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Registro Completo |
Biblioteca(s): |
Embrapa Amazônia Ocidental; Embrapa Milho e Sorgo; Embrapa Pesca e Aquicultura. |
Data corrente: |
10/01/2018 |
Data da última atualização: |
23/05/2018 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
RIOS, S. de A.; CUNHA, R. N. V. da; LOPES, R.; SILVA, E. B. da; ROCHA, R. N. C. da; LIMA, W. A. A. de. |
Afiliação: |
SARA DE ALMEIDA RIOS, CNPMS; RAIMUNDO NONATO VIEIRA DA CUNHA, CPAA; RICARDO LOPES, CPAA; EDSON BARCELOS DA SILVA, CPAA; RAIMUNDO NONATO CARVALHO DA ROCHA, CPAA; WANDERLEI ANTONIO ALVES DE LIMA, CPAC. |
Título: |
Correlation and Path analysis for yield components in Dura oil palm germplasm. |
Ano de publicação: |
2018 |
Fonte/Imprenta: |
Industrial Crops and Products, v. 112, p. 724-733, Feb. 2018. |
DOI: |
10.1016/j.indcrop.2017.12.054 |
Idioma: |
Inglês |
Conteúdo: |
The purpose of this study was to evaluate linear correlations and their direct and indirect effects on the characters of production for oil palm germplasm. It were evaluated 34 accessions of the Germplasm of Oil Palm from Embrapa considering 37 variables among vegetative characters, bunch yield and bunch components. Data were collected, fortnightly, during consecutive eight years, from fourth to tenth year after planting. It was estimated the matrix of phenotypic and genotypic correlations, and its decomposition into direct and indirect effects through path coefficient analysis. Results showed that Total Bunch Weight at young (PTCFJ) and adult (PTCFA) phase, even as number of bunches at adult phase (NCFA), total bunch weight (PTC), bunch weight (Pcacho), bunch peduncle (PPED), fruit to bunch ratio (RFC), pulp to fruit ratio (RPF), oil percentage in wet pulp (POP), and laboratory oil extraction rate (TEL) had positive and significant correlation (p <= 5 0,05) with oil production per plant at adult phase (POFA): 0.55, 0.72, 0.35, 0,72, 0.49, 0.49, 0.37, 0.53, 0.34 and 0.69, respectively. As expected, there was a negative correlation (p <= 0.05) between POFA and the variables almond to fruit ratio (PerAM) (-0.47) and endocarp to fruit ratio (PEF) (-0.45). The path coefficient analysis showed that despite high positive and significant correlations between POFA and many variables evaluated, for few of these correlations was verified a relationship of cause and effect. Variables with significant correlations, and with high direct effect on POFA were NCFA (0,13 direct effect), PTCFA (0,53 direct effect), RFC (0,11 direct effect), RPF (0,10 direct effect), PEF (-011), POP (0,13 direct effect) and TEL (0,35). The variables with higher direct and/or indirect effect to increase the fresh fruit bunch production were PTCFJ and PTCFA. The latter is the most important variable for use in breeding programs and evaluation of the oil palm as it has positive and significant correlations and direct and/or indirect effect in the correlation value for the increase for both bunches production as well as oil palm production. MenosThe purpose of this study was to evaluate linear correlations and their direct and indirect effects on the characters of production for oil palm germplasm. It were evaluated 34 accessions of the Germplasm of Oil Palm from Embrapa considering 37 variables among vegetative characters, bunch yield and bunch components. Data were collected, fortnightly, during consecutive eight years, from fourth to tenth year after planting. It was estimated the matrix of phenotypic and genotypic correlations, and its decomposition into direct and indirect effects through path coefficient analysis. Results showed that Total Bunch Weight at young (PTCFJ) and adult (PTCFA) phase, even as number of bunches at adult phase (NCFA), total bunch weight (PTC), bunch weight (Pcacho), bunch peduncle (PPED), fruit to bunch ratio (RFC), pulp to fruit ratio (RPF), oil percentage in wet pulp (POP), and laboratory oil extraction rate (TEL) had positive and significant correlation (p <= 5 0,05) with oil production per plant at adult phase (POFA): 0.55, 0.72, 0.35, 0,72, 0.49, 0.49, 0.37, 0.53, 0.34 and 0.69, respectively. As expected, there was a negative correlation (p <= 0.05) between POFA and the variables almond to fruit ratio (PerAM) (-0.47) and endocarp to fruit ratio (PEF) (-0.45). The path coefficient analysis showed that despite high positive and significant correlations between POFA and many variables evaluated, for few of these correlations was verified a relationship of cause and effect. Variables w... Mostrar Tudo |
Palavras-Chave: |
Direct and indirect effects; Oil yield; Palma de óleo. |
Thesagro: |
Elaeis Guineensis; Germoplasma. |
Thesaurus Nal: |
correlated responses. |
Categoria do assunto: |
-- X Pesquisa, Tecnologia e Engenharia |
Marc: |
LEADER 02942naa a2200265 a 4500 001 2091885 005 2018-05-23 008 2018 bl uuuu u00u1 u #d 024 7 $a10.1016/j.indcrop.2017.12.054$2DOI 100 1 $aRIOS, S. de A. 245 $aCorrelation and Path analysis for yield components in Dura oil palm germplasm.$h[electronic resource] 260 $c2018 520 $aThe purpose of this study was to evaluate linear correlations and their direct and indirect effects on the characters of production for oil palm germplasm. It were evaluated 34 accessions of the Germplasm of Oil Palm from Embrapa considering 37 variables among vegetative characters, bunch yield and bunch components. Data were collected, fortnightly, during consecutive eight years, from fourth to tenth year after planting. It was estimated the matrix of phenotypic and genotypic correlations, and its decomposition into direct and indirect effects through path coefficient analysis. Results showed that Total Bunch Weight at young (PTCFJ) and adult (PTCFA) phase, even as number of bunches at adult phase (NCFA), total bunch weight (PTC), bunch weight (Pcacho), bunch peduncle (PPED), fruit to bunch ratio (RFC), pulp to fruit ratio (RPF), oil percentage in wet pulp (POP), and laboratory oil extraction rate (TEL) had positive and significant correlation (p <= 5 0,05) with oil production per plant at adult phase (POFA): 0.55, 0.72, 0.35, 0,72, 0.49, 0.49, 0.37, 0.53, 0.34 and 0.69, respectively. As expected, there was a negative correlation (p <= 0.05) between POFA and the variables almond to fruit ratio (PerAM) (-0.47) and endocarp to fruit ratio (PEF) (-0.45). The path coefficient analysis showed that despite high positive and significant correlations between POFA and many variables evaluated, for few of these correlations was verified a relationship of cause and effect. Variables with significant correlations, and with high direct effect on POFA were NCFA (0,13 direct effect), PTCFA (0,53 direct effect), RFC (0,11 direct effect), RPF (0,10 direct effect), PEF (-011), POP (0,13 direct effect) and TEL (0,35). The variables with higher direct and/or indirect effect to increase the fresh fruit bunch production were PTCFJ and PTCFA. The latter is the most important variable for use in breeding programs and evaluation of the oil palm as it has positive and significant correlations and direct and/or indirect effect in the correlation value for the increase for both bunches production as well as oil palm production. 650 $acorrelated responses 650 $aElaeis Guineensis 650 $aGermoplasma 653 $aDirect and indirect effects 653 $aOil yield 653 $aPalma de óleo 700 1 $aCUNHA, R. N. V. da 700 1 $aLOPES, R. 700 1 $aSILVA, E. B. da 700 1 $aROCHA, R. N. C. da 700 1 $aLIMA, W. A. A. de 773 $tIndustrial Crops and Products$gv. 112, p. 724-733, Feb. 2018.
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Embrapa Milho e Sorgo (CNPMS) |
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| Acesso ao texto completo restrito à biblioteca da Embrapa Caprinos e Ovinos. Para informações adicionais entre em contato com cnpc.biblioteca@embrapa.br. |
Registro Completo
Biblioteca(s): |
Embrapa Caprinos e Ovinos. |
Data corrente: |
18/11/2013 |
Data da última atualização: |
18/03/2015 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 1 |
Autoria: |
OLIVEIRA, L. M. B.; MACEDO, I. T. F.; VIEIRA, L. da S.; CAMURÇA-VASCONCELOS, A. L. F.; TOMÉ, A. R.; SAMPAIO, R. A.; LOUVANDINI, H.; BEVILAQUA, C. M. L. |
Afiliação: |
LUIZ DA SILVA VIEIRA, CNPC; Ana Lourdes Camurça Fernandes Vasconcelos, Pós-graduação - Universidade Estadual do Ceará (UECe) - Fortaleza, CE, Brazil; Centro de Energia Nuclear na Agricultura, Universidade de São Paulo (USP) - São Paulo, SP, Brazil. |
Título: |
Effects of Mimosa tenuiflora on larval establishment of Haemonchus contortus in sheep. |
Ano de publicação: |
2013 |
Fonte/Imprenta: |
Veterinary Parasitology, v. 196, n. 3/4, p. 341-346, Sept. 2013. |
DOI: |
0.1016/j.vetpar.2013.04.014 |
Idioma: |
Inglês |
Conteúdo: |
Abstract: Anthelmintic resistance has limited the ability to control the gastrointestinal nematodes of small ruminants and has therefore awakened an interest in the study of tanniferous plants as a source of anthelmintics. This study was carried out to evaluate the effect of Mimosa tenuiflora intake, a tanniferous plant that is fed to small ruminants in northeastern Brazil, on the larval establishment of Haemonchus contortus in sheep. In this experiment, 18 nematode-free sheep were divided into three groups (n=6) according to live weight. Group 1 was fed M. tenuiflora leaves; Group 2 was fed M. tenuiflora stems; Group 3 served as the control group and was fed Cynodon dactylon, a plant with low levels of tannins. The animals consumed the plants for 13 days (Day -7 to Day 5). On Day 0, the sheep were experimentally infected with 4500 third-stage H. contortus each. Five days after infection (Day 5), the sheep were slaughtered to count the worm burden and perform a histological analysis of the abomasum. The daily plant intake and the live weight gain of the animals were recorded. The groups that ingested M. tenuiflora leaves and stems consumed less dry matter than did those that ingested C. dactylon (P<0.05). The consumption of M. tenuiflora leaves did not reduce the L3 establishment of H. contortus compared to the control (P>0.05). The intake of M. tenuiflora stems tended toward decreasing larval establishment, but the reduction was not significant (P>0.05). No significant differences were observed in the mucosal cellular response and live weight gain among the groups. These data demonstrated that, with the protocol used, M. tenuiflora has no effect on larval establishment of H. contortus in sheep. MenosAbstract: Anthelmintic resistance has limited the ability to control the gastrointestinal nematodes of small ruminants and has therefore awakened an interest in the study of tanniferous plants as a source of anthelmintics. This study was carried out to evaluate the effect of Mimosa tenuiflora intake, a tanniferous plant that is fed to small ruminants in northeastern Brazil, on the larval establishment of Haemonchus contortus in sheep. In this experiment, 18 nematode-free sheep were divided into three groups (n=6) according to live weight. Group 1 was fed M. tenuiflora leaves; Group 2 was fed M. tenuiflora stems; Group 3 served as the control group and was fed Cynodon dactylon, a plant with low levels of tannins. The animals consumed the plants for 13 days (Day -7 to Day 5). On Day 0, the sheep were experimentally infected with 4500 third-stage H. contortus each. Five days after infection (Day 5), the sheep were slaughtered to count the worm burden and perform a histological analysis of the abomasum. The daily plant intake and the live weight gain of the animals were recorded. The groups that ingested M. tenuiflora leaves and stems consumed less dry matter than did those that ingested C. dactylon (P<0.05). The consumption of M. tenuiflora leaves did not reduce the L3 establishment of H. contortus compared to the control (P>0.05). The intake of M. tenuiflora stems tended toward decreasing larval establishment, but the reduction was not significant (P>0.05). No significant diff... Mostrar Tudo |
Palavras-Chave: |
Gastrointestinal diseases; In vivo; Nematódeo gastrintestinal; Nematodes. |
Thesagro: |
Anti-helmíntico; Haemonchus contortus; Nematóide; Ovino; Tanino. |
Thesaurus NAL: |
Anthelmintics; Mimosa tenuiflora; Sheep; Tannins. |
Categoria do assunto: |
H Saúde e Patologia |
Marc: |
LEADER 02808naa a2200373 a 4500 001 1971300 005 2015-03-18 008 2013 bl uuuu u00u1 u #d 024 7 $a0.1016/j.vetpar.2013.04.014$2DOI 100 1 $aOLIVEIRA, L. M. B. 245 $aEffects of Mimosa tenuiflora on larval establishment of Haemonchus contortus in sheep.$h[electronic resource] 260 $c2013 520 $aAbstract: Anthelmintic resistance has limited the ability to control the gastrointestinal nematodes of small ruminants and has therefore awakened an interest in the study of tanniferous plants as a source of anthelmintics. This study was carried out to evaluate the effect of Mimosa tenuiflora intake, a tanniferous plant that is fed to small ruminants in northeastern Brazil, on the larval establishment of Haemonchus contortus in sheep. In this experiment, 18 nematode-free sheep were divided into three groups (n=6) according to live weight. Group 1 was fed M. tenuiflora leaves; Group 2 was fed M. tenuiflora stems; Group 3 served as the control group and was fed Cynodon dactylon, a plant with low levels of tannins. The animals consumed the plants for 13 days (Day -7 to Day 5). On Day 0, the sheep were experimentally infected with 4500 third-stage H. contortus each. Five days after infection (Day 5), the sheep were slaughtered to count the worm burden and perform a histological analysis of the abomasum. The daily plant intake and the live weight gain of the animals were recorded. The groups that ingested M. tenuiflora leaves and stems consumed less dry matter than did those that ingested C. dactylon (P<0.05). The consumption of M. tenuiflora leaves did not reduce the L3 establishment of H. contortus compared to the control (P>0.05). The intake of M. tenuiflora stems tended toward decreasing larval establishment, but the reduction was not significant (P>0.05). No significant differences were observed in the mucosal cellular response and live weight gain among the groups. These data demonstrated that, with the protocol used, M. tenuiflora has no effect on larval establishment of H. contortus in sheep. 650 $aAnthelmintics 650 $aMimosa tenuiflora 650 $aSheep 650 $aTannins 650 $aAnti-helmíntico 650 $aHaemonchus contortus 650 $aNematóide 650 $aOvino 650 $aTanino 653 $aGastrointestinal diseases 653 $aIn vivo 653 $aNematódeo gastrintestinal 653 $aNematodes 700 1 $aMACEDO, I. T. F. 700 1 $aVIEIRA, L. da S. 700 1 $aCAMURÇA-VASCONCELOS, A. L. F. 700 1 $aTOMÉ, A. R. 700 1 $aSAMPAIO, R. A. 700 1 $aLOUVANDINI, H. 700 1 $aBEVILAQUA, C. M. L. 773 $tVeterinary Parasitology$gv. 196, n. 3/4, p. 341-346, Sept. 2013.
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