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Registro Completo |
Biblioteca(s): |
Embrapa Gado de Leite. |
Data corrente: |
05/01/2020 |
Data da última atualização: |
12/04/2024 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
FREITAS, R. S.; DAHER, R. F.; VIDAL, A. K. F.; STIDA, W. F.; MENEZES, B. R. da S.; PEREIRA, A. V.; AMORIM NETO, S.; SANTOS, P. R. dos; SILVA, V. B. da; GOTTARDO, R. D. |
Afiliação: |
RAFAEL SOUZA FREITAS, UNIVERSIDADE ESTADUAL DO NORTE FLUMINENSE DARCY RIBEIRO; ROGÉRIO FIGUEIREDO DAHER, UNIVERSIDADE ESTADUAL DO NORTE FLUMINENSE DARCY RIBEIRO; ANA KESIA FARIA VIDAL, UNIVERSIDADE ESTADUAL DO NORTE FLUMINENSE DARCY RIBEIRO; WANESSA FRANCESCONI STIDA, UNIVERSIDADE ESTADUAL DO NORTE FLUMINENSE DARCY RIBEIRO; BRUNA RAFAELA DA SILVA MENEZES, UFRRJ; ANTONIO VANDER PEREIRA, CNPGL; SILVINO AMORIM NETO, CENTRO ESTADUAL DE PESQUISAS EM AGROENERGIA E APROVEITAMENTO DE RESÍDUOS; PAULO RICARDO DOS SANTOS, UNIVERSIDADE ESTADUAL DO NORTE FLUMINENSE DARCY RIBEIRO; VERÔNICA BRITO DA SILVA, UNIVERSIDADE ESTADUAL DO NORTE FLUMINENSE DARCY RIBEIRO; ROMILDO DOMINGOS GOTTARDO, UNIVERSIDADE ESTADUAL DO NORTE FLUMINENSE DARCY RIBEIRO. |
Título: |
Dry matter yield and nutritional characteristics of elephant-grass genotypes. |
Ano de publicação: |
2019 |
Fonte/Imprenta: |
Journal of Experimental Agriculture International, v. 35, n. 5, p. 1-8, 2019. |
DOI: |
https://doi.org/10.9734/jeai/2019/v35i530216 |
Idioma: |
Inglês |
Conteúdo: |
In the elephant-grass germplasm, there are genotypes that show a large genetic variability differentiated by morphological, reproductive, agronomic and biochemical characteristics. As such, there is a selection of new and more adapted elephant-grass genotypes, with greater productivity and nutritional quality, which can cause an increase in the forage offer, especially during the dry season. Thus, this work aimed at evaluating, throughout two years, the productive performance and nutritional value of 53 elephant- grass genotypes to produce forage in the edaphoclimatic conditions in Campos dos Goytacazes city, Rio de Janeiro State, Brazil. The experiment was composed of 53 elephant- grass accessions from the Banco de Germoplasma da Embrapa Gado de Leite (Germplasm Bank of Embrapa Gado de Leite), located in Coronel Pacheco city, Minas Gerais state, Brazil. It was applied the randomized complete block experimental design with 53 accessions two replications. Cuttings were performed every two months, throughout two years, totaling ten cuttings. The morpho-agronomic and bromatological characteristics were assessed, and the statistical analyses were carried out applying the Computational Applicative in Genetic and Statistics, Genes. Results indicated that there is a wide genetic variability among the elephant-grass genotypes concerning the characteristics under study. The Mineiro, Guaçu IZ-2 and Acesso 91 ? EMBRAPA genotypes were those that showed to be superior to all traits evaluated simultaneously. They proved to be the most productive and with higher nutritional quality. Therefore, they are the most indicated to produce forage in the edaphoclimatic conditions of Campos dos Goytacazes city, Rio de Janeiro State. MenosIn the elephant-grass germplasm, there are genotypes that show a large genetic variability differentiated by morphological, reproductive, agronomic and biochemical characteristics. As such, there is a selection of new and more adapted elephant-grass genotypes, with greater productivity and nutritional quality, which can cause an increase in the forage offer, especially during the dry season. Thus, this work aimed at evaluating, throughout two years, the productive performance and nutritional value of 53 elephant- grass genotypes to produce forage in the edaphoclimatic conditions in Campos dos Goytacazes city, Rio de Janeiro State, Brazil. The experiment was composed of 53 elephant- grass accessions from the Banco de Germoplasma da Embrapa Gado de Leite (Germplasm Bank of Embrapa Gado de Leite), located in Coronel Pacheco city, Minas Gerais state, Brazil. It was applied the randomized complete block experimental design with 53 accessions two replications. Cuttings were performed every two months, throughout two years, totaling ten cuttings. The morpho-agronomic and bromatological characteristics were assessed, and the statistical analyses were carried out applying the Computational Applicative in Genetic and Statistics, Genes. Results indicated that there is a wide genetic variability among the elephant-grass genotypes concerning the characteristics under study. The Mineiro, Guaçu IZ-2 and Acesso 91 ? EMBRAPA genotypes were those that showed to be superior to all traits evalu... Mostrar Tudo |
Palavras-Chave: |
Forage genetic resources; Pennisetum purpureum Schum; Yield characteristics. |
Thesaurus Nal: |
Nutrients. |
Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
Marc: |
LEADER 02642naa a2200289 a 4500 001 2118141 005 2024-04-12 008 2019 bl uuuu u00u1 u #d 024 7 $ahttps://doi.org/10.9734/jeai/2019/v35i530216$2DOI 100 1 $aFREITAS, R. S. 245 $aDry matter yield and nutritional characteristics of elephant-grass genotypes.$h[electronic resource] 260 $c2019 520 $aIn the elephant-grass germplasm, there are genotypes that show a large genetic variability differentiated by morphological, reproductive, agronomic and biochemical characteristics. As such, there is a selection of new and more adapted elephant-grass genotypes, with greater productivity and nutritional quality, which can cause an increase in the forage offer, especially during the dry season. Thus, this work aimed at evaluating, throughout two years, the productive performance and nutritional value of 53 elephant- grass genotypes to produce forage in the edaphoclimatic conditions in Campos dos Goytacazes city, Rio de Janeiro State, Brazil. The experiment was composed of 53 elephant- grass accessions from the Banco de Germoplasma da Embrapa Gado de Leite (Germplasm Bank of Embrapa Gado de Leite), located in Coronel Pacheco city, Minas Gerais state, Brazil. It was applied the randomized complete block experimental design with 53 accessions two replications. Cuttings were performed every two months, throughout two years, totaling ten cuttings. The morpho-agronomic and bromatological characteristics were assessed, and the statistical analyses were carried out applying the Computational Applicative in Genetic and Statistics, Genes. Results indicated that there is a wide genetic variability among the elephant-grass genotypes concerning the characteristics under study. The Mineiro, Guaçu IZ-2 and Acesso 91 ? EMBRAPA genotypes were those that showed to be superior to all traits evaluated simultaneously. They proved to be the most productive and with higher nutritional quality. Therefore, they are the most indicated to produce forage in the edaphoclimatic conditions of Campos dos Goytacazes city, Rio de Janeiro State. 650 $aNutrients 653 $aForage genetic resources 653 $aPennisetum purpureum Schum 653 $aYield characteristics 700 1 $aDAHER, R. F. 700 1 $aVIDAL, A. K. F. 700 1 $aSTIDA, W. F. 700 1 $aMENEZES, B. R. da S. 700 1 $aPEREIRA, A. V. 700 1 $aAMORIM NETO, S. 700 1 $aSANTOS, P. R. dos 700 1 $aSILVA, V. B. da 700 1 $aGOTTARDO, R. D. 773 $tJournal of Experimental Agriculture International$gv. 35, n. 5, p. 1-8, 2019.
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2. |  | CANTO, M. W. do; JOBIM, C. C.; GASPARINO, E.; HOESCHI, A. R. Características do pasto e acúmulo de forragem em capim-tanzânia submetido a alturas de manejo do pasto. Pesquisa Agropecuária Brasileira, Brasília, DF, v. 43, n. 3, p. 429-435, mar. 2008 Título em inglês: Sward characteristics and herbage accumulation of Tanzania grass submitted to sward heights.Biblioteca(s): Embrapa Unidades Centrais. |
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3. |  | JOBIM, C. C.; REIS, R. A.; RODRIGUES, L. R. de A.; SCHOCKEN-ITURRINO, R.P. Presença de microrganismos na silagem de grãos úmidos de milho ensilado com diferentes proporções de sabugo. Pesquisa Agropecuária Brasileira, Brasília, DF, v. 32, n. 2, p. 201-204, fev. 1997. Título em inglês: Microorganisms in the high-moisture corn grain silage with different proportions of the cob.Biblioteca(s): Embrapa Unidades Centrais. |
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4. |  | JOBIM, C. C.; LOMBARDI, L.; MACEDO, F. A. F. de; BRANCO, A. F. Silagens de grãos de milho puro e com adição de grãos de soja, de girassol ou uréia. Pesquisa Agropecuária Brasileira, Brasília, DF, v. 43, n. 5, p. 649-656, maio 2008 Título em inglês: Quality of corn grain silage added with soybean, sunflower or urea.Biblioteca(s): Embrapa Unidades Centrais. |
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5. |  | ALCALDE, C. R.; GARCIA, J.; EUCLIDES, V. P. B.; MEDEIROS, S. R. de; ZAMBOM, M. A.; JOBIM, C. C. Suplementação para novilhos em pastagens de "Brachiaria decumbens" no período da seca: cinética de degradação da forragem. In: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA DE ZOOTECNIA, 43., 2006, João Pessoa. Produção animal em biomas tropicais: anais. João Pessoa: Sociedade Brasileira de Zootecnia: UFPB, 2006. 4 p. 1 CD-ROM. CNPGC.Biblioteca(s): Embrapa Gado de Corte. |
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6. |  | MODESTO, E. C.; SANTOS, G. T. dos; VIDIGAL FILHO, P. S.; ZAMBOM, M. A.; VILELA, D.; JOBIM, C. C.; FARIA, K. P.; DETMANN, E. Composição química das folhas de cinco cultivares de mandioca (Manihot esculenta Crantz.) em diferentes épocas de colheita. In: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA DE ZOOTECNIA, 38., 2001, Piracicaba. A produção animal na visão dos brasileiros: anais. Piracicaba: Sociedade Brasileira de Zootecnia, 2001.Tipo: Artigo em Anais de Congresso |
Biblioteca(s): Embrapa Gado de Leite. |
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7. |  | ITAVO, L. C. V.; KOZERSKI, N. D.; ITAVO, C. C. B. F.; DIAS, A. M.; PETIT, H. V.; BENCHAAR, C.; VOLTOLINI, T. V.; JOBIM, C. C.; SANTOS, G. T. dos. Orange juice industry by-product silage can increase fat and protein in Holstein cows milk. Journal of Dairy Reserach, v. 87, p. 400-405, 2020.Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
Biblioteca(s): Embrapa Semiárido. |
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Registros recuperados : 7 | |
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