| |
|
|
| Registros recuperados : 1 | |
| 1. |  | HAILE, T.; CARDOSO, S. M.; RAPHAELLI, C. de O.; PEREIRA, O. R.; PEREIRA, E. dos S.; VIZZOTTO, M.; NORA, L.; ASFAW, A. A.; PERIASAMY, G.; KARIM, A. Chemical Composition, Antioxidant Potential, and Blood Glucose Lowering Effect of Aqueous Extract and Essential Oil of Thymus Serrulatus Hochst. Ex Benth. Frontiers in Pharmacology, v. 12, article 621536, April 2021.| Biblioteca(s): Embrapa Clima Temperado. |
|    |
| Registros recuperados : 1 | |
|
|
|
| Registros recuperados : 1 | |
| 1. | | BENEDETTI, F.; PARNELL, J. J.; MENDES, I. de C.; GONZALEZ, R.; DELGADO LONDOÑO, D. M.; BULLA MARIN, N. Y.; MOUSTAPHA ABDOURAHAMAN, E. M.; AROUI BOUKBIDA, H. The importance of a harmonized approach in soil microbial analysis: the standard operating procedures of the FAO’s Global Soil Laboratory Network (GLOSOLAN). In: CENTENNIAL CELEBRATION AND CONGRESS OF THE INTERNATIONAL UNION OF SOIL SCIENCES, 2024, Florence. Abstract book. Florence: AIM Group International, 2024. ID ABS WEB: 138198.| Biblioteca(s): Embrapa Cerrados. |
| |
| Registros recuperados : 1 | |
|
| Nenhum registro encontrado para a expressão de busca informada. |
|
|
