity, pH and nutrient contents. Improved management of tropical pasturelands holds opportunity for more sustainable food production, and for ecosystem services protection and recuperation, for example, biodiversity net-gain, water regulation and carbon sequestration. 650 $aBiochar 650 $aFarmers 650 $aSustainable agriculture 650 $aAgricultor 650 $aAgricultura Sustentável 650 $aAmendoim 650 $aPastagem 653 $aBottom-up approach 653 $aForage peanut 653 $aPagamento por serviços ambientais 653 $aPasturelands 653 $aPayment for ecosystem services 653 $aServiços ecossistêmicos do solo 653 $aSoil ecosystem services 700 1 $aRODRIGUES, A. F. 700 1 $aKORYS, K. A. 700 1 $aMENDES, M. 700 1 $aRANGEL, M. 700 1 $aCASTRO, A. 700 1 $aTEIXEIRA, W. G. 700 1 $aVALENTIM, J. F. 700 1 $aARAUJO, E. da S. 700 1 $aMORAES, L. F. D. de 700 1 $aPACHECO, V. 700 1 $aMENDES, M. 700 1 $aDELA PICCOLLA, C. 700 1 $aSTRASSBURG, B. 700 1 $aKUBON, M. 700 1 $aDROSIK, A. 700 1 $aGOMES, F. D. 700 1 $aREID, B. 700 1 $aKRIEGER, J. M. 700 1 $aDIB, V. 700 1 $aZMARZLY, D. 700 1 $aSILVA NETO, E. C. da 773 $tAgriculture, Ecosystems & Environment$gv. 353, 108534, Sept. 2023.
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Registros recuperados : 39 | |
6. |  | AGUIAR, D. R.; OLIVEIRA JUNIOR, R. C.; TAPAJÓS, R. P.; BARETO, W. M.; SILVA, R. da; BELDINE, T. P. Mecanismos de controle para fluxo de vapor d'água na Flona Tapajós para o ano de 2002. Revista Ciência e Natura, Santa Maria, Ed. esp., p. 142-147, dez. 2013. Anais do 8º Workshop Brasileiro de Micrometeorologia.Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 2 |
Biblioteca(s): Embrapa Amazônia Oriental. |
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7. |  | AGUIAR, D. R. de; OLIVEIRA JUNIOR, R. C. de; BELDINI, T. P.; SILVA, R. da; TAPAJÓS, R. Evapotranspiration and control mechanisms in managed Amazonian forest in, Pará, Brazil. African Journal of Agricultural Research, v. 12, n. 18, p. 1577-1586, May 2017.Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
Biblioteca(s): Embrapa Amazônia Oriental. |
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8. |  | NIDIFER, K. E.; FERNANDES, L. F. S.; SILVA, R. da; BONFIM, A. M.; TAKENOCHI, A. S. Y.; B. NETO, P. Report on technology transfer. In: INTERNATIONAL WORKSHOP ON THE BRAZILIAN SOFTWARE PLANT PROJECT, 2., 1990, Campinas. Proceedings... Campinas: Banco do Brasil: EMBRAPA-NTIA: CTI, 1990. p. 128-133.Biblioteca(s): Embrapa Agricultura Digital. |
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10. |  | FERREIRA JUNIOR, M. J. A.; OLIVEIRA JUNIOR, R. C. de; SILVA, R. da; MOURA, J. M. de S. de; FURTADO NETO, A.; PONTE, M. X.; BELDINI, T. P. Assessing the impact of different tillage systems and land uses on CO2-C emissions in Eastern Amazonia. African Journal of Agricultural Research, v. 12, n. 30, p. 2427-2441, July 2017.Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
Biblioteca(s): Embrapa Amazônia Oriental. |
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11. |  | WOFSY, S.; HAYEK, M.; SALESKA, S.; LONGO, M.; MOORCROFT, P.; MUNGER, J.; RESTREPO-COUPE, N.; WIEDEMANN, K.; SILVA, R. da; CAMARGO, P.; COSME, R.; ALVES, L. Response of Amazonian tropical forests to short- and long-term climatic variations. In: AGU FALL MEETING, 2014, San Francisco. [Proceedings]. [San Francisco]: AGU, 2014.Tipo: Resumo em Anais de Congresso |
Biblioteca(s): Embrapa Amazônia Oriental. |
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12. |  | FIGUEIREDO, V. R.; MARTOS, E. T.; SIQUEIRA, F. G. de; MACIEL, W. P.; SILVA, R. da; RINKER, D. L.; DIAS, E. S. Microbial inoculation during composting improves productivity of sun mushroom (Agaricus subrufescens Peck). African Journal of Microbiology Research, v. 7, n. 35, p. 4430-4434, 2013.Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
Biblioteca(s): Embrapa Agroenergia. |
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14. |  | PEREIRA, A. da S.; FRITSCHE NETO, R.; SILVA, R. da S.; BENDER, C. I.; SCHÜNEMANN, A. P.; FERRI, N. M. L.; VENDRUSCOLO, J. L. Genótipos de batata com baixo teor de açúcares redutores. Horticultura Brasileira, Brasilia, DF, v. 25, n. 2, p. 220-223, abr/jun, 2007.Tipo: Artigo em Periódico Indexado | Circulação/Nível: Nacional - A |
Biblioteca(s): Embrapa Clima Temperado. |
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15. |  | SIMPLICIO, E. R.; TANURE, J. P. M.; SOUZA, K. C. G. de; ANDREU, M. P.; SILVA, R. da; PINHEIRO, S. S.; TUPINAMBA, D. D. Gestão de contratos e boas práticas para o uso sustentável de energia elétrica: manual para melhorias nas Unidades da Embrapa. Campo Grande, MS: Embrapa Gado de Corte, 2020. (Embrapa Gado de Corte. Documentos, 278)Biblioteca(s): Embrapa Gado de Corte. |
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16. |  | FURTADO NETO, A. T.; MOURA, J. M. S. de; SILVA, R. da; OLIVEIRA JUNIOR, R. C. de; GATTI, L. V.; RÖCKMANN, T. Produção e fluxo de metano na Floresta Nacional do Tapajós. Revista Brasileira de Meteorologia, v. 34, n. 4, p. 585-596, 2019.Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
Biblioteca(s): Embrapa Amazônia Oriental. |
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17. |  | GOLÇALO, T. P.; SILVA, R. da; SILVA, H. A. P. da; GALISA, P. de S.; VIDAL, M. S.; ARAUJO, J. L. S. de. Identificação de genes do feijoeiro envolvidos na simbiose com o Rhizobium tropici. In: SEMANA CIENTÍFICA JOHANNA DÖBEREINER, 10., 18 a 24 de outubro de 2010, Seropédica. Ciência para o Desenvolvimento Sustentável: anais... Seropédica: Embrapa Agrobiologia, 2010.Tipo: Resumo em Anais de Congresso |
Biblioteca(s): Embrapa Agrobiologia. |
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18. |  | SILVA, R. DA C. B.; FERNANDES, L. E.; LOPES, R. P. X.; RIBEIRO, M. T.; OLIVEIRA, J. S. e; DINIZ, C. G.; OTENIO, M. H. Influência de duas dietas diferentes sob microrganismos celulolíticos e xilanoliticos do rúmen. In: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA DE ZOOTECNIA, 49., 2012, Brasília. A produção animal no mundo em transformação: anais. Brasília, DF: SBZ, 2012.Tipo: Artigo em Anais de Congresso |
Biblioteca(s): Embrapa Gado de Leite. |
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19. |  | OLIVATI, C.; NISHIYAMA, Y. P. de O.; SOUZA, R. T. de; JANZANTTI, N. S.; MAURO, M. A.; GOMES, E.; HERMOSÍN-GUTIÉRREZ, I.; SILVA, R. da; LAGO-VANZELA. Effect of the pre-treatment and the drying process on the phenolic composition of raisins produced with a seedless Brazilian grape cultivar. Food Research International, [online], 2018.Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
Biblioteca(s): Embrapa Uva e Vinho. |
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20. |  | RESTREPO-COUPE, N.; CHRISTOFFERSEN, B. O.; LONGO, M.; ALVES, L. F.; CAMPOS, K. S.; ARAUJO, A. C. de; OLIVEIRA JUNIOR, R. C. de; PROHASKA, N.; SILVA, R. da; TAPAJOS, R.; WIEDEMANN, K. T.; WOFSY, S. C.; SALESKA, S. R. Asymmetric response of Amazon forest water and energy fluxes to wet and dry hydrological extremes reveals onset of a local drought-induced tipping point. Global Change Biology, v. 29, n. 21, p. 6077-6092, Nov. 2023.Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
Biblioteca(s): Embrapa Amazônia Oriental. |
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Registros recuperados : 39 | |
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