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 | Acesso ao texto completo restrito à biblioteca da Embrapa Meio-Norte. Para informações adicionais entre em contato com cpamn.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Meio-Norte. |
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Data corrente: |
08/05/2017 |
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Data da última atualização: |
18/05/2022 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
ANHOLETO, A.; OLIVEIRA, P. R. de; RODRIGUES, R. A. F.; SPINDOLA, C. dos S.; LABRUNA, M. B.; PIZANO, M. A.; CASTRO, K. N. de C.; MATHIAS, M. I. C. |
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Afiliação: |
ADRIANO ANHOLETO, DEPARTMENT OF BIOLOGY, INSTITUTE OF BIOSCIENCES, SÃO PAULO STATE UNIVERSITY, UNESP; PATRÍCIA ROSA DE OLIVEIRA, DEPARTMENT OF BIOLOGY, INSTITUTE OF BIOSCIENCES, SÃO PAULO STATE UNIVERSITY, UNESP; RODNEY ALEXANDRE FERREIRA RODRIGUES, DIVISION OF CHEMISTRY OF NATURAL PRODUCTS, CPQBA/UNICAMP; CAROLINE DOS SANTOS SPINDOLA, DIVISION OF CHEMISTRY OF NATURAL PRODUCTS, CPQBA/UNICAMP; MARCELO BAHIA LABRUNA, DEPARTMENT OF PREVENTIVE VETERINARY MEDICINE AND ANIMAL HEALTH, UNIVERSITY OF SÃO PAULO- USP; MARCOS APARECIDO PIZANO, DEPARTMENT OF ECOLOGY, INSTITUTE OF BIOSCIENCES, SÃO PAULO STATE UNIVERSITY, UNESP; KARINA NEOOB DE CARVALHO CASTRO, CPAMN; MARIA IZABEL CAMARGO-MATHIAS, DEPARTMENT OF BIOLOGY, INSTITUTE OF BIOSCIENCES, SÃO PAULO STATE UNIVERSITY, UNESP. |
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Título: |
Potential action of extract of Acmella oleracea (L.) R. K. Jansen to control Amblyomma cajennense (Fabricius, 1787) (Acari: Ixodidae) ticks. |
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Ano de publicação: |
2017 |
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Fonte/Imprenta: |
Ticks and Tick-borne Diseases, v. 8, p. 65-72, 2017. |
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Idioma: |
Inglês |
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Conteúdo: |
The use of synthetic acaricides is currently the main method to control ticks. However, the indiscrimi-nate use of these chemicals can lead to the selection of resistant individuals and in the accumulation ofchemical residues in the environment, contaminating the soil and water streams, consequently affectingthe flora, fauna, and the human beings as well. In this sense, the objective of this study was to investigatethe acaricidal effect of crude ethanolic extract of Acmella oleracea (L.) R.K. Jansen aerials parts at different concentrations on fed males and semi-engorged females of A. cajennense s.s. An in vitro bioassay (AdultImmersion Test) was carried out to determine the lethal concentration 50 (LC50) of ethanolic extract, cal-culated by Probit analysis. |
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Palavras-Chave: |
Acaricide; Carrapatos; Controle natural; Jambu; LC50a; Natural control. |
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Thesagro: |
Acaricida. |
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Thesaurus Nal: |
ticks. |
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Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
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Marc: |
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100 1 $aANHOLETO, A.
245 $aPotential action of extract of Acmella oleracea (L.) R. K. Jansen to control Amblyomma cajennense (Fabricius, 1787) (Acari$bIxodidae) ticks.$h[electronic resource]
260 $c2017
520 $aThe use of synthetic acaricides is currently the main method to control ticks. However, the indiscrimi-nate use of these chemicals can lead to the selection of resistant individuals and in the accumulation ofchemical residues in the environment, contaminating the soil and water streams, consequently affectingthe flora, fauna, and the human beings as well. In this sense, the objective of this study was to investigatethe acaricidal effect of crude ethanolic extract of Acmella oleracea (L.) R.K. Jansen aerials parts at different concentrations on fed males and semi-engorged females of A. cajennense s.s. An in vitro bioassay (AdultImmersion Test) was carried out to determine the lethal concentration 50 (LC50) of ethanolic extract, cal-culated by Probit analysis.
650 $aticks
650 $aAcaricida
653 $aAcaricide
653 $aCarrapatos
653 $aControle natural
653 $aJambu
653 $aLC50a
653 $aNatural control
700 1 $aOLIVEIRA, P. R. de
700 1 $aRODRIGUES, R. A. F.
700 1 $aSPINDOLA, C. dos S.
700 1 $aLABRUNA, M. B.
700 1 $aPIZANO, M. A.
700 1 $aCASTRO, K. N. de C.
700 1 $aMATHIAS, M. I. C.
773 $tTicks and Tick-borne Diseases$gv. 8, p. 65-72, 2017.
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Registro original: |
Embrapa Meio-Norte (CPAMN) |
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| Registros recuperados : 15 | |
| 2. |  | SANTOS, V. M. C. S.; PINTO, M. A. S.; BIZZO, H. R.; DESCHAMPS, C. Seasonal variation of vegetative growth, essential oil yield and composition of menthol mint genotypes at southern Brazil. Bioscience Journal, Uberlândia, v. 28, n. 5, p. 790-798, Sept./Oct. 2012.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
| Biblioteca(s): Embrapa Agroindústria de Alimentos. |
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| 3. | | CHAVES, F. C. M.; CHAGAS, A. C. de S.; SOUZA, A. M. de; PINTO, M. A. S.; BIZZO, H. R. Content and chemical composition of essential oil of alecrim-pimenta in Manaus - Amazonas state, Brazil. In: INTERNATIONAL HORTICULTURAL CONGRESS, 28., 2010, Lisboa. Science and horticulture for people: abstracts. [S.l.]: ISHS, 2010. v. 1, p. 81.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Agroindústria de Alimentos; Embrapa Amazônia Ocidental; Embrapa Pecuária Sudeste. |
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| 4. | | CHAVES, F. C. M.; CHAGAS, A. C. de S.; SOUZA, A. M. de; PINTO, M. A. S.; BIZZO, H. R. Content and Chemical Composition of Essential Oil of "Alecrim-pimenta" in Manaus, Amazonas State, Brazil. In: INTERNATIONAL HORTICULTURAL CONGRESS ON SCIENCE AND HORTICULTURE FOR PEOPLE, 28., 2010, Lisbon. Proceedings of XXVIIIth IHC - IHC Seminar: a new look at medicinal and aromatic plants Acta Horticulturae, v. 925, p. 131-134, 2011.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Agroindústria de Alimentos; Embrapa Amazônia Ocidental. |
|  |
| 5. | | DESCHAMPS, C.; AMARAL, W. do; BIZZO, H. R.; PINTO, M. A. S.; BIASI, L. A.; SILVA, L. E. da. Essential oils yield and composition of Myrtaceae species from Atlantic Forest of South Brazil. Natural Volatiles & Essential Oils, v. 4, n. 3, 2017. p. 63 Edition of Abstracts of the 48th International Symposium on Essential Oils, Pécs, Hungary, 2017. Abstracts. Babedio, 2017. ISEO 2017, 10 a 13 set. 2017. OP-15.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Agroindústria de Alimentos; Embrapa Gado de Leite. |
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| 7. | | AMARAL, W. do; DESCHAMPS, C.; BIZZO, H. R.; PINTO, M. A. S.; BIASI, L. A.; SILVA, L. E. Essential Oil Yield and Composition of Native Tree Species from Atlantic Forest, South of Brazil. Journal of Essential Oil Bearing Plants, v. 20, n. 6, p. 1525-1535, dec. 2017.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
| Biblioteca(s): Embrapa Agroindústria de Alimentos; Embrapa Gado de Leite. |
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| 10. | | CHAVES, F. C. M.; BATISTA, A. C.; HIDALGO, A. de F.; MING, L. C.; BIZZO, H. R.; SOUZA, A. M. de; PINTO, M. A. S. Biomass production and chemical composition of essential oil of Piper callosum as affected by spacing in Manaus, Amazonas State, Brazil. Acta Horticulturae, v. 925, p. 233-236, 2011. Edition of Proceedings of the XXVIII International Horticultural Congress on Science and Horticulture for People, Lisbon, Aug. 2010.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Amazônia Ocidental. |
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| 11. | | CHAVES, F. C. M.; CAMPELO, A. B.; MENDONÇA, M. B.; HIDALGO, A. F.; MING, L. C.; BIZZO, H. R.; SOUZA, A. M. de; PINTO, M. A. S. Biomass production and chemical composition of essential oil of Piper callosum as affected by spacing in Manaus - Amazonas State, Brazil. In: INTERNATIONAL HORTICULTURAL CONGRESS, 28., 2010, Lisboa. Science and horticulture for people: abstracts. [S.l.]: ISHS, 2010. v. 1, p. 81, Sm08.253.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Amazônia Ocidental. |
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| 12. | | CHAVES, F. C. M.; BATISTA, A. C.; MENDONÇA, M. B.; HIDALGO, A. de F.; MING, L. C.; BIZZO, H. R.; SOUZA, A. M.; PINTO, M. A. S. Biomass production and chemical composition of essential oil of Piper callosum as affected by spacing in Manuas, Amazonas State, Brazil. Acta Horticulturae, v. 925, p. 233-236, 2011. Edition of Proceedings of the XXVIII International Horticultural Congress on Science and Horticulture for People, Lisbon, Aug. 2010.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Agroindústria de Alimentos. |
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| 13. | | CHAVES, F. C. M.; CAMPELO, A. B.; MENDONCA, M. B.; HIDALGO, A. F.; MING, L. C.; BIZZO, H. R.; SOUZA, A. M.; PINTO, M. A. S. Biomass production and chemical composition of essential oil of Piper callosum as affected by spacing in Manuas - Amazonas State, Brazil. In: INTERNATIONAL HORTICULTURAL CONGRESS, 28., 2010, Lisboa. Science and horticulture for people: abstracts. [S.l.]: ISHS, 2010. v. 1, p. 81, Sm08.253.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Agroindústria de Alimentos. |
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| 15. | | AMARAL, W. DO; DESCHAMPS, C.; BIZZO, H. R.; PINTO, M. A. S.; SILVA, L. E. DA; BIASI, L. A.; FREITAS, T. S.; ROCHA, J. E.; CAMPINA, F. F.; COSTA, M. S.; BEZERRA, C. F.; COUTINHO, H. D. M. Essential Oil of Baccharis milleflora in the Atlantic Rain Forest of the Paraná State in Brazil: Chemical Composition and Biological Evaluation. In: AKHTAR, M. S.; SWAMY, M. K.; SINNIAH, U. R. (Ed.). Natural Bio-active Compounds: Production and Applications. Singapore : Springer Nature Singapore Pte Ltd., 2019. Cap. 22. v. 1 p. 599-608| Tipo: Capítulo em Livro Técnico-Científico |
| Biblioteca(s): Embrapa Agroindústria de Alimentos. |
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| Registros recuperados : 15 | |
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| Nenhum registro encontrado para a expressão de busca informada. |
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