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Registro Completo |
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Biblioteca(s): |
Embrapa Agrobiologia; Embrapa Tabuleiros Costeiros. |
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Data corrente: |
27/06/1995 |
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Data da última atualização: |
27/06/1995 |
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Autoria: |
WALKER, W. M.; PECK, T. R. |
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Título: |
Relationship between corn yield and plant nutrient content. |
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Ano de publicação: |
1974 |
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Fonte/Imprenta: |
Agron. J., v.66, p.253-256, 1974. |
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Idioma: |
Inglês
Português |
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Conteúdo: |
The purpose of this study was to determine the relationship between corn (Zea mays L.) yield and the nutrient content of corn plants at three stages of growth. Experiments were conducted at two locations. For purposes of this research nutrient content refers to total amount of one or more nutrients contained in the corn plant or some part of it. Most previous research has involved relationships between nutrient concentrations (percentages or parts per million) and corn yield rather than between total amount of nutrients in the plant and corn yield. |
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Palavras-Chave: |
Cron; VARIOS ELEMENTOS. |
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Thesagro: |
Milho; Nutrição; Plantio; Produção. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 01075naa a2200205 a 4500
001 1602218
005 1995-06-27
008 1974 bl --- 0-- u #d
100 1 $aWALKER, W. M.
245 $aRelationship between corn yield and plant nutrient content.$h[electronic resource]
260 $c1974
520 $aThe purpose of this study was to determine the relationship between corn (Zea mays L.) yield and the nutrient content of corn plants at three stages of growth. Experiments were conducted at two locations. For purposes of this research nutrient content refers to total amount of one or more nutrients contained in the corn plant or some part of it. Most previous research has involved relationships between nutrient concentrations (percentages or parts per million) and corn yield rather than between total amount of nutrients in the plant and corn yield.
650 $aMilho
650 $aNutrição
650 $aPlantio
650 $aProdução
653 $aCron
653 $aVARIOS ELEMENTOS
700 1 $aPECK, T. R.
773 $tAgron. J.$gv.66, p.253-256, 1974.
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Registro original: |
Embrapa Agrobiologia (CNPAB) |
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| 1. |  | SOUSA, A. J. S.; SILVA, C. de F. B. da; SOUSA, J. S. DE; MONTEIRO JÚNIOR, J. E.; FREIRE, J. E. DA C.; SOUSA, B. L. DE; LOBO, M. D. P.; MOREIRA, ANA CRISTINA DE OLIVEIRA MONTEIRO; GRANJEIRO, T. B. A thermostable chitinase from the antagonistic Chromobacterium violaceum that inhibits the development of phytopathogenic fungi. Enzyme and Microbial Technology, Amsterdam, v. 126, p. 50-61, July 2019.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Agroindústria Tropical. |
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