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Registro Completo |
Biblioteca(s): |
Embrapa Agroindústria de Alimentos. |
Data corrente: |
31/08/2017 |
Data da última atualização: |
14/11/2017 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
VANACOR-BARROSO, M.; CARVALHO, C. V. A. DE; ANTONIASSI, R.; RONZANI-CERQUEIRA, V. |
Afiliação: |
Marcia Vanacor-Barroso, INCAPER; Cristina Vaz Avelar de Carvalho, Centro Regional de Desenvolvimento Rural Centro-Norte; ROSEMAR ANTONIASSI, CTAA; Vinicius Ronzani-Cerqueira, LAPMAR. |
Título: |
The Copepod Acartia tonsa as live feed for fat snook (Centropomus parallelus) larvae from notochord flexion to advanced metamorphosis. |
Ano de publicação: |
2017 |
Fonte/Imprenta: |
Latin American Journal of Aquatic Research, v. 45, n. 1, p. 159-166, 2017. |
Idioma: |
Inglês |
Conteúdo: |
From early development until the completion of metamorphosis, fat snook (Centropomus parallelus) larvae are commonly fed the rotifers Brachionus spp. and Artemia spp. nauplii. In this study, cultivated copepods Acartia tonsa were evaluated as feed for 15-to 45-day-old larvae. Two experiments were performed using twelve 30-L tanks stocked with 3.3 fat snook larvae L-1. Their initial mean weight and length were 1.35 ± 0.01 mg (mean ± standard deviation) and 3.83 ± 0.33 mm for 15-day-old larvae and 2.79 ± 1.2 mg and 6.99 ± 0.88 mm for 31-day-old larvae. Three dietary treatments were carried out in four replicates, including Rotifer (R), Artemia (A) and/or Copepod (C). Experiment 1 included Diet RA (control), Diet RC and Diet RCA; while experiment 2 included Diet A (control), Diet C and Diet AC. The survival and growth of larvae fed the Diet RCA in experiment 1 were significantly higher than the others. In experiment 2, the inclusion of copepods in the diet did not improve survival and growth, however, larvae fed Diet C had the highest DHA/EPA ratio. We conclude that the copepod Acartia tonsa provides an important nutritional benefit to fat snook larvae undergoing metamorphosis. |
Palavras-Chave: |
Copepod; Hatchery; Snook. |
Thesaurus Nal: |
Centropomus parallelus; fatty acids; lipids; marine fish. |
Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
URL: |
https://www.alice.cnptia.embrapa.br/alice/bitstream/doc/1074786/1/art15.pdf
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Marc: |
LEADER 01955naa a2200241 a 4500 001 2074786 005 2017-11-14 008 2017 bl uuuu u00u1 u #d 100 1 $aVANACOR-BARROSO, M. 245 $aThe Copepod Acartia tonsa as live feed for fat snook (Centropomus parallelus) larvae from notochord flexion to advanced metamorphosis.$h[electronic resource] 260 $c2017 520 $aFrom early development until the completion of metamorphosis, fat snook (Centropomus parallelus) larvae are commonly fed the rotifers Brachionus spp. and Artemia spp. nauplii. In this study, cultivated copepods Acartia tonsa were evaluated as feed for 15-to 45-day-old larvae. Two experiments were performed using twelve 30-L tanks stocked with 3.3 fat snook larvae L-1. Their initial mean weight and length were 1.35 ± 0.01 mg (mean ± standard deviation) and 3.83 ± 0.33 mm for 15-day-old larvae and 2.79 ± 1.2 mg and 6.99 ± 0.88 mm for 31-day-old larvae. Three dietary treatments were carried out in four replicates, including Rotifer (R), Artemia (A) and/or Copepod (C). Experiment 1 included Diet RA (control), Diet RC and Diet RCA; while experiment 2 included Diet A (control), Diet C and Diet AC. The survival and growth of larvae fed the Diet RCA in experiment 1 were significantly higher than the others. In experiment 2, the inclusion of copepods in the diet did not improve survival and growth, however, larvae fed Diet C had the highest DHA/EPA ratio. We conclude that the copepod Acartia tonsa provides an important nutritional benefit to fat snook larvae undergoing metamorphosis. 650 $aCentropomus parallelus 650 $afatty acids 650 $alipids 650 $amarine fish 653 $aCopepod 653 $aHatchery 653 $aSnook 700 1 $aCARVALHO, C. V. A. DE 700 1 $aANTONIASSI, R. 700 1 $aRONZANI-CERQUEIRA, V. 773 $tLatin American Journal of Aquatic Research$gv. 45, n. 1, p. 159-166, 2017.
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Registro original: |
Embrapa Agroindústria de Alimentos (CTAA) |
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6. |  | ALMEIDA, L. A.; MONTALVÁN, R.; KIIHL, R. A. S.; CAMPELO, G. J. A.; KLEPKER, D.; STORER, W. N. Estratificação de ambientes para avaliações finais de soja no Norte do Cerrado brasileiro. In: CONGRESSO BRASILEIRO DE SOJA, 2.; MERCOSOJA 2002, 2002, Foz do Iguaçu. Perspectivas do agronegócio da soja: resumos. Londrina: Embrapa Soja, 2002. p. 173. (Embrapa Soja. Documentos, 181). Organizado por Odilon Ferreira Saraiva, Clara Beatriz Hoffmann-Campo.Biblioteca(s): Embrapa Soja. |
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8. |  | MIRANDA, M. A. C. de; ALMEIDA, L. A. de; KIIHL, R. A. S.; CAMPELO, G. J. A.; KLEPKER, D. BRSMA Boa Vista: nova cultivar de soja para os estados do Maranhao, Piaui e Tocantins. In: REUNIAO DE PESQUISA DE SOJA DA REGIAO CENTRAL DO BRASIL, 21., 1999, Dourados, MS. Resumos... Londrina: Embrapa Soja, 1999. p. 201.Biblioteca(s): Embrapa Meio-Norte. |
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9. |  | MIRANDA, M. A. C. de; KIIHL, R. A. S.; ALMEIDA, L. A. de; CAMPELO, G, J. A.; KLEPKER, D. Cultivar de soja BRSMA Babacu. In: REUNIAO DE PESQUISA DE SOJA DA REGIAO CENTRAL DO BRASIL, 21., 1999, Dourados, MS. Resumos... Londrina: Embrapa Soja, 1999. p. 202-203.Biblioteca(s): Embrapa Meio-Norte. |
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10. |  | MIRANDA, M. A. C. de; KIIHL, R. A. S.; ALMEIDA, L. A. de; CAMPELO, G. J. A.; KLEPKER, D. Cultivar de soja BRSMA Juraca. In: REUNIAO DE PESQUISA DE SOJA DA REGIAO CENTRAL DO BRASIL, 21., 1999, Dourados, MS. Resumos... Londrina: Embrapa Soja, 1999. p. 202.Biblioteca(s): Embrapa Meio-Norte. |
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17. |  | FILHO PALUDZYSZYN, E.; ALMEIDA, L. A.; KIIHL, R. A. S.; CAMPELO, G. J. A.; FARIA, L. C.; MEYER, M. C. Cultivar de soja Embrapa 30 (Vale do Rio Doce). In: CONGRESSO BRASILEIRO DE SOJA, 1999, Londrina. Anais... Londrina: Embrapa Soja, 1999. p.491. (Embrapa Soja. Documentos, 124).Biblioteca(s): Embrapa Soja. |
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19. |  | FILHO PALUDZYSZYN, E.; KIIHL, R. A. S.; ALMEIDA, L. A.; CAMPELO, G. J. A.; FARIA, L. C.; MEYER, M. C. Cultivar de soja Embrapa 31 (Mina). In: CONGRESSO BRASILEIRO DE SOJA, 1999, Londrina. Anais... Londrina: Embrapa Soja, 1999. p.491. (Embrapa Soja. Documentos, 124).Biblioteca(s): Embrapa Soja. |
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