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| 1. |  | OLIVEIRA FILHO, J. G. de; SOUZA, B. B. de; ROBLES. J. R.; AZEREDO, H. M. C. de; TONON, R. V.; ABIADE, J.; MATTOSO, L. H. C.; YARIN, A. L. Fast production of highly sensitive nanotextured nonwovens for detection of volatile amines, bacterial growth, and pH monitoring: New tools for real-time food quality monitoring. Food Chemistry, v. 464, 141896, 2025.| Biblioteca(s): Embrapa Instrumentação. |
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| 1. | | DE FIGUEIREDO, E. B.; JAYASUNDARA, S.; RONQUIM, C. C.; BORDONAL, R. DE O.; BERCHIELLI, T. T.; REIS, R. A.; WAGNER-RIDDLE, C.; LA SCALA JUNIOR, N. Greenhouse gas mitigation and offset options for beef cattle production under contrasting pasture management systems in Brazil. In: WORLD CONGRESS ON INTEGRATED CROP-LIVESTOCK-FOREST SYSTEMS; INTERNATIONAL SYMPOSIUM ON INTEGRATED CROP-LIVESTOCK SYSTEMS, 3., 2015, Brasília, DF. Towards sustainable intensification: proceedings. Brasília, DF: Embrapa, 2015. 1 p.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Territorial. |
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