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 | Acesso ao texto completo restrito à biblioteca da Embrapa Milho e Sorgo. Para informações adicionais entre em contato com cnpms.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Milho e Sorgo. |
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Data corrente: |
30/05/2019 |
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Data da última atualização: |
24/01/2020 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
SOUSA, A. R. de; MOREIRA, M. E. de C.; GRANCIERIA, M.; TOLEDO, R. C. L.; ARAÚJO, F. de O.; MANTOVANI, H. C.; QUEIROZ, V. A. V.; MARTINO, H. S. D. |
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Afiliação: |
Andressa Rodrigues de Sousa, Universidade Federal de Viçosa; Maria Eliza de Castro Moreira, Universidade Federal de Viçosa; Mariana Grancieria, Universidade Federal de Viçosa; Renata Celi Lopes Toledo, Universidade Federal de Viçosa; Fernanda de Oliveira Araújo, Universidade Federal de Viçosa; Hilário Cuquetto Mantovani, Universidade Federal de Viçosa; VALERIA APARECIDA VIEIRA QUEIROZ, CNPMS; Hercia Stampini Duarte Martino, Universidade Federal de Viçosa. |
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Título: |
Extruded sorghum (Sorghum bicolor L.) improves gut microbiota, reduces inflammation, and oxidative stress in obese rats fed a high-fat diet. |
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Ano de publicação: |
2019 |
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Fonte/Imprenta: |
Journal of Functional Foods, v. 58, p. 282-291, 2019. |
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DOI: |
10.1016/j.j?.2019.05.009 |
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Idioma: |
Inglês |
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Conteúdo: |
The aim of this study was to investigate the e?ects of extruded sorghum ?our (ESF) on rats fed with a high-fat diet(HFD)ongutmicrobiotamodulation, in?ammation,andoxidativestress.MaleWistar ratswerefedanormal diet (AIN-93M, n=8), HFD (n=8), or HFD plus ESF replacing 50% cellulose and 100% corn starch (HFDS50, n=8) or HFD plus ESF replacing 100% cellulose and 100% corn starch (HFDS100, n=8) for eight weeks. ESF improved the composition of intestinal microbiota by increasing the proportion of the Bacteroidetes phylum instead of the Firmicutes phylum. Furthermore, ESF reduced the concentrations of p65 NF-?B in liver, seric resistin, lipids peroxidation and increase the total antioxidant capacity of plasma, the expression of superoxide dismutase, andthe heatshockprotein72. Inconclusion, ESFimprovestheintestinaldysbiosis, in?ammationand oxidative stress in obese rats fed a hyperlipid diet. |
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Palavras-Chave: |
Dieta hiperlipídica; Disbiose intestinal. |
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Thesagro: |
Obesidade; Sorgo. |
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Thesaurus Nal: |
Firmicutes. |
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Categoria do assunto: |
Q Alimentos e Nutrição Humana |
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Marc: |
LEADER 01768naa a2200277 a 4500
001 2109511
005 2020-01-24
008 2019 bl uuuu u00u1 u #d
024 7 $a10.1016/j.j?.2019.05.009$2DOI
100 1 $aSOUSA, A. R. de
245 $aExtruded sorghum (Sorghum bicolor L.) improves gut microbiota, reduces inflammation, and oxidative stress in obese rats fed a high-fat diet.$h[electronic resource]
260 $c2019
520 $aThe aim of this study was to investigate the e?ects of extruded sorghum ?our (ESF) on rats fed with a high-fat diet(HFD)ongutmicrobiotamodulation, in?ammation,andoxidativestress.MaleWistar ratswerefedanormal diet (AIN-93M, n=8), HFD (n=8), or HFD plus ESF replacing 50% cellulose and 100% corn starch (HFDS50, n=8) or HFD plus ESF replacing 100% cellulose and 100% corn starch (HFDS100, n=8) for eight weeks. ESF improved the composition of intestinal microbiota by increasing the proportion of the Bacteroidetes phylum instead of the Firmicutes phylum. Furthermore, ESF reduced the concentrations of p65 NF-?B in liver, seric resistin, lipids peroxidation and increase the total antioxidant capacity of plasma, the expression of superoxide dismutase, andthe heatshockprotein72. Inconclusion, ESFimprovestheintestinaldysbiosis, in?ammationand oxidative stress in obese rats fed a hyperlipid diet.
650 $aFirmicutes
650 $aObesidade
650 $aSorgo
653 $aDieta hiperlipídica
653 $aDisbiose intestinal
700 1 $aMOREIRA, M. E. de C.
700 1 $aGRANCIERIA, M.
700 1 $aTOLEDO, R. C. L.
700 1 $aARAÚJO, F. de O.
700 1 $aMANTOVANI, H. C.
700 1 $aQUEIROZ, V. A. V.
700 1 $aMARTINO, H. S. D.
773 $tJournal of Functional Foods$gv. 58, p. 282-291, 2019.
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Registro original: |
Embrapa Milho e Sorgo (CNPMS) |
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Biblioteca |
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Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
URL |
Voltar
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Registro Completo
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Biblioteca(s): |
Embrapa Gado de Leite; Embrapa Solos. |
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Data corrente: |
14/12/2018 |
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Data da última atualização: |
24/01/2023 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 1 |
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Autoria: |
LIMA, M. A.; PACIULLO, D. S. C.; MORENZ, M. J. F.; GOMIDE, C. A. de M.; RODRIGUES, R. de A. R.; CHIZZOTTI, F. H. M. |
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Afiliação: |
MARINA A. LIMA, UFV; DOMINGOS SAVIO CAMPOS PACIULLO, CNPGL; MIRTON JOSE FROTA MORENZ, CNPGL; CARLOS AUGUSTO DE MIRANDA GOMIDE, CNPGL; RENATO DE ARAGAO RIBEIRO RODRIGUES, CNPS; FERNANDA H. M. CHIZZOTTI, UFV. |
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Título: |
Productivity and nutritive value of Brachiaria decumbens and performance of dairy heifers in a long-term silvopastoral system. |
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Ano de publicação: |
2019 |
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Fonte/Imprenta: |
Grass and Forage Science, v. 74, n. 1, p. 160-170, 2019. |
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DOI: |
10.1111/gfs.12395 |
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Idioma: |
Inglês |
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Conteúdo: |
Silvopastoral system (SPS) has been suggested to ensure sustainability in animal production systems in tropical ecosystems. The objective of this study was to evaluate the productive and nutritive value traits of Brachiaria decumbens and performance of dairy heifers in SPS and open pasture (OP) during the summer and autumn of two consecutive years in the SPS and OP (17th and 18th years after establishment). Experimental design was a randomized complete block with two treatments (SPS and OP) and three replications in subdivided plots with repeated measures in time. There was reduction in the tiller population density, total and green forage mass, and total and green forage bulk density in the SPS when compared to the OP in the summer. In the autumn, no difference was observed between the systems. Shading in SPS increased crude protein content of the grass pasture by 25% and 33% when compared to the OP during the first and second experimental years, respectively, and reduced neutral detergent fibre content. However, it did not change acid detergent fibre or lignin content. OP provided higher stocking rate and weight gain per area than the SPS. Average daily gain was higher in the OP in the second experimental year. Severe shading conditions should be avoided, because in the long-term they may threaten the persistence and sustainability of pasture in the SPS. It is recommended to plant a low density of trees or implement management strategies of the tree component by either thinning or pruning over the years after planting. MenosSilvopastoral system (SPS) has been suggested to ensure sustainability in animal production systems in tropical ecosystems. The objective of this study was to evaluate the productive and nutritive value traits of Brachiaria decumbens and performance of dairy heifers in SPS and open pasture (OP) during the summer and autumn of two consecutive years in the SPS and OP (17th and 18th years after establishment). Experimental design was a randomized complete block with two treatments (SPS and OP) and three replications in subdivided plots with repeated measures in time. There was reduction in the tiller population density, total and green forage mass, and total and green forage bulk density in the SPS when compared to the OP in the summer. In the autumn, no difference was observed between the systems. Shading in SPS increased crude protein content of the grass pasture by 25% and 33% when compared to the OP during the first and second experimental years, respectively, and reduced neutral detergent fibre content. However, it did not change acid detergent fibre or lignin content. OP provided higher stocking rate and weight gain per area than the SPS. Average daily gain was higher in the OP in the second experimental year. Severe shading conditions should be avoided, because in the long-term they may threaten the persistence and sustainability of pasture in the SPS. It is recommended to plant a low density of trees or implement management strategies of the tree component by either thi... Mostrar Tudo |
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Thesagro: |
Brachiaria Decumbens; Forragem; Produção; Qualidade. |
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Thesaurus NAL: |
Dairy heifers; Forage production; Forage quality. |
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Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/194459/1/2019-011.pdf
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Marc: |
LEADER 02401naa a2200277 a 4500
001 2107199
005 2023-01-24
008 2019 bl uuuu u00u1 u #d
024 7 $a10.1111/gfs.12395$2DOI
100 1 $aLIMA, M. A.
245 $aProductivity and nutritive value of Brachiaria decumbens and performance of dairy heifers in a long-term silvopastoral system.$h[electronic resource]
260 $c2019
520 $aSilvopastoral system (SPS) has been suggested to ensure sustainability in animal production systems in tropical ecosystems. The objective of this study was to evaluate the productive and nutritive value traits of Brachiaria decumbens and performance of dairy heifers in SPS and open pasture (OP) during the summer and autumn of two consecutive years in the SPS and OP (17th and 18th years after establishment). Experimental design was a randomized complete block with two treatments (SPS and OP) and three replications in subdivided plots with repeated measures in time. There was reduction in the tiller population density, total and green forage mass, and total and green forage bulk density in the SPS when compared to the OP in the summer. In the autumn, no difference was observed between the systems. Shading in SPS increased crude protein content of the grass pasture by 25% and 33% when compared to the OP during the first and second experimental years, respectively, and reduced neutral detergent fibre content. However, it did not change acid detergent fibre or lignin content. OP provided higher stocking rate and weight gain per area than the SPS. Average daily gain was higher in the OP in the second experimental year. Severe shading conditions should be avoided, because in the long-term they may threaten the persistence and sustainability of pasture in the SPS. It is recommended to plant a low density of trees or implement management strategies of the tree component by either thinning or pruning over the years after planting.
650 $aDairy heifers
650 $aForage production
650 $aForage quality
650 $aBrachiaria Decumbens
650 $aForragem
650 $aProdução
650 $aQualidade
700 1 $aPACIULLO, D. S. C.
700 1 $aMORENZ, M. J. F.
700 1 $aGOMIDE, C. A. de M.
700 1 $aRODRIGUES, R. de A. R.
700 1 $aCHIZZOTTI, F. H. M.
773 $tGrass and Forage Science$gv. 74, n. 1, p. 160-170, 2019.
Download
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Registro original: |
Embrapa Gado de Leite (CNPGL) |
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