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 | Acesso ao texto completo restrito à biblioteca da Embrapa Pecuária Sudeste. Para informações adicionais entre em contato com cppse.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Pecuária Sudeste. |
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Data corrente: |
18/11/2021 |
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Data da última atualização: |
09/01/2024 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
BIELUCZYK, W.; PICCOLO, M. DE C.; PEREIRA, M. G.; LAMBAIS, G. R.; MORAES, M. T. DE; SOLTANGHEISI, A.; BERNARDI, A. C. de C.; PEZZOPANE, J. R. M.; BOSI, C.; CHERUBIN, M. R. |
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Afiliação: |
WANDERLEI BIELUCZYK, USP; MARISA DE CÁSSIA PICCOLO, USP; MARCOS GERVASIO PEREIRA, UFRRJ; GEORGE RODRIGUES LAMBAIS, National Institute of Semiarid; MOACIR TUZZIN DE MORAES, Federal University of Technology-Parana; AMIN SOLTANGHEISI, Lancaster Environment Centre; ALBERTO CARLOS DE CAMPOS BERNARDI, CPPSE; JOSE RICARDO MACEDO PEZZOPANE, CPPSE; CRISTIAM BOSI, USP; MAURÍCIO ROBERTO CHERUBIN, USP. |
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Título: |
Eucalyptus tree influence on spatial and temporal dynamics of fine root growth in an integrated crop livestock forestry system in southeastern Brazil. |
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Ano de publicação: |
2021 |
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Fonte/Imprenta: |
Rhizosphere, v.1 9, sep., 2021, 100415. |
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DOI: |
https://doi.org/10.1016/j.rhisph.2021.100415 |
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Idioma: |
Inglês |
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Conteúdo: |
Integrated farming systems are promising strategies towards land-use efficiency and sustainable agriculture. The integrated crop-livestock-forestry (ICLF) system stablish complex interactions were synergies or competition depend on the arrangements throughout time and space. Fine root (≤2 mm) growth dynamics of crops, pasture and trees remains unclear when these species are integrated. We aimed to assess root growth dynamics after Eucalyptus urograndis introduction into an integrated crop-livestock (ICL) system. Previous ICL area was used as a reference. We assessed ICLF 1.9, 4.3 and 7.5 m distances from tree rows, starting the study when trees had three years of age. Eucalyptus rows were spaced 15 m apart and integrated to annual crops and pasture. We evaluated the root growth under two different successional periods: (i) corn cultivation interspaced with palisade grass (Urochloa brizantha); and (ii) a pasture, when palisade grass was grazed. We tracked fine root length using the minirhizotron technique, capturing 3200 images scanning up to 70 cm soil depth. Data of photosynthetically active radiation (PAR) transmission, soil bulk density, rainfall and air temperature were used as complementary information to support the discussion. Our results showed that Eucalyptus trees impaired root growth of annual crops cultivated in the interrow position, regardless of distance from the row. From 31 to 80 days after corn germination, root length production in ICLF was reduced by 120?179 cm m−2.d−1 along the tree interrow space. For the pasture period, total produced root length density reduced 6% at 1.9 m but increased 25% at 4.3 and 7.5 m, when compared to ICL. Shade of Eucalyptus trees at ICLF 1.9 m position, with PAR transmission mainly below 60%, sharply impaired root growth. Eucalyptus roots represented 12% from total root length produced in ICLF system, and 38% of these roots had positive ectomycorrhizal status. In conclusion, under Eucalyptus trees higher than 20 m, pasture of palisade grass is more adaptable than corn when considering the root growth dynamics of our studied ICLF arrangement. Based on our findings, corn intercropped with palisade grass should not be introduced in future management of the ICLF system, unless part of the trees is chopped to reduce light competition. However, implemented pasture of palisade grass showed belowground synergies with Eucalyptus, increasing root growth in intermediary interrow positions and emerging new fungal symbiosis, which could be playing important functions in soil, as soil carbon storage and nutrient cycling. MenosIntegrated farming systems are promising strategies towards land-use efficiency and sustainable agriculture. The integrated crop-livestock-forestry (ICLF) system stablish complex interactions were synergies or competition depend on the arrangements throughout time and space. Fine root (≤2 mm) growth dynamics of crops, pasture and trees remains unclear when these species are integrated. We aimed to assess root growth dynamics after Eucalyptus urograndis introduction into an integrated crop-livestock (ICL) system. Previous ICL area was used as a reference. We assessed ICLF 1.9, 4.3 and 7.5 m distances from tree rows, starting the study when trees had three years of age. Eucalyptus rows were spaced 15 m apart and integrated to annual crops and pasture. We evaluated the root growth under two different successional periods: (i) corn cultivation interspaced with palisade grass (Urochloa brizantha); and (ii) a pasture, when palisade grass was grazed. We tracked fine root length using the minirhizotron technique, capturing 3200 images scanning up to 70 cm soil depth. Data of photosynthetically active radiation (PAR) transmission, soil bulk density, rainfall and air temperature were used as complementary information to support the discussion. Our results showed that Eucalyptus trees impaired root growth of annual crops cultivated in the interrow position, regardless of distance from the row. From 31 to 80 days after corn germination, root length production in ICLF was reduced b... Mostrar Tudo |
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Palavras-Chave: |
Eucalyptus interrows; ILPF; Integrated farming systems; Minirhizotron; Root system. |
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Thesaurus Nal: |
Alley cropping. |
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Categoria do assunto: |
A Sistemas de Cultivo |
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Marc: |
LEADER 03605naa a2200313 a 4500
001 2136265
005 2024-01-09
008 2021 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.1016/j.rhisph.2021.100415$2DOI
100 1 $aBIELUCZYK, W.
245 $aEucalyptus tree influence on spatial and temporal dynamics of fine root growth in an integrated crop livestock forestry system in southeastern Brazil.$h[electronic resource]
260 $c2021
520 $aIntegrated farming systems are promising strategies towards land-use efficiency and sustainable agriculture. The integrated crop-livestock-forestry (ICLF) system stablish complex interactions were synergies or competition depend on the arrangements throughout time and space. Fine root (≤2 mm) growth dynamics of crops, pasture and trees remains unclear when these species are integrated. We aimed to assess root growth dynamics after Eucalyptus urograndis introduction into an integrated crop-livestock (ICL) system. Previous ICL area was used as a reference. We assessed ICLF 1.9, 4.3 and 7.5 m distances from tree rows, starting the study when trees had three years of age. Eucalyptus rows were spaced 15 m apart and integrated to annual crops and pasture. We evaluated the root growth under two different successional periods: (i) corn cultivation interspaced with palisade grass (Urochloa brizantha); and (ii) a pasture, when palisade grass was grazed. We tracked fine root length using the minirhizotron technique, capturing 3200 images scanning up to 70 cm soil depth. Data of photosynthetically active radiation (PAR) transmission, soil bulk density, rainfall and air temperature were used as complementary information to support the discussion. Our results showed that Eucalyptus trees impaired root growth of annual crops cultivated in the interrow position, regardless of distance from the row. From 31 to 80 days after corn germination, root length production in ICLF was reduced by 120?179 cm m−2.d−1 along the tree interrow space. For the pasture period, total produced root length density reduced 6% at 1.9 m but increased 25% at 4.3 and 7.5 m, when compared to ICL. Shade of Eucalyptus trees at ICLF 1.9 m position, with PAR transmission mainly below 60%, sharply impaired root growth. Eucalyptus roots represented 12% from total root length produced in ICLF system, and 38% of these roots had positive ectomycorrhizal status. In conclusion, under Eucalyptus trees higher than 20 m, pasture of palisade grass is more adaptable than corn when considering the root growth dynamics of our studied ICLF arrangement. Based on our findings, corn intercropped with palisade grass should not be introduced in future management of the ICLF system, unless part of the trees is chopped to reduce light competition. However, implemented pasture of palisade grass showed belowground synergies with Eucalyptus, increasing root growth in intermediary interrow positions and emerging new fungal symbiosis, which could be playing important functions in soil, as soil carbon storage and nutrient cycling.
650 $aAlley cropping
653 $aEucalyptus interrows
653 $aILPF
653 $aIntegrated farming systems
653 $aMinirhizotron
653 $aRoot system
700 1 $aPICCOLO, M. DE C.
700 1 $aPEREIRA, M. G.
700 1 $aLAMBAIS, G. R.
700 1 $aMORAES, M. T. DE
700 1 $aSOLTANGHEISI, A.
700 1 $aBERNARDI, A. C. de C.
700 1 $aPEZZOPANE, J. R. M.
700 1 $aBOSI, C.
700 1 $aCHERUBIN, M. R.
773 $tRhizosphere$gv.1 9, sep., 2021, 100415.
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Embrapa Pecuária Sudeste (CPPSE) |
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| Registros recuperados : 24 | |
| 2. |  | BRILHANTE, N, S.; FARIA-MACHADO, A. F. de; ANTONIASSI, R.; GAMA, P. E.; BIZZO, H. R. Monitoring the profile of volatile compounds during the storage of extra virgin olive oils produced in Brazil from the Koroneiki variety using the HS-SPME technique. Food analytical methods, v. 15, n. 6, p. 1508-1520, 2022.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
| Biblioteca(s): Embrapa Agroindústria de Alimentos. |
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| 10. | | DIDONET, A. A.; ANTONIASSI, R.; BACK, G. R; FARIA-MACHADO, A. F. de; WILHELM, A. E.; FERRAZ, I. D. K. Characterization of Amount and Quality of Tucuman Kernel Oil as a Potential Biomass. Journal of the American Oil Chemists' Society, v. 97, n. 6, p. 955-962, 2020.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
| Biblioteca(s): Embrapa Agroindústria de Alimentos. |
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| 14. | | ANTONIASSI, R.; WILHELM, A. E.; REIS, S. L. R.; REGIS, S. A.; FARIA-MACHADO, A. F. de; BIZZO, H. R.; CENCI, S. A. Expeller pressing of passion fruit seed oil: Pressing efficiency and quality of oil. Brazilian Journal of Food Technology, Campinas, v. 25, e2021168, 2022. p. 1-12. Prensagem de semente de maracujá: Eficiência da prensagem e qualidade do óleo.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 5 |
| Biblioteca(s): Embrapa Agroindústria de Alimentos. |
|  |
| 15. | | VIANA, J. dos S.; LOURINHO, J. M. P.; BRILHANTE, N. S.; ANTONIASSI, R.; FARIA-MACHADO, A. F. de; WILHELM, A. E.; BIZZO, H. R. Fatty acids profile of monovarietal Arbosana Brazilian extra virgin olive oils. In: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA DE QUÍMICA, 47., 2024, Águas de Lindóia. A centralidade da química na educação do cidadão e na inovação científica e tecnológica: anais. São Paulo: SBQ, 2024. p. 128. 22 a 25 de maio. Ref. BEA.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Agroindústria de Alimentos. |
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| 16. | | FARIA-MACHADO, A. F. de; LICURGO, F. M. S.; PIRES, J. M. F.; CAMPOS, R. da S.; WILHELM, A. E.; SOUZA, M. de L. M. de; ANTONIASSI, R. Method validation for analysis of phorbol esters from Jatropha curcas. Industrial Crops & Products, v. 140, 2019, 111627. 8 p.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Agroindústria de Alimentos. |
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| 18. | | LOURINHO, J. M. P.; VIANA, J. dos S.; BRILHANTE, N. S.; ANTONIASSI, R.; FARIA-MACHADO, A. F. de; WILHELM, A. E.; BIZZO, H. R. Phenols and tocopherols content in Brazilian extra virgin olive oils from six different cultivars. In: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA DE QUÍMICA, 47., 2024, Águas de Lindóia. A centralidade da química na educação do cidadão e na inovação científica e tecnológica: anais. São Paulo: SBQ, 2024. p.134. 22 a 25 de maio. Ref. BEA.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Agroindústria de Alimentos. |
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| 19. | | ASCHEMANN-WITZEL, J.; BIZZO, H. R.; CHAVES, A. C. S. D.; FARIA-MACHADO, A. F. de; SOARES, A. G.; FONSECA, M. J. de O.; KIDMOSE, U.; ROSENTHAL, A. Sustainable use of tropical fruits? Challenges and opportunities of applying the waste-to-value concept to international value chains. Critical Reviews in Food Science and Nutrition, v. 63, n. 10, p. 1399-1351, 2023. 14 p. Early access aug. 2021.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Agroindústria de Alimentos. |
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| 20. | | ESTEVES, T. C. F.; CALADO, V.; FARAH, A.; FARIA-MACHADO, A. F. de; GODOY, R. L. DE O.; SANTIAGO, M. C. P. de A.; PACHECO, S.; DELIZA, R.; CARRÃO-PANIZZI, M. C.; FELBERG, I. Impact of Thermal Processing Parameters During Black Soymilk Extraction and Pasteurization on Key Bioactive Compounds and Antioxidant Capacity. Journal of Food and Nutrition Research, v. 10, n. 7, p. 503-510, 2022.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
| Biblioteca(s): Embrapa Agroindústria de Alimentos; Embrapa Trigo. |
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| Registros recuperados : 24 | |
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