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 | Acesso ao texto completo restrito à biblioteca da Embrapa Instrumentação. Para informações adicionais entre em contato com cnpdia.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Agroindústria Tropical; Embrapa Instrumentação. |
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Data corrente: |
07/04/2021 |
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Data da última atualização: |
10/06/2022 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
MIRANDA, K. W. E.; BRESOLIN, J. D.; NATARELLI, C. V. L.; BENEVIDES, S. D.; BASTOS, M. do S. R.; MATTOSO, L. H. C.; OLIVEIRA, J. E. |
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Afiliação: |
JOANA DIAS BRESOLIN, CNPDIA; SELENE DAIHA BENEVIDES, CNPAT; MARIA DO SOCORRO ROCHA BASTOS, CNPAT; LUIZ HENRIQUE CAPPARELLI MATTOSO, CNPDIA. |
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Título: |
Potential use of poly(lactic acid) nanofibers mats as Nanosachets in postharvest of climacteric fruits and vegetables. |
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Ano de publicação: |
2021 |
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Fonte/Imprenta: |
Journal of Applied Polymer Science, e50735, 2021 |
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DOI: |
https://doi.org/10.1002/app.50735 |
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Idioma: |
Inglês |
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Conteúdo: |
This study is reported as the first demonstration of the use of solution blow spun mats in a Nano-sachet system containing a humidity absorber hydrogel and a paraffin wax tablet impregnated with potassium permanganate (KMnO4) for exogenous ethylene (ex-C2H4) oxidation, in order to delay fruit ripening. The tomatoes quality during storage time was characterized by gas chromatography (GC) (ethylene concentration and CO2 emission analysis—respiration rate), and colorimetry (green/red color parameter). Ex-C2H4 production over storage time was reduced for the Nano-sachet system when compared to the control system. Color changes, from 72 to 120 h, displayed fruit still predominantly green in the Nano-Sachet system (a* from −9.1 to −6.9), color transition green-red in the TNT-sachet (−7.5 to −0.3) and increased red color fruit in the control system (−6.1 to 3.7). This work suggests that nanofibrous mats can be used as a packaging system with the ability to protect, potentialize ethylene oxidation and extend climacteric fruits and vegetables quality in shelf life. |
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Palavras-Chave: |
Fruit portharvest; Fruit ripening. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 01824naa a2200229 a 4500
001 2131109
005 2022-06-10
008 2021 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.1002/app.50735$2DOI
100 1 $aMIRANDA, K. W. E.
245 $aPotential use of poly(lactic acid) nanofibers mats as Nanosachets in postharvest of climacteric fruits and vegetables.$h[electronic resource]
260 $c2021
520 $aThis study is reported as the first demonstration of the use of solution blow spun mats in a Nano-sachet system containing a humidity absorber hydrogel and a paraffin wax tablet impregnated with potassium permanganate (KMnO4) for exogenous ethylene (ex-C2H4) oxidation, in order to delay fruit ripening. The tomatoes quality during storage time was characterized by gas chromatography (GC) (ethylene concentration and CO2 emission analysis—respiration rate), and colorimetry (green/red color parameter). Ex-C2H4 production over storage time was reduced for the Nano-sachet system when compared to the control system. Color changes, from 72 to 120 h, displayed fruit still predominantly green in the Nano-Sachet system (a* from −9.1 to −6.9), color transition green-red in the TNT-sachet (−7.5 to −0.3) and increased red color fruit in the control system (−6.1 to 3.7). This work suggests that nanofibrous mats can be used as a packaging system with the ability to protect, potentialize ethylene oxidation and extend climacteric fruits and vegetables quality in shelf life.
653 $aFruit portharvest
653 $aFruit ripening
700 1 $aBRESOLIN, J. D.
700 1 $aNATARELLI, C. V. L.
700 1 $aBENEVIDES, S. D.
700 1 $aBASTOS, M. do S. R.
700 1 $aMATTOSO, L. H. C.
700 1 $aOLIVEIRA, J. E.
773 $tJournal of Applied Polymer Science, e50735, 2021
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Registro original: |
Embrapa Instrumentação (CNPDIA) |
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| Registros recuperados : 4 | |
| 1. |  | D'ÁVILA, L. S.; LEHNER, M. S.; FILIPPI, M. C. C.; SCHEUERMANN, K. K.; DEL PONTE, E. M. Genetic structure and mating type analysis of the Pyricularia oryzae population causing widespread epidemics in southern Brazil. Tropical Plant Pathology, Brasília, DF, v. 41, n. 6, p. 297-305, Oct. 2016.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
| Biblioteca(s): Embrapa Arroz e Feijão. |
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| 3. | | TEIXEIRA, H.; BETTIOL, W.; MORANDI, M. A. B.; PAULA JÚNIOR, T. J. de; PINTO, Z. V.; LEHNER, M. S.; FREITAS, M. M. Q.; REZENDE, L. C. Conformidade e qualidade de produtos biológicos para o controle de doenças de plantas. In: VENZON, M.; PAULA JÚNIOR, T. J.; PALLINI, A. (Coord.). Controle alternativo de pragas e doenças na agricultura orgânica. Viçosa: U.R. EPAMIG ZM, 2010. Cap. 6, p. 101-115.| Tipo: Capítulo em Livro Técnico-Científico |
| Biblioteca(s): Embrapa Meio Ambiente. |
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| 4. | | CASA-COILA, V. H.; LEHNER, M. S.; HORA JUNIOR, B. T.; REIS, A.; NAZARENO, N. R. X.; MIZUBUTI, E. S. G.; GOMES, C. B. First report of Phytophthora infestans self fertile genotypes in southern Brazil. Plant Disease, v. 101, n. 9, p. 1682, Sept. 2017.| Tipo: Nota Técnica/Nota Científica | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Clima Temperado; Embrapa Hortaliças. |
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| Registros recuperados : 4 | |
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| Nenhum registro encontrado para a expressão de busca informada. |
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