| |
|
|
 | Acesso ao texto completo restrito à biblioteca da Embrapa Café. Para informações adicionais entre em contato com biblioteca@embrapa.br. |
|
Registro Completo |
|
Biblioteca(s): |
Embrapa Café. |
|
Data corrente: |
25/06/2019 |
|
Data da última atualização: |
25/06/2019 |
|
Tipo da produção científica: |
Artigo em Periódico Indexado |
|
Autoria: |
ANGELO, P. C. da S.; FERREIRA, I. B.; CARVALHO, C. H. S. de; MATIELLO, J. B.; SERA, G. H. |
|
Afiliação: |
PAULA CRISTINA DA SILVA ANGELO, CNPCa; Iran Bueno Ferreira, Fundação Procafé Alameda do Café; CARLOS HENRIQUE S DE CARVALHO, CNPCa; José Braz Matiello, Fundação Procafé; Gustavo Hiroshi Sera, Instituto Agronômico do Paraná - IAPAR. |
|
Título: |
Arabica coffee fruits phenology assessed through degree days, precipitation, and solar radiation exposure on a daily basis. |
|
Ano de publicação: |
2019 |
|
Fonte/Imprenta: |
International Journal of Biometeorology, v. 63, n. 7, p. 831-843, 2019 |
|
Idioma: |
Inglês |
|
Conteúdo: |
Knowledge regarding reproductive cycle duration is important in terms of scheduling harvests and estimating coffee cultivars adaptability. Nine Coffea arabica cultivars were evaluated during two successive reproductive cycles. Dates of occurrence of the major blossoms, and the green and ripe fruits, on 64 branches for each cultivar, were registered during each reproductive cycle. These dates were used to calculate the duration of the fruit development (blossom to green) and ripening (green to ripe) phases, the quantities of degree days, precipitation, and solar radiation accumulated throughout each phase, and also degree days, precipitation, and radiation on a daily basis, all of which are novelties in coffee research. The differences between cultivars and reproductive cycles were tested by ANOVA. Cultivars were grouped in clusters according to the above-cited variables. Principally, the daily quantities of degree days and precipitation determined the differences between reproductive cycles and coffee cultivars during development phases. Early and very early cultivars accumulated high numbers of degree days.day?1, in periods of relatively good water availability, with high exposure to solar radiation. Late cultivars accumulated less degree days.day?1 and were exposed to lower amounts of daily solar radiation and longer periods of water scarcity. Regarding the fruit ripening phase, cultivars were principally distinguished by degree days and solar radiation on a daily basis. Two of the coffee cultivars were classified or confirmed as early and very early and another three as late and very late. One cultivar, Siriema, displayed an interesting conjugation of early and intermediate characteristics. MenosKnowledge regarding reproductive cycle duration is important in terms of scheduling harvests and estimating coffee cultivars adaptability. Nine Coffea arabica cultivars were evaluated during two successive reproductive cycles. Dates of occurrence of the major blossoms, and the green and ripe fruits, on 64 branches for each cultivar, were registered during each reproductive cycle. These dates were used to calculate the duration of the fruit development (blossom to green) and ripening (green to ripe) phases, the quantities of degree days, precipitation, and solar radiation accumulated throughout each phase, and also degree days, precipitation, and radiation on a daily basis, all of which are novelties in coffee research. The differences between cultivars and reproductive cycles were tested by ANOVA. Cultivars were grouped in clusters according to the above-cited variables. Principally, the daily quantities of degree days and precipitation determined the differences between reproductive cycles and coffee cultivars during development phases. Early and very early cultivars accumulated high numbers of degree days.day?1, in periods of relatively good water availability, with high exposure to solar radiation. Late cultivars accumulated less degree days.day?1 and were exposed to lower amounts of daily solar radiation and longer periods of water scarcity. Regarding the fruit ripening phase, cultivars were principally distinguished by degree days and solar radiation on a daily basis. T... Mostrar Tudo |
|
Palavras-Chave: |
Adaptability; Fruit maturation; Thermal time. |
|
Thesaurus Nal: |
Flowering. |
|
Categoria do assunto: |
-- |
|
Marc: |
LEADER 02415naa a2200217 a 4500
001 2110068
005 2019-06-25
008 2019 bl uuuu u00u1 u #d
100 1 $aANGELO, P. C. da S.
245 $aArabica coffee fruits phenology assessed through degree days, precipitation, and solar radiation exposure on a daily basis.$h[electronic resource]
260 $c2019
520 $aKnowledge regarding reproductive cycle duration is important in terms of scheduling harvests and estimating coffee cultivars adaptability. Nine Coffea arabica cultivars were evaluated during two successive reproductive cycles. Dates of occurrence of the major blossoms, and the green and ripe fruits, on 64 branches for each cultivar, were registered during each reproductive cycle. These dates were used to calculate the duration of the fruit development (blossom to green) and ripening (green to ripe) phases, the quantities of degree days, precipitation, and solar radiation accumulated throughout each phase, and also degree days, precipitation, and radiation on a daily basis, all of which are novelties in coffee research. The differences between cultivars and reproductive cycles were tested by ANOVA. Cultivars were grouped in clusters according to the above-cited variables. Principally, the daily quantities of degree days and precipitation determined the differences between reproductive cycles and coffee cultivars during development phases. Early and very early cultivars accumulated high numbers of degree days.day?1, in periods of relatively good water availability, with high exposure to solar radiation. Late cultivars accumulated less degree days.day?1 and were exposed to lower amounts of daily solar radiation and longer periods of water scarcity. Regarding the fruit ripening phase, cultivars were principally distinguished by degree days and solar radiation on a daily basis. Two of the coffee cultivars were classified or confirmed as early and very early and another three as late and very late. One cultivar, Siriema, displayed an interesting conjugation of early and intermediate characteristics.
650 $aFlowering
653 $aAdaptability
653 $aFruit maturation
653 $aThermal time
700 1 $aFERREIRA, I. B.
700 1 $aCARVALHO, C. H. S. de
700 1 $aMATIELLO, J. B.
700 1 $aSERA, G. H.
773 $tInternational Journal of Biometeorology$gv. 63, n. 7, p. 831-843, 2019
Download
Esconder MarcMostrar Marc Completo |
|
Registro original: |
Embrapa Café (CNPCa) |
|
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
URL |
Voltar
|
|
|
| Registros recuperados : 33 | |
| 3. |  | SILVA, Z. da; SOUZA, A. P. de; SUPERTI, B. F. V.; ROSA, C. A. da V. L.; MARQUES, M. G. Medium and temperature optimization for the recovery of membrane integrity of swine spermatozoa submitted to electroporation. In: ANNUAL MEETING OF THE BRAZILIAN EMBRYO TECHNOLOGY SOCIETY, 31., 2017, Cabo de Santo Agostinho, PE. Proceedings... Belo Horizonte: Colégio Brasileiro de Reprodução Animal, 2017. p. 874.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Suínos e Aves. |
|    |
| 7. | | GONÇALVES, V. N.; CAMPOS, L. S.; MELO, I. S. de; PELLIZARI, V. H.; ROSA, C. A.; ROSA, L. H. Penicillium solitum: a mesophilic, psychrotolerant fungus present in marine sediments from Antarctica. Polar Biology, v. 36, n. 12, p. 1823-1831, 2013.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
| Biblioteca(s): Embrapa Meio Ambiente. |
|  |
| 8. | | PALUDO, E.; IBELLI, A. M. G.; PEIXOTO, J. de O.; TAVERNARI, F. de C.; LIMA-ROSA, C. A. V.; PANDOLFI, J. R. C.; LEDUR, M. C. The involvement of RUNX2 and SPARC genes in the bacterial chondronecrosis with osteomyelitis in broilers. Animal, Cambridge, v. 11, n. 6, p. 1063-1070, 2017.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Suínos e Aves. |
| |
| 9. | | SILVA, Z. da; SOUZA, A. P. de; PANDOLFI, J. R. C.; FONSECA, F. M. da; LIMA-ROSA, C. A. da V.; MARQUES, M. G. Comparison between electroporation versus polyfection in pig sperm: efficiency and cell viability implications. Zygote, v. 26, n. 4, p. 286-293, 2018.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
| Biblioteca(s): Embrapa Suínos e Aves. |
| |
| 10. | | SILVA, Z. da; SOUZA, A. P. de; ROSA, C. A. da V. L.; PANDOLFI, J. R. C.; FONSECA, F. M. da; MARQUES, M. G. Engenharia genética em suínos: aplicações, metodologias e perspectivas futuras. Revista Científica de Avicultura e Suinocultura, v. 5, n. 1, p. 027-040, 2019.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: C - 0 |
| Biblioteca(s): Embrapa Suínos e Aves. |
| |
| 11. | | PNZZES-GOMES, C. M. P. B. S.; ROCHA, K. K. R.; PEREIRA, G. E.; SOARES, M. A.; QUEROL, A.; ROSA, C. A. Saccharomyces cerevisiae and non-Saccharomyces isolated from fermented must of grapes produced in the São Francisco Valley, Brazil. IN: INTERNATIONAL SYMPOSIUM ON TROPICAL WINES, 5., 2016, Petrolina, PE. Book of abstracts...Petrolina, PE: Embrapa Semiárido, p. 60, 19 a 21 outubro, 2016.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Uva e Vinho. |
| |
| 12. | | PONZZES-GOMES, C. M. P. B. S.; ROCHA, K. K. R.; PEREIRA, G. E.; SOARES, M. A.; QUEROL, A.; ROSA, C. A. Saccharomyces cerevisiae and non-Saccharomyces isolated from fermented must of grapes produced in the São Francisco Valley, Brazil. In: INTERNATIONAL SYMPOSIUM ON TROPICAL WINES, 5., 2016, Petrolina. Book of abstracts... Petrolina: Embrapa Semiárido, 2016. p. 60.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Semiárido. |
| |
| 13. | | SILVA, Z da; FONSECA, F. M. da; PANDOLFI, J. R. C.; SOUZA, A. P.; ROSA, C. A. V. L.; MARQUES, M. G. Polyethyleneimine (PEI) as polyfection system for swine sperm. In: ANNUAL MEETING OF THE BRAZILIAN EMBRYO TECHNOLOGY SOCIETY, 32., 2018, Florianópolis. Abstract? SBTE, 2019. Animal Reproduction, v. 15, n. 3, p. 509, July/Sept. 2018.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Suínos e Aves. |
| |
| 14. | | SOUZA, A. P. de; PANDOLFI, J. R. C.; COLDEBELLA, E.; MACIAG, S. S.; FONSECA, F. M. da; ROSA, C. A. da V. L.; MARQUES, M. G. Transfection of swine oocyte with polyethyleneimine (PEI): a low cost and convenient method to produce genetically modified swines. In: ANNUAL MEETING OF THE BRAZILIAN EMBRYO TECHNOLOGY SOCIETY (SBTE), 33., 2019, Ilha de Comandatuba, BA. Proceedings... Animal Reproduction., v.16, n.3, p. 666, Jul./Sept. 2019. A206.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Suínos e Aves. |
| |
| 15. | | PONZZES, C. M. P. B. S.; MÉLO, D. L. F. M.; SANTANA, C. A.; JUNIOR, A. M. B.; MENDONÇA, M. O. C.; TRINDADE, R. C.; PEREIRA, G. E.; ROSA, C. A. Análise da presença de linhagens selecionadas de Saccharomyces cerevisiae pelo polimorfismo dos fragmentos de restrição do DNA mitocondrial, ao final da fermentação alcoólica e malolática, nos vinhos produzidos na região do Vale do São Francisco. In: CONGRESSO BRASILEIRO DE MICOLOGIA, 6., 2010, Brasília, DF. Anais. São Paulo: Sociedade Brasileira de Micologia, 2010. p. 370. Resumo.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Uva e Vinho. |
| |
| 16. | | PONZZES-GOMES, C. M. P. B. S. DE; CADETE, R. M.; SOARES, M. A.; BARBOSA JUNIOR, A. M.; ROCHA, K. K. R.; GRAÇA, A. DE S.; SIMÓN, A. Q.; PEREIRA, G. E.; ROSA, C. A. Isolation of indigenous Saccharomyces cerevisiae strains isolated of fermented must from wine grapes in a tropical semiarid region of Brazil. Brazilian Journal of Microbiology, [online] March 2025.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
| Biblioteca(s): Embrapa Uva e Vinho. |
| |
| 17. | | CADETE, R. M.; CHEAB, M. A. M.; SANTOS, R. O.; SAFAR, S. V. B.; ZILLI, J. E.; VITAL, M. J. S.; BASSO, L. C.; LEE, C-F.; KURTZMAN, C. P.; LACHANCE, M-A; ROSA, C. A. Cyberlindnera xylosilytica sp. nov., a xylitol-producing yeast species isolated from lignocellulosic materials. International Journal of Systematic and Evolutionary Microbiology, v. 65, n. 9, p. 2968-2974, 2015| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
| Biblioteca(s): Embrapa Agrobiologia. |
|  |
| 18. | | CARVALHO, J. O. M. de; MENDES, A. M.; LEONIDAS, F. das C.; PEREIRA, R. G. de A.; COSTA, F. de A.; ROSA, C. A. D. da; MAGEDANZ, R. M. K.; FRANCIOLI, G. Diagnóstico rápido de propriedades em transição para a sustentabilidade no Município de Mirante da Serra, RO. In: SEMINÁRIO DE AGROECOLOGIA DE MATO GROSSO DO SUL, 3.; ENCONTRO DE PRODUTORES AGROECOLÓGICOS DE MS, 2., 2010, Corumbá. Construindo um futuro sustentável e solidário: anais. Dourados: Embrapa Agropecuária Oeste; Corumbá: Embrapa Pantanal; Campo Grande: Embrapa Gado de Corte, 2010. 1 CD-ROM.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Rondônia. |
| |
| 19. | | CARVALHO, J. O. M. de; MENDES, A. M.; LEONIDAS, F. das C.; PEREIRA, R. G. de A.; COSTA, F. de A.; ROSA, C. A. D. da; MAGEDANZ, R. M. K.; FRANCIOLI, G. Diagnóstico rápido de propriedades em transição para a sustentabilidade nos Municípios de Ouro Preto d'Oeste, Urupá e Nova União, RO. In: SEMINÁRIO DE AGROECOLOGIA DE MATO GROSSO DO SUL, 3.; ENCONTRO DE PRODUTORES AGROECOLÓGICOS DE MS, 2., 2010, Corumbá. Construindo um futuro sustentável e solidário: anais. Dourados: Embrapa Agropecuária Oeste; Corumbá: Embrapa Pantanal; Campo Grande: Embrapa Gado de Corte, 2010.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Rondônia. |
| |
| 20. | | CARVALHO, J. O. M. de; MENDES, A. M.; LEONIDAS, F. das C.; PEREIRA, R. G. de A.; COSTA, F. de A.; ROSA, C. A. D. da; MAGEDANZ, R. M. K.; FRANCIOLI, G. Diagnóstico rápido de propriedades em transição para a sustentabilidade no Município de Vale do Paraíso, RO. In: SEMINÁRIO DE AGROECOLOGIA DE MATO GROSSO DO SUL, 3.; ENCONTRO DE PRODUTORES AGROECOLÓGICOS DE MS, 2., 2010, Corumbá. Construindo um futuro sustentável e solidário: anais. Dourados: Embrapa Agropecuária Oeste; Corumbá: Embrapa Pantanal; Campo Grande: Embrapa Gado de Corte, 2010.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Rondônia. |
| |
| Registros recuperados : 33 | |
|
| Nenhum registro encontrado para a expressão de busca informada. |
|
|
