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 | Acesso ao texto completo restrito à biblioteca da Embrapa Milho e Sorgo. Para informações adicionais entre em contato com cnpms.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Milho e Sorgo. |
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Data corrente: |
03/10/2016 |
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Data da última atualização: |
04/01/2017 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
MICHEL, P. H. F.; GONÇALVES, L. C.; RODRIGUES, J. A. S.; KELLER, K. M.; RAPOSO, V. S.; LIMA, E. M.; SANTOS, F. P. C.; JAYME, D. G. |
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Afiliação: |
JOSE AVELINO SANTOS RODRIGUES, CNPMS. |
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Título: |
Re-ensiling and inoculant application with Lactobacillus plantarum and Propionibacterium acidipropionicion sorghum silages. |
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Ano de publicação: |
2016 |
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Fonte/Imprenta: |
Grass and Forrage Science, Oxford, p. 1-9, 2016. |
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DOI: |
10.1111/gfs.12253 |
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Idioma: |
Inglês |
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Conteúdo: |
Re-ensiling of previously ensiled forage has been a common practice in Brazil, and the use of inoculants may provide a means of reducing dry-matter (DM) loss. This study aimed to determine the effect of re-ensiling and the use of microbial inoculants on the quality of sorghum silage. Treatments were presence/absence of an inoculant (Lactobacillus plantarum and Propionibacterium acidipropionici) in the silage, and the re-ensiling, or not, of the material after 24 h of exposure to air, and these were tested in a factorial 292 design. Losses due to gas, effluent and total DM were assessed, as were the fermentation characteristics, chemical composition, aerobic stability, and aerobic counts of microorganisms. Effluent loss was higher in re-ensiled silage, and these silages had lower lactic acid content and higher levels of acetic and propionic acids. The in vitro DM digestibility was lower in the re-ensiled sorghum silages. The re-ensiled silage hadhigher aerobic stability. The inoculant only increased the acetic acid content of the silage. The re-ensiling of sorghum silage increased effluent loss by 71,2%, and reduced DM digestibility by 5,35%. The use of inoculant did not influence the quality of sorghum silage. |
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Thesagro: |
Inoculante; Silagem. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 01960naa a2200241 a 4500
001 2054028
005 2017-01-04
008 2016 bl uuuu u00u1 u #d
024 7 $a10.1111/gfs.12253$2DOI
100 1 $aMICHEL, P. H. F.
245 $aRe-ensiling and inoculant application with Lactobacillus plantarum and Propionibacterium acidipropionicion sorghum silages.$h[electronic resource]
260 $c2016
520 $aRe-ensiling of previously ensiled forage has been a common practice in Brazil, and the use of inoculants may provide a means of reducing dry-matter (DM) loss. This study aimed to determine the effect of re-ensiling and the use of microbial inoculants on the quality of sorghum silage. Treatments were presence/absence of an inoculant (Lactobacillus plantarum and Propionibacterium acidipropionici) in the silage, and the re-ensiling, or not, of the material after 24 h of exposure to air, and these were tested in a factorial 292 design. Losses due to gas, effluent and total DM were assessed, as were the fermentation characteristics, chemical composition, aerobic stability, and aerobic counts of microorganisms. Effluent loss was higher in re-ensiled silage, and these silages had lower lactic acid content and higher levels of acetic and propionic acids. The in vitro DM digestibility was lower in the re-ensiled sorghum silages. The re-ensiled silage hadhigher aerobic stability. The inoculant only increased the acetic acid content of the silage. The re-ensiling of sorghum silage increased effluent loss by 71,2%, and reduced DM digestibility by 5,35%. The use of inoculant did not influence the quality of sorghum silage.
650 $aInoculante
650 $aSilagem
700 1 $aGONÇALVES, L. C.
700 1 $aRODRIGUES, J. A. S.
700 1 $aKELLER, K. M.
700 1 $aRAPOSO, V. S.
700 1 $aLIMA, E. M.
700 1 $aSANTOS, F. P. C.
700 1 $aJAYME, D. G.
773 $tGrass and Forrage Science, Oxford, p. 1-9, 2016.
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Registro original: |
Embrapa Milho e Sorgo (CNPMS) |
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Registro Completo
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Biblioteca(s): |
Embrapa Amazônia Oriental. |
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Data corrente: |
23/04/1997 |
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Data da última atualização: |
03/06/2022 |
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Autoria: |
VIEGAS, I. de J. M.; CONCEICAO, H. E. O. da; OLIVEIRA, R. P. de; CARVALHO, J. G. de. |
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Afiliação: |
ISMAEL DE JESUS MATOS VIEGAS, CPATU; HERACLITO EUGENIO O DA CONCEICAO, CPATU; RAIMUNDO PARENTE DE OLIVEIRA, CPATU; JANICE GUEDES DE CARVALHO, UFLA / FCAP. |
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Título: |
Extração de cloro pelo dendezeiro (Elaeis guineensis) em função da idade. |
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Ano de publicação: |
1996 |
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Fonte/Imprenta: |
In: REUNIÃO BRASILEIRA DE FERTILIDADE DO SOLO E NUTRIÇÃO DE PLANTAS, 22., 1996, Manaus. Resumos expandidos. Manaus: Universidade do Amazonas, 1996. |
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Páginas: |
p. 387-388. |
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Idioma: |
Português |
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Palavras-Chave: |
Cholorine; Idade da planta; Mineral nutrients; Oil palms; Plant soil relations. |
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Thesagro: |
Cloro; Dendê; Nutriente Mineral; Relação Solo-Planta. |
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Thesaurus NAL: |
plant age. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/394279/1/Extracao-de-cloro-pelo-dendezeiro.pdf
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Marc: |
LEADER 00853nam a2200265 a 4500
001 1394279
005 2022-06-03
008 1996 bl uuuu u00u1 u #d
100 1 $aVIEGAS, I. de J. M.
245 $aExtração de cloro pelo dendezeiro (Elaeis guineensis) em função da idade.
260 $aIn: REUNIÃO BRASILEIRA DE FERTILIDADE DO SOLO E NUTRIÇÃO DE PLANTAS, 22., 1996, Manaus. Resumos expandidos. Manaus: Universidade do Amazonas$c1996
300 $ap. 387-388.
650 $aplant age
650 $aCloro
650 $aDendê
650 $aNutriente Mineral
650 $aRelação Solo-Planta
653 $aCholorine
653 $aIdade da planta
653 $aMineral nutrients
653 $aOil palms
653 $aPlant soil relations
700 1 $aCONCEICAO, H. E. O. da
700 1 $aOLIVEIRA, R. P. de
700 1 $aCARVALHO, J. G. de
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