Data/hora: 10/05/2024 22:39:26

Biblioteca(s): 	Embrapa Suínos e Aves.	
Data corrente: 	07/08/2013	
Data da última atualização: 	20/08/2013	
Autoria: 	EL-SHEMY, H. A. (ed.).	
Título: 	Soybean - bio-active compounds.	
Ano de publicação: 	2013	
Fonte/Imprenta: 	Rijeka: InTech, 2013	
Páginas: 	546 p.	
Descrição Física: 	il. color.	
ISBN: 	978-953-51-0977-8	
DOI: 	10.5772/45866	
Idioma: 	Português	
Notas: 	Disponível em: .	
Conteúdo: 	Critical evaluation of soybean role in animal production chains based on the valorization of locally produced feedstuff. Advanced techniques in soybean biodiesel. Facilities for obtaining soybean oil in small plants. Phytoestrogens and colon cancer. Bowman-birk protease inhibitor as a potential oral therapy for multiple sclerosis. Soybean oil derivatives for fuel and chemical feedstocks. Effect of dietary plant lipids on conjugated linoleic acid (cla) concentrations in beef and lamb meats. Value - added products from soybean: removal of anti- nutritional factors via bioprocessing. Soybean and isoflavones ? from farm to fork. Evaluation of soybean straw as litter material in poultry production and substrate in composting of broiler carcasses. Acrylated-epoxidized soybean oil-based polymers and their use in the generation of electrically conductive polymer composites. Soybean and prostate cancer. Soybean meal and the potential for upgrading its feeding value by enzyme supplementation. Soybean in monogastric nutrition: modifications to add value and disease prevention properties. The effects of hydrogenation on soybean oil. Variability for phenotype, anthocyanin indexes, and flavonoids in accessions from a close relative of soybean, Neonotonia Wightii (Wright & Arn. J.A. Lackey) in the u.s. germplasm collection for potential use as a health forage. Soybean: non-nutritional factors and their biological functionality. Approach for dispersing a hydrophilic compound as nanoparticles into soybean oil using evaporation technique. Recent advances on soybean isoflavone extraction and enzymatic modification of soybean oil. Soybean, nutrition and health. Brazilian soybean varieties for human use. Effects of soybean trypsin inhibitor on hemostasis. Potential use of soybean flour (Glycine max) in food fortification. Food, nutrition and health.	
Thesagro: 	Soja.	
Thesaurus Nal: 	Soybeans.	
Categoria do assunto: 	--	
Registro original: 	Embrapa Suínos e Aves (CNPSA)	
Exemplares: 	CNPSA - (19436-1) - ADD - LV - PP - 633.34016 - E496s - 2013.06160 - DIS