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Registro Completo |
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Biblioteca(s): |
Embrapa Caprinos e Ovinos. |
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Data corrente: |
28/01/1998 |
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Data da última atualização: |
31/05/2023 |
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Autoria: |
RICHARDS, D. E.; BROWN, W. F.; RUEGSEGGER, G.; BATES, D. B. |
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Título: |
Replacement value of tree legumes for concentrates in forage-based diets. II. Replacement value of Leucaena leucocephala and Gliricidia sepium for lactating goats. |
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Ano de publicação: |
1994 |
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Fonte/Imprenta: |
Animal Feeding Science and Technology, v. 46, n. 1/2, p. 53-65, 1994. |
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DOI: |
https://doi.org/10.1016/0377-8401(94)90064-7 |
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Idioma: |
Inglês |
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Conteúdo: |
Abstract: Laboratory, digestion and lactation trials investigated the replacement value of the tree legumes Gliricidia sepium and Leucaena leucocephala for a concentrate supplement in kinggrass (Pennisetum purpureum) based diets. In the lactation trial, 15 does in mid-lactation were allocated to three dietary treatments in a 3 × 3 Latin square design with five square replications. In the digestion trial, six intact yearling male goats were assigned to the same treatments in a replicated 3 × 3 Latin square design. Diets were based on kinggrass and supplemented with either a commercial concentrate feed, gliricidia or leucaena. In the control diet, 60% of the total dietary N was supplied by the concentrate. In the legume-supplemented diets, gliricidia or leucaena replaced approximately 50% of the N supplied by the concentrate. Dried banana fruit (Musa×paradisiaca) was used in the legume-supplemented diets to equal the energy content of the control diet. Diets contained approximately 2.2% N and 73% total digestible nutrients. Legumes were greater in total N concentration than kinggrass, with leucaena containing more N than gliricidia (P<0.05). Size and degradation rate of the potentially ruminally degradable N fraction were greatest for gliricidia and least for kinggrass, with values for leucaena being intermediate (P<0.05). In vitro organic matter (OM) digestion was greater (P<0.05) for the legumes than for kinggrass, but the extent of in vitro cell wall digestion was greater (P<0.05) for kinggrass than for the legumes. In vitro OM and cell wall digestion was greatest (P<0.05) for banana. In the digestion trial, apparent dietary OM and cell wall digestibilities were similar (P>0.10) across treatments. Fecal N production was greater (P<0.05) for legume-supplemented diets than the control, leading to lower (P<0.05) N digestibility for legume-supplemented diets. In the lactation trial, OM intake was greatest (P<0.01) for the control diet and least (P<0.01) for the gliricidia-supplemented diet, but milk production characteristics were similar (P>0.10) for all treatments. For iso-energetic diets, up to 50% of the concentrate N may be replaced by the tropical tree legumes gliricidia and leucaena without a reduction in milk production. MenosAbstract: Laboratory, digestion and lactation trials investigated the replacement value of the tree legumes Gliricidia sepium and Leucaena leucocephala for a concentrate supplement in kinggrass (Pennisetum purpureum) based diets. In the lactation trial, 15 does in mid-lactation were allocated to three dietary treatments in a 3 × 3 Latin square design with five square replications. In the digestion trial, six intact yearling male goats were assigned to the same treatments in a replicated 3 × 3 Latin square design. Diets were based on kinggrass and supplemented with either a commercial concentrate feed, gliricidia or leucaena. In the control diet, 60% of the total dietary N was supplied by the concentrate. In the legume-supplemented diets, gliricidia or leucaena replaced approximately 50% of the N supplied by the concentrate. Dried banana fruit (Musa×paradisiaca) was used in the legume-supplemented diets to equal the energy content of the control diet. Diets contained approximately 2.2% N and 73% total digestible nutrients. Legumes were greater in total N concentration than kinggrass, with leucaena containing more N than gliricidia (P<0.05). Size and degradation rate of the potentially ruminally degradable N fraction were greatest for gliricidia and least for kinggrass, with values for leucaena being intermediate (P<0.05). In vitro organic matter (OM) digestion was greater (P<0.05) for the legumes than for kinggrass, but the extent of in vitro cell wall digestion was greater (... Mostrar Tudo |
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Palavras-Chave: |
Leucena. |
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Thesagro: |
Caprino; Leucaena Leucocephala; Pennisetum Purpureum. |
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Thesaurus Nal: |
Animal feeding; Animal performance; Bananas; Byproducts; Dietary supplements; Feed concentrates; Feed supplements; Forage legumes; Fruits; Gliricidia sepium; Goats; Ruminant nutrition. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 03414naa a2200361 a 4500
001 1523864
005 2023-05-31
008 1994 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.1016/0377-8401(94)90064-7$2DOI
100 1 $aRICHARDS, D. E.
245 $aReplacement value of tree legumes for concentrates in forage-based diets. II. Replacement value of Leucaena leucocephala and Gliricidia sepium for lactating goats.$h[electronic resource]
260 $c1994
520 $aAbstract: Laboratory, digestion and lactation trials investigated the replacement value of the tree legumes Gliricidia sepium and Leucaena leucocephala for a concentrate supplement in kinggrass (Pennisetum purpureum) based diets. In the lactation trial, 15 does in mid-lactation were allocated to three dietary treatments in a 3 × 3 Latin square design with five square replications. In the digestion trial, six intact yearling male goats were assigned to the same treatments in a replicated 3 × 3 Latin square design. Diets were based on kinggrass and supplemented with either a commercial concentrate feed, gliricidia or leucaena. In the control diet, 60% of the total dietary N was supplied by the concentrate. In the legume-supplemented diets, gliricidia or leucaena replaced approximately 50% of the N supplied by the concentrate. Dried banana fruit (Musa×paradisiaca) was used in the legume-supplemented diets to equal the energy content of the control diet. Diets contained approximately 2.2% N and 73% total digestible nutrients. Legumes were greater in total N concentration than kinggrass, with leucaena containing more N than gliricidia (P<0.05). Size and degradation rate of the potentially ruminally degradable N fraction were greatest for gliricidia and least for kinggrass, with values for leucaena being intermediate (P<0.05). In vitro organic matter (OM) digestion was greater (P<0.05) for the legumes than for kinggrass, but the extent of in vitro cell wall digestion was greater (P<0.05) for kinggrass than for the legumes. In vitro OM and cell wall digestion was greatest (P<0.05) for banana. In the digestion trial, apparent dietary OM and cell wall digestibilities were similar (P>0.10) across treatments. Fecal N production was greater (P<0.05) for legume-supplemented diets than the control, leading to lower (P<0.05) N digestibility for legume-supplemented diets. In the lactation trial, OM intake was greatest (P<0.01) for the control diet and least (P<0.01) for the gliricidia-supplemented diet, but milk production characteristics were similar (P>0.10) for all treatments. For iso-energetic diets, up to 50% of the concentrate N may be replaced by the tropical tree legumes gliricidia and leucaena without a reduction in milk production.
650 $aAnimal feeding
650 $aAnimal performance
650 $aBananas
650 $aByproducts
650 $aDietary supplements
650 $aFeed concentrates
650 $aFeed supplements
650 $aForage legumes
650 $aFruits
650 $aGliricidia sepium
650 $aGoats
650 $aRuminant nutrition
650 $aCaprino
650 $aLeucaena Leucocephala
650 $aPennisetum Purpureum
653 $aLeucena
700 1 $aBROWN, W. F.
700 1 $aRUEGSEGGER, G.
700 1 $aBATES, D. B.
773 $tAnimal Feeding Science and Technology$gv. 46, n. 1/2, p. 53-65, 1994.
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| 1. |  | PAIXÃO, P. E. G.; MENEZES, J. O.; CUNHA, F. dos S.; SANTOS, R. F. B.; SOUSA, N. da C.; COUTO, M. V. S. do; SOUSA, J. C. N. de; SANTOS, R. T. V. S.; NEVES, M. de S.; FUJIMOTO, R. Y. Características hematológicas do peixe ornamental amazônico Symphysodon aequifaciatus submetido a condições de cativeiro. Interfaces Saúde e Ambiente, v. 6, n. 1, p. 53-62, out. 2017.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 4 |
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| 2. | | FREITAS JUNIOR, V. T.; FRANCA, V. dos S.; SILVA, I. C. A. da; SOUZA, J. C. N. de; COUTO, M. V. S. do; ABE, H. A.; DIAS, J. A. R.; SOUSA, N. da C.; MENEZES, J. O.; SANTOS, T. B. R.; CUNHA, F. S.; PAIXAO, P. E. G.; SANTOS, C. C. M.; SOUSA, R. C. de; MARIA, A. N.; CARNEIRO, P. C. F.; FUJIMOTO, R. Y. Avaliação in vitro do óleo de coco contra agentes patogênicos na piscicultura. In: SEMINÁRIO DE INICIAÇÃO CIENTÍFICA E PÓS-GRADUAÇÃO DA EMBRAPA TABULEIROS COSTEIROS, 9., 2019, Aracaju. Anais... Aracaju: Embrapa Tabuleiros Costeiros; Brasília, DF: Embrapa, 2019. Editor Técnico: Ronaldo Souza Resende. p. 13. Resumo.| Tipo: Resumo em Anais de Congresso |
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