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Registro Completo |
Biblioteca(s): |
Embrapa Pecuária Sudeste. |
Data corrente: |
03/01/2014 |
Data da última atualização: |
12/05/2023 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
BERNARDI, A. C. de C.; OLIVEIRA, P. P. A.; MONTE, M. B. de M.; SOUZA-BARROS, F. |
Afiliação: |
ALBERTO CARLOS DE CAMPOS BERNARDI, CPPSE; PATRICIA PERONDI ANCHAO OLIVEIRA, CPPSE; MARISA B. DE MELO MONTE, CETEM - RIO DE JANEIRO; FERNANDO SOUZA BARROS, UFRJ- RIO DE JANEIRO. |
Título: |
Brazilian sedimentary zeolite use in agriculture. |
Ano de publicação: |
2013 |
Fonte/Imprenta: |
Microporous and Mesoporous Materials, v. 167, n. 1, p. 16-21, feb. 2013. |
DOI: |
https://doi.org/10.1016/j.micromeso.2012.06.051 |
Idioma: |
Inglês |
Conteúdo: |
This report describes the characterization and application of the Brazilian zeolitic sedimentary rocks as a slow plant-nutrient fertilizer and soil conditioner. The characterization of the head samples showed that it is composed of the zeolite stilbite intertwined with a smectic clay mineral, mixed with quartz. A low-cost quartz separation gravitational technique was used to concentrate the mineral. An enrichment of concentrated natural zeolite was carried out by adding KNO3, K2HPO4 and H3PO4 + apatite. These materials were tested with Rangpur lime rootstock and other with four successive crops grown on the same substrate: lettuce, tomato, rice, and Andropogon grass. The results indicated that N, P and K enriched zeolite was an adequate slow-release source of nutrients to plants increasing 20% of crop production and also improving products quality. Other green house and field experiments with concentrated zeolite applied with urea showed 8% of reduction on losses of ammonia volatilization and improving 5% the corn dry matter yield. Concentrated zeolite used as a sand soil amendment also increased at least 10% of soil water retention and 15% of available water capacity. |
Palavras-Chave: |
N losses; Slow release fertilizer; Stilbite; Water retention curve. |
Thesaurus Nal: |
available water capacity. |
Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
Marc: |
LEADER 01904naa a2200229 a 4500 001 1974918 005 2023-05-12 008 2013 bl uuuu u00u1 u #d 024 7 $ahttps://doi.org/10.1016/j.micromeso.2012.06.051$2DOI 100 1 $aBERNARDI, A. C. de C. 245 $aBrazilian sedimentary zeolite use in agriculture.$h[electronic resource] 260 $c2013 520 $aThis report describes the characterization and application of the Brazilian zeolitic sedimentary rocks as a slow plant-nutrient fertilizer and soil conditioner. The characterization of the head samples showed that it is composed of the zeolite stilbite intertwined with a smectic clay mineral, mixed with quartz. A low-cost quartz separation gravitational technique was used to concentrate the mineral. An enrichment of concentrated natural zeolite was carried out by adding KNO3, K2HPO4 and H3PO4 + apatite. These materials were tested with Rangpur lime rootstock and other with four successive crops grown on the same substrate: lettuce, tomato, rice, and Andropogon grass. The results indicated that N, P and K enriched zeolite was an adequate slow-release source of nutrients to plants increasing 20% of crop production and also improving products quality. Other green house and field experiments with concentrated zeolite applied with urea showed 8% of reduction on losses of ammonia volatilization and improving 5% the corn dry matter yield. Concentrated zeolite used as a sand soil amendment also increased at least 10% of soil water retention and 15% of available water capacity. 650 $aavailable water capacity 653 $aN losses 653 $aSlow release fertilizer 653 $aStilbite 653 $aWater retention curve 700 1 $aOLIVEIRA, P. P. A. 700 1 $aMONTE, M. B. de M. 700 1 $aSOUZA-BARROS, F. 773 $tMicroporous and Mesoporous Materials$gv. 167, n. 1, p. 16-21, feb. 2013.
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1. |  | OLIVEIRA, S. P. de; SILVA, R. N. P. da; GOMES, F. da S.; VELARDE, L. G. C.; TEIXEIRA, M. R. M. Fatores determinantes da escolha de frutas, legumes e verduras no município do Rio de Janeiro. Revista da Associação Brasileira de Nutrição, Rio de Janeiro, v. 1, n. 1, p. 134, maio/jul. 2008. Edição dos Anais do XX Congresso Brasileiro de Nutrição, Rio de Janeiro, maio 2008.Tipo: Resumo em Anais de Congresso |
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