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 | Acesso ao texto completo restrito à biblioteca da Embrapa Florestas. Para informações adicionais entre em contato com cnpf.biblioteca@embrapa.br. |
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Biblioteca(s): |
Embrapa Florestas. |
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Data corrente: |
20/08/1994 |
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Data da última atualização: |
17/07/2025 |
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Autoria: |
HART, R. H.; HUGHES, R. H.; LEWIS, C. E.; MONSON, W. E. |
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Título: |
Effects of nitrogen and shading on yield and quality of grasses grown under young slash pine. |
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Ano de publicação: |
1970 |
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Fonte/Imprenta: |
Agronomy Journal, Madison, v. 62, p. 285-287, 1970. |
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Idioma: |
Inglês |
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Conteúdo: |
Tifhi-1 bahiagrass, Coastal bermudagrass, and prostrate dallisgrass were planted in 1962, under a stand of 5-year-old slash pines, spaced 3 m apart and averaging 5.2 m high. We applied N at 56, 112, 224, 336, and 448 kg/ha, and enough P and K to give a 2:1:1 ratio of N:P2O5:K2O. Grass yields were taken every 6 weeks. In 1963, all grasses responded to N; maximum yields of bahia-, bermuda-, and dallisgrass were produced at 224, 336, and 112 kg/ha of N, respectively. N response was the same in 1964, except that bermudagrass produced maximum yields at only 222 kg/ha. No N response was seen in 1965; bahia- outyielded bermuda- and dallisgrass. In 1966, there were no differences among grasses, and no N response. In 1963, grass yields under the trees were as high as yields in the open, but in 1964, when the trees intercepted 84% of the light, they were somewhat lower. In 1965 and 1966, grass yields under trees were much lower than yields in the open. Yield decreased linearly as tree basal area increased. Crude protein content and dry matter digestibility increased with increased N rates; differences among grasses were small. Grass yields were higher than native range yields previously reported, however, the range yields were taken under different conditions of shading and fertilization. Quality of native range herbage and the grasses in this study was about the same, but quality of the improved grasses was depressed by infrequent cutting. |
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Thesagro: |
Nitrogênio; Pinus Elliottii; Sombreamento. |
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Categoria do assunto: |
K Ciência Florestal e Produtos de Origem Vegetal |
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Marc: |
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Registro original: |
Embrapa Florestas (CNPF) |
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| 8. |  | LEMOS, P. P. F.; ALMEIDA, M. M. S. de; BASTOS, C. S.; NAGATA, A. K. I. Avaliação do efeito da begomovirose na qualidade do fruto de tomate para processamento industrial. Horticultura Brasileira, Brasília, DF, v. 28, n. 2, p. S1142-S1147, jul. 2010. CD-ROM. Trabalho apresentado no Congresso Brasileiro de Olericultura, 50., 2010, Guarapari. Cinquenta anos contribuindo para a saúde da população brasileira. Trabalho A3056-T5070.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Hortaliças. |
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| Registros recuperados : 53 | |
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