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Registro Completo |
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Biblioteca(s): |
Embrapa Suínos e Aves. |
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Data corrente: |
05/12/2018 |
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Data da última atualização: |
05/12/2018 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
MANZKE, N. E.; GOMES, B. K.; XAVIER, E. G.; LIMA, G. J. M. M. de. |
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Afiliação: |
NAIANA EINHARDT MANZKE, UFPel; BRUNA KUHN GOMES, UFPel; EDUARDO GONÇALVES XAVIER, UFPel; GUSTAVO JULIO MELLO M DE LIMA, CNPSA. |
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Título: |
Efficacy of energy supplementation on growth performance and immune response of suckling pigs. |
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Ano de publicação: |
2018 |
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Fonte/Imprenta: |
Journal of Animal Science, v. 96, n.8, p. 4723-4730, 2018. |
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DOI: |
10.1093/jas/sky335. |
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Idioma: |
Inglês |
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Conteúdo: |
Abstract: Three studies were performed to determine the effects of oral energy sources on the performance, immune status, and intestinal morphology of piglets. In Exp. 1, 50 litters were selected based on genotype and parity order to determine the optimum amount of supplemental energy for neonatal pigs. They were distributed according to a 5 × 5 Latin square design, in which columns were represented by 5 sows and rows were represented by 5 newborn weight categories. Treatments consisted of 2 oral doses of 0, 2, 4, 8, or 16 mL of rice bran oil (RBO). There was a positive response of RBO on BW with a numerical difference (P = 0.12) and a significant linear effect (P = 0.04) at weaning. In Exp. 2, litters (n = 340) were randomly allotted to a 2 × 2 factorial arrangement of treatments: RBO supplemented either through oral doses (without supplementation or with 2 mL of RBO) or through prestarter feed (without supplementation or with 2% of RBO replacing 2% of soybean oil). Piglets orally receiving RBO showed a numerical increase in BW at weaning (P = 0.101) compared with the control group. Moreover, piglets supplemented by prestarter feed tended to increase feed intake (P = 0.084). In Exp. 3, litters (n = 245) were selected based on genotype and parity order and they were distributed according to a 7 × 7 Latin square design planed in the same way as in Exp. 1. Each neonatal pig within a litter was randomly assigned to 1 of 7 treatments: 1) control (no supplementation), 2) 2 mL of RBO enriched with omega-3 fatty acids, 3) 2.33 mL of pure glycerin, 4) 1.3 mL of soybean oil, 5) 1.4 mL of linseed oil, 6) 1.68 mL of coconut oil, and 7) 2 mL of RBO. Animal performance was analyzed using 2 data sets: all data (average initial BW of 1.479 kg) and low birth weight (LBW) piglet data (?1.220 kg initial BW with average of 0.985 kg). Body weight or BW gain (BWG) were not different among treatments (P > 0.10) when all data were analyzed. However, LBW piglets fed coconut oil tended to increase BW (P = 0.099) during the first week. In conclusion, the oral use of RBO may increase BW at weaning and the supplementation by prestarter feed may enhance the feed intake of piglets. In addition, coconut oil may increase BW of LBW piglets in the first week of life without affecting mortality, immune response, or gut morphology. The routine practice of oral supplementation of energy for newborn pigs could be an important tool in swine production. MenosAbstract: Three studies were performed to determine the effects of oral energy sources on the performance, immune status, and intestinal morphology of piglets. In Exp. 1, 50 litters were selected based on genotype and parity order to determine the optimum amount of supplemental energy for neonatal pigs. They were distributed according to a 5 × 5 Latin square design, in which columns were represented by 5 sows and rows were represented by 5 newborn weight categories. Treatments consisted of 2 oral doses of 0, 2, 4, 8, or 16 mL of rice bran oil (RBO). There was a positive response of RBO on BW with a numerical difference (P = 0.12) and a significant linear effect (P = 0.04) at weaning. In Exp. 2, litters (n = 340) were randomly allotted to a 2 × 2 factorial arrangement of treatments: RBO supplemented either through oral doses (without supplementation or with 2 mL of RBO) or through prestarter feed (without supplementation or with 2% of RBO replacing 2% of soybean oil). Piglets orally receiving RBO showed a numerical increase in BW at weaning (P = 0.101) compared with the control group. Moreover, piglets supplemented by prestarter feed tended to increase feed intake (P = 0.084). In Exp. 3, litters (n = 245) were selected based on genotype and parity order and they were distributed according to a 7 × 7 Latin square design planed in the same way as in Exp. 1. Each neonatal pig within a litter was randomly assigned to 1 of 7 treatments: 1) control (no supplementation), 2) 2 mL of ... Mostrar Tudo |
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Palavras-Chave: |
Leitão recém-nascido; Neonatal; Óleo de côco; Óleo de farelo de arroz; Óleo de linhaça; Óleo de soja. |
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Thesagro: |
Dieta; Glicerina; Leitão; Nutrição Animal; Óleo Vegetal. |
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Thesaurus Nal: |
Animal nutrition; Coconut oil; Linseed oil; Neonates; Piglet feeding; Rice bran oil; Soybean oil. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 03537naa a2200385 a 4500
001 2100816
005 2018-12-05
008 2018 bl uuuu u00u1 u #d
024 7 $a10.1093/jas/sky335.$2DOI
100 1 $aMANZKE, N. E.
245 $aEfficacy of energy supplementation on growth performance and immune response of suckling pigs.$h[electronic resource]
260 $c2018
520 $aAbstract: Three studies were performed to determine the effects of oral energy sources on the performance, immune status, and intestinal morphology of piglets. In Exp. 1, 50 litters were selected based on genotype and parity order to determine the optimum amount of supplemental energy for neonatal pigs. They were distributed according to a 5 × 5 Latin square design, in which columns were represented by 5 sows and rows were represented by 5 newborn weight categories. Treatments consisted of 2 oral doses of 0, 2, 4, 8, or 16 mL of rice bran oil (RBO). There was a positive response of RBO on BW with a numerical difference (P = 0.12) and a significant linear effect (P = 0.04) at weaning. In Exp. 2, litters (n = 340) were randomly allotted to a 2 × 2 factorial arrangement of treatments: RBO supplemented either through oral doses (without supplementation or with 2 mL of RBO) or through prestarter feed (without supplementation or with 2% of RBO replacing 2% of soybean oil). Piglets orally receiving RBO showed a numerical increase in BW at weaning (P = 0.101) compared with the control group. Moreover, piglets supplemented by prestarter feed tended to increase feed intake (P = 0.084). In Exp. 3, litters (n = 245) were selected based on genotype and parity order and they were distributed according to a 7 × 7 Latin square design planed in the same way as in Exp. 1. Each neonatal pig within a litter was randomly assigned to 1 of 7 treatments: 1) control (no supplementation), 2) 2 mL of RBO enriched with omega-3 fatty acids, 3) 2.33 mL of pure glycerin, 4) 1.3 mL of soybean oil, 5) 1.4 mL of linseed oil, 6) 1.68 mL of coconut oil, and 7) 2 mL of RBO. Animal performance was analyzed using 2 data sets: all data (average initial BW of 1.479 kg) and low birth weight (LBW) piglet data (?1.220 kg initial BW with average of 0.985 kg). Body weight or BW gain (BWG) were not different among treatments (P > 0.10) when all data were analyzed. However, LBW piglets fed coconut oil tended to increase BW (P = 0.099) during the first week. In conclusion, the oral use of RBO may increase BW at weaning and the supplementation by prestarter feed may enhance the feed intake of piglets. In addition, coconut oil may increase BW of LBW piglets in the first week of life without affecting mortality, immune response, or gut morphology. The routine practice of oral supplementation of energy for newborn pigs could be an important tool in swine production.
650 $aAnimal nutrition
650 $aCoconut oil
650 $aLinseed oil
650 $aNeonates
650 $aPiglet feeding
650 $aRice bran oil
650 $aSoybean oil
650 $aDieta
650 $aGlicerina
650 $aLeitão
650 $aNutrição Animal
650 $aÓleo Vegetal
653 $aLeitão recém-nascido
653 $aNeonatal
653 $aÓleo de côco
653 $aÓleo de farelo de arroz
653 $aÓleo de linhaça
653 $aÓleo de soja
700 1 $aGOMES, B. K.
700 1 $aXAVIER, E. G.
700 1 $aLIMA, G. J. M. M. de
773 $tJournal of Animal Science$gv. 96, n.8, p. 4723-4730, 2018.
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Embrapa Suínos e Aves (CNPSA) |
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| Registros recuperados : 13 | |
| 3. |  | MEDEIROS, P. S.; VERGARA, C. V. T.; ZILLI, J. E. Potential use of Dark Septate to promote the plant growth. In: SYMPOSIUM ON BIOLOGICAL NITROGEN FIXATION, 16.; LATINAMERICAN WORKSHOP OF PGPR, 4.; RELARE, 19., 2018, Foz do Iguaçu. Book of abstract....Foz do Iguaçu: Embrapa, 2018. p. 91 Session 6, Poster VI.56| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Agrobiologia. |
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| 5. | | CAETANO, E. R.; NOLASCO, G. da S.; GOMES, E. L.; VERGARA, C. M. da S.; GOMES, F. R. C. Produção de mudas de frutíferas no projeto “Quintais Orgânicos de Frutas”. In: ENCONTRO DE INICIAÇÃO CIENTÍFICA E PÓS GRADUAÇÃO DA EMBRAPA CLIMA TEMPERADO, 3., 2010, Pelotas. resumos e palestras... Pelotas: Embrapa Clima Temperado, 2010. Anais: Carreira, ética e inovação: o que você está fazendo? Pelotas: Embrapa Clima Temperado, 2010. Editado por Ivan Rodrigues de Almeida, Leonardo Ferreira Dutra e Jamir Luis Silva da Silva. 1 CD-ROM.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Clima Temperado. |
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| 6. | | VERGARA, C.; ARAUJO, K. E. C.; URQUIAGA, S.; SCHULTZ, N.; BALIEIRO, F. de C.; MEDEIROS, P. S.; SANTOS, L. A.; XAVIER, G. R.; ZILLI, J. E. Dark septate endophytic fungi help tomato to acquire nutrients from ground plant material. Frontiers in Microbiology, v. 8, article 2437, Dec. 2017.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Agrobiologia; Embrapa Solos. |
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| 7. | | VERGARA, C.; ARAUJO, K. E. C.; URQUIAGA, S.; SANTA-CATARINA, C.; SCHULTZ, N.; ARAUJO, E. da S.; BALIEIRO, F. de C.; XAVIER, G. R.; ZILLI, J. E. Dark septate endophytic fungi increase green manure-15N recovery efficiency, N contents, and micronutrients in rice grains. Frontiers in Plant Science, v. 9, article 613, May 2018.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Agrobiologia; Embrapa Solos. |
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| 8. | | ZILLI, J. E.; VERGARA, C. V.; ARAUJO, K. E. C.; URQUIAGA, S.; SCHULTZ, N.; BALIEIRO, F. de C.; MEDEIROS, P. S.; SANTOS, L. A.; XAVIER, G. R. Dark septate fungi inoculation and fertilization with organic nitrogen source benefit the growth of tomato plants. In: WORLD CONGRESS OF SOIL SCIENCE, 21., 2018, Rio de Janeiro. Soil science: beyond food and fuel: proceedings... Viçosa, MG: SBCS, 2019. v. 2, p. 178. WCSS 2018.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Solos. |
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| 9. | | SANTOS, W. M.; SANTOS, R. C.; ARAÚJO, K. E. C.; VERGARA, C. V.; MARANHÃO, F. M.; ALVES, B. J. R.; JANTALIA, C. P.; URQUIAGA, S. Bacterial inoculation of grain-sorghum fertilized with urea coated with NH3 volatilization inhibitor for yield improvement. In: SYMPOSIUM ON BIOLOGICAL NITROGEN FIXATION, 16., LATINAMERICAN WORKSHOP OF PGPR, 4., RELARE, 19., 2018, Foz do Iguaçu. Book of abstract....Foz do Iguaçu: Emprapa, 2018. Session I, Poster I.8| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Agrobiologia. |
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| 10. | | ARAUJO, K. E. C.; VERGARA, C.; GUIMARÃES, A. P.; ROUWS, J. R. C.; JANTALIA, C. P.; URQUIAGA, S.; ALVES, B. J. R.; BODDEY, R. M. Changes in 15N natural abundance of biologically fixed N2 in soybean due to shading, rhizobium strain and plant growth stage. Plant and Soil, v. 426, n. 1–2, p. 413–428, 2018.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Agrobiologia. |
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| 11. | | VERGARA, C.; ARAUJO, K. E. C.; SOUZA, S. R. de; SCHULTZ, N.; SAGGIN JUNIOR, O. J.; SPERANDIO, M. V. L.; ZILLI, J. E. Plant-mycorrhizal fungi interaction and response to inoculation with different growth-promoting fungi. Pesquisa Agropecuária Brasileira, v. 54, e25140, 2019. Título em português: Interação da planta com fungo micorrízico e sua resposta à inoculação com diferentes fungos promotores de crescimento| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
| Biblioteca(s): Embrapa Agrobiologia; Embrapa Unidades Centrais. |
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| 12. | | SANTOS, W. M.; SANTOS, R. C.; ALVES, B. J. R.; JANTALIA, C. P.; ARAUJO, K. E. C.; VERGARA, C.; ZILLI, J. E.; URQUIAGA, S. Produtividade e intensidade de emissões de N2O na soja inoculada com diferentes estirpes comerciais de Bradyrhizobium spp. In: REUNIÃO DA REDE DE LABORATÓRIOS PARA RECOMENDAÇÃO, PADRONIZAÇÃO E DIFUSÃO DE TECNOLOGIAS DE INOCULANTES MICROBIANOS DE INTERESSE AGRÍCOLA - RELARE, 19., 2018, Foz do Iguaçu. Anais... Foz do Iguaçu: Embrapa, 2018.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Agrobiologia. |
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| 13. | | ARAUJO, K. E. C.; VERGARA. C.; SANTOS, R. C. dos; SANTOS, W. de M.; SOUZA, R. de F.; SILVA, C. de F.; GUIMARÃES, A. P.; JANTALIA, C. P.; URQUIAGA, S.; ARAUJO, E. da S.; ALVES, B. J. R.; BODDEY, R. M. Can 15N leaf-labelling reliably quantify rhizodeposited nitrogen remaining after a nodulated legume crop? Nutrient Cycling Agroecosystem, v. 125, n. 2, p. 235-260, 2023.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
| Biblioteca(s): Embrapa Agrobiologia. |
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| Registros recuperados : 13 | |
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