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Registro Completo |
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Biblioteca(s): |
Embrapa Florestas. |
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Data corrente: |
28/09/2020 |
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Data da última atualização: |
28/09/2020 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
MOLINARI, K. C.; MAGALHAES, W. L. E.; PAWLICKA, A.; MACHADO, G. de O. |
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Afiliação: |
Krissina Camilla Molinari, Universidade Estadual do Centro-Oeste; WASHINGTON LUIZ ESTEVES MAGALHAES, CNPF; Agnieszka Pawlicka, IQSC, Universidade de S~ao Paulo; Gilmara de Oliveira Machado, Universidade Estadual do Centro-Oeste. |
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Título: |
Torrefaction effects on Pinus taeda L. pellets: gravimetric yield, equilibrium moisture content, and high heating value. |
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Ano de publicação: |
2019 |
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Fonte/Imprenta: |
Molecular Crystals and Liquid Crystals, v. 693, n. 1, p. 7-17, 2019. |
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DOI: |
https://doi.org/10.1080/15421406.2020.1723911 |
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Idioma: |
Inglês |
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Conteúdo: |
This paper shows the results of the thermal treatment effect on Pinus taeda L. pellets. The torrefaction of the fresh pellets was conducted at 200?300 C for 30?90 min in a completely randomized factorial design followed by multiple linear regression analysis. The evaluation of the gravimetric yield (GY), equilibrium moisture content (Ueq), and high heating value (HHV) as a function of time and temperature of torrefaction indicated that this process decreased the GY and Ueq of the pellets, which resulted in fuels with higher energetic content when compared to the fresh Pinus taeda L. pellets. |
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Palavras-Chave: |
Biomass energy; Factorial design; Multiple linear regression; Pirólise. |
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Thesagro: |
Biomassa; Energia; Pinus Taeda. |
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Thesaurus Nal: |
Pellets; Pyrolysis. |
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Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
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Marc: |
LEADER 01461naa a2200277 a 4500
001 2125153
005 2020-09-28
008 2019 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.1080/15421406.2020.1723911$2DOI
100 1 $aMOLINARI, K. C.
245 $aTorrefaction effects on Pinus taeda L. pellets$bgravimetric yield, equilibrium moisture content, and high heating value.$h[electronic resource]
260 $c2019
520 $aThis paper shows the results of the thermal treatment effect on Pinus taeda L. pellets. The torrefaction of the fresh pellets was conducted at 200?300 C for 30?90 min in a completely randomized factorial design followed by multiple linear regression analysis. The evaluation of the gravimetric yield (GY), equilibrium moisture content (Ueq), and high heating value (HHV) as a function of time and temperature of torrefaction indicated that this process decreased the GY and Ueq of the pellets, which resulted in fuels with higher energetic content when compared to the fresh Pinus taeda L. pellets.
650 $aPellets
650 $aPyrolysis
650 $aBiomassa
650 $aEnergia
650 $aPinus Taeda
653 $aBiomass energy
653 $aFactorial design
653 $aMultiple linear regression
653 $aPirólise
700 1 $aMAGALHAES, W. L. E.
700 1 $aPAWLICKA, A.
700 1 $aMACHADO, G. de O.
773 $tMolecular Crystals and Liquid Crystals$gv. 693, n. 1, p. 7-17, 2019.
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Registro original: |
Embrapa Florestas (CNPF) |
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