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Registro Completo |
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Biblioteca(s): |
Embrapa Soja. |
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Data corrente: |
17/11/2016 |
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Data da última atualização: |
03/08/2017 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
VEIGA, M. da; PANDOLFO, C. M.; BALBINOT JUNIOR, A. A.; DURIGON, L. |
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Afiliação: |
MILTON DA VEIGA, EPAGRI; CARLA MARIA PANDOLFO, UNOESC; ALVADI ANTONIO BALBINOT JUNIOR, CNPSO; LEANDRO DURIGON, Engenheiro Agronomo. |
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Título: |
Effects on soil and crop properties of forms of sowing, deferral intervals and fertilisation of the annual winter forage in a crop-livestock integration system. |
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Ano de publicação: |
2016 |
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Fonte/Imprenta: |
Journal of Agricultural Science, v. 8, n. 5, p. 15-25, 2016. |
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ISSN: |
1916-9760 |
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DOI: |
10.5539/jas.v8n5p15 |
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Idioma: |
Inglês |
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Conteúdo: |
The use of cropland to grow annual winter forages that are managed using direct grazing can affect the quality of the soil and the yield of summer crops grown in succession. This study aimed to evaluate the effect that the form of sowing (direct sowing an d sowing + harrowing), the deferral intervals (ungrazed and grazing stopped at 14 days and 28 days before and on the day of forage desiccation) and the fertilisation of the annual winter forage (with and without application of 8 m 3 ha-1 of poultry litter) had on the chemical properties of soil, resistance to penetration, residual forage biomass, soil cover and yield of corn and soybean from the third to the sixth year of experimentation. The forms of sowing did not affect the chemical properties of the soil, resistance to penetration, the residual forage biomass and the yield of the soybean and corn grown in rotation. The grazing of annual winter forage did not affect the chemical properties of soil and the yield of soybean and corn grown in succession, but residual forage bioma ss was reduced and resistance to penetration was increased with decreasing deferral intervals. In turn, the fertilisation of winter forages improved the quality of the chemical properties of the soil and increased the residual forage biomass and crop yields in most of the four years examined in this experiment. |
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Palavras-Chave: |
Integração lavoura-pecuária. |
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Thesagro: |
Milho; Solo. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 02081naa a2200217 a 4500
001 2056508
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008 2016 bl uuuu u00u1 u #d
022 $a1916-9760
024 7 $a10.5539/jas.v8n5p15$2DOI
100 1 $aVEIGA, M. da
245 $aEffects on soil and crop properties of forms of sowing, deferral intervals and fertilisation of the annual winter forage in a crop-livestock integration system.$h[electronic resource]
260 $c2016
520 $aThe use of cropland to grow annual winter forages that are managed using direct grazing can affect the quality of the soil and the yield of summer crops grown in succession. This study aimed to evaluate the effect that the form of sowing (direct sowing an d sowing + harrowing), the deferral intervals (ungrazed and grazing stopped at 14 days and 28 days before and on the day of forage desiccation) and the fertilisation of the annual winter forage (with and without application of 8 m 3 ha-1 of poultry litter) had on the chemical properties of soil, resistance to penetration, residual forage biomass, soil cover and yield of corn and soybean from the third to the sixth year of experimentation. The forms of sowing did not affect the chemical properties of the soil, resistance to penetration, the residual forage biomass and the yield of the soybean and corn grown in rotation. The grazing of annual winter forage did not affect the chemical properties of soil and the yield of soybean and corn grown in succession, but residual forage bioma ss was reduced and resistance to penetration was increased with decreasing deferral intervals. In turn, the fertilisation of winter forages improved the quality of the chemical properties of the soil and increased the residual forage biomass and crop yields in most of the four years examined in this experiment.
650 $aMilho
650 $aSolo
653 $aIntegração lavoura-pecuária
700 1 $aPANDOLFO, C. M.
700 1 $aBALBINOT JUNIOR, A. A.
700 1 $aDURIGON, L.
773 $tJournal of Agricultural Science$gv. 8, n. 5, p. 15-25, 2016.
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| 14. |  | KESSLER, R. H.; SCHENK, M. A. M. Tristeza parasitaria dos bovinos (TPB): conceito, etiologia, transmissao, epidemiologia, diagnostico e controle. In: KESSLER, R.H.; SCHENK, M.A.M., ed. Carrapato, tristeza parasitaria e tripanossomose dos bovinos. Campo Grande: EMBRAPA-CNPGC, 1998. p.47-67. CNPGC.| Biblioteca(s): Embrapa Gado de Corte. |
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| 15. | | KESSLER, R. H.; SCHENK, M. A. M. Tristeza parasitaria dos bovinos (TPB): conceito, etiologia, transmissao, epidemiologia, diagnostico e controle. In: CURSO DE MANEJO SANITARIO, REPRODUTIVO E NUTRICIONAL EM BOVINOS, Programa Repasto - Seprotur, turma 5 - 2. etapa, 2003, Campo Grande. Palestras apresentadas. Campo Grande: Embrapa Gado de Corte, 2003. p. 9-17. CNPGC.| Biblioteca(s): Embrapa Gado de Corte. |
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