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| Registros recuperados : 18 | |
| 4. |  | CUNHA, U. S. da; VENDRAMIM, J. D.; ROCHA, W. C.; VIEIRA, P. C. Frações de Trichilia pallens com atividade inseticida sobre Tuta absoluta. Pesquisa Agropecuária Brasileira, Brasília, DF, v. 41, n. 11, p. 1579-1585, nov. 2006 Título em inglês: Fractions of Trichilia pallens with insecticidal activity against Tuta absoluta.| Biblioteca(s): Embrapa Hortaliças; Embrapa Unidades Centrais. |
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| 7. | | CUNHA, U. S. da; GUERREIRO, G.; ROCHA, W. C.; VENDRAMIM, J. D.; VIEIRA, P. C. Potencial de Trichilia pallens (Meliaceae) como fonte de substância ativas sobre a traça-do-tomateiro Tuta absoluta (Meyrick, 1917) (Lep.:Gelechiidae) In: CONGRESSO BRASILEIRO DE ENTOMOLOGIA, 20., 2004, Gramado. Programa e resumos... Gramado: Sociedade Entomológica do Brasil, 2004. p. 582 Resumo. EN-458-A.| Biblioteca(s): Embrapa Hortaliças. |
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| 9. | | VIEIRA, P. C.; ROSA, R. de O.; EULALIO, H. N.; COURA NETO, A. B.; MOSER, J. M. Análise geombiental da Grande Florianopólis. IN: CONGRESSO BRASILEIRO DE CIÊNÇIA DO SOLO, 25., Viçosa, MG. Resumos expandidos. Viçosa: UFV, 1995. v.4, p. 2360-2362.| Biblioteca(s): Embrapa Tabuleiros Costeiros. |
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| 10. | | VIEIRA, P. C.; ROSA, R. e O.; EULALIO, H. N.; COURA NETO, A. B.; MOSER, J. M. Avaliação do potencial geoambiental da Grande Florianopólis. IN: CONGRESSO BRASILEIRO DE CIÊNÇIA DO SOLO, 25., Viçosa, MG. Resumos expandidos. Viçosa: UFV, 1995. v.4, p. 2358-2359.| Biblioteca(s): Embrapa Tabuleiros Costeiros. |
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| 11. | | VILLA, L. G.; HEBLING, M. J. A.; BUENO, O. C.; PAGNOCCA, F. C.; BACCI JUNIOR, M.; FERNANDES, J. B.; VIEIRA, P. C. Estudo dos efeitos toxicos das subfracoes de extratos organicos foliares de Ipomoea batatas, em operarias de Atta sexdens (Hymenoptera, Formicidae). In: CONGRESSO BRASILEIRO DE ENTOMOLOGIA, 17.; ENCONTRO NACIONAL DE FITOSSANITARISTAS, 8., 1998, Rio de Janeiro, RJ. Resumos... Rio de Janeiro: SEB, 1998. p.807.| Biblioteca(s): Embrapa Hortaliças. |
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| 12. | | CARASSAI, I. J.; NABINGER, C.; VARELLA, A. C.; VIEIRA, P. C.; TISCHLER, M. R.; GORELIK, D. B.; ROCHA, R. T. da. Modeling responses of annual ryegrass as a function of nitrogen fertilization. In: MACHADO, C. F.; WADE, M.; SILVA, S. C. da; AGNUSDEI, M.; CARVALHO, P. de F.; MORRIS, S.; BESKOW, W. (Ed.). An overview of research on pastoral-based systems in the Southern part of South America: international workshop. Tandil: Universidad Nacional del Centro de la Provincia de Buenos Aires, 2010. p. 55-57.| Biblioteca(s): Embrapa Pecuária Sul. |
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| 13. | | FERNANDES, J. B.; VIEIRA, P. C.; SILVA, M. F. das G. F. da; FERREIRA, A. G.; DIAS, A. M. P. M. Interacao inseto-planta. In: WORKSHOP SOBRE PRODUTOS NATURAIS NO CONTROLE DE PRAGAS, DOENCAS E PLANTAS DANINHAS, 1., 1990, Jaguariuna. Anais. Jaguariuna: EMBRAPA-CNPDA, 1990. p.34 (EMBRAPA-CNPDA. Documentos, 16).| Biblioteca(s): Embrapa Meio Ambiente. |
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| 14. | | AMARO, N. B.; CASTRO JUNIOR, L. C. de; INÁCIO, C. de O.; LELES, R. N.; D'ALESSANDRO, W. B.; FREITAS, E. F. de; MARQUES, E. F.; VIEIRA, P. C.; FAZOLIN, M.; FERNANDES, F. de F. Evaluation of the potential acaricidal of the hexanic extract of Trichilia pallida SW. (Sapindales: Meliaceae) leaves and essential oil of Sesamum indicum Linn. (Lamilaes: Pedaliaceae) seeds against larval instar of Rhipicephalus sanguineus (Lat.) (Acari: Ixodidae). SaBios: Revista de Saúde e Biologia, v.14, n.1, p. 1-11, jan./abr. 2019.| Biblioteca(s): Embrapa Acre. |
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| 15. | | SANTANA, M. M.; SAVIAN, J. V.; BARTH NETO, A.; SILVA, B. de A.; VIEIRA, P. C.; TISCHLER, M. R.; SCHONS, R. M. T.; CEZIMBRA, I. M.; GENRO, T. C. M.; BERNDT, A.; BAYER, C.; CARVALHO, P. C. de F. Effect of herbage intake on methane emission by grazing sheep. In: LIVESTOCK, CLIMATE CHANGE AND FOOD SECURITY CONFERENCE, 2014, Madrid. Conference abstract book... [Paris]: INRA, 2014. p. 75.| Biblioteca(s): Embrapa Pecuária Sudeste; Embrapa Pecuária Sul. |
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| 16. | | MAIA, B. H. L. N. S.; PAULA, J. R. de; SANT'ANA, J.; SILVA, M. F. das G. F. da; FERNANDES, J. B.; VIEIRA, P. C.; COSTA, M. do S. S.; OHASHI, O. S.; SILVA, J. N. M. Essential oils of toona and Cedrela species (Meliaceae): taxonomic and ecological implications. Journal of Brazilian Chemical Society, v. 11, n. 6, p. 629-639, 2000. il.| Biblioteca(s): Embrapa Amazônia Oriental. |
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| 17. | | FERNANDES, J. B.; SILVA, M. F. das G. F. da; VIEIRA, P. C.; FERREIRA, A. G.; BUENO, O. C.; HEBLING, M. J. A.; SILVA, O. A. da; PAGNOCCA, F. C. Utilizacao de vegetais e produtos naturais no controle de formigas cortadeiras. In: WORKSHOP SOBRE PRODUTOS NATURAIS NO CONTROLE DE PRAGAS, DOENCAS E PLANTAS DANINHAS, 1., 1990, Jaguariuna, SP. Anais. Jaguariuna: EMBRAPA-CNPDA, 1990. p.37 (EMBRAPA-CNPDA. Documentos, 16).| Biblioteca(s): Embrapa Meio Ambiente. |
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| 18. | | AMARAL, G. A. do; BARTH NETO, A.; SAVIAN, J. V.; DAVID, D. B. de; VIEIRA, P. C.; CORREIA, L. H. S.; BREMM, C.; GENRO, T. C. M.; CARVALHO, P. C. de F. Production of lambs in Italian ryegrass under stocking methods and grazing intensities in Integrated Crop-Livestock System. In: INTERNATIONAL SYMPOSIUM ON INTEGRATED CROP-LIVESTOCK SYSTEMS, 2., 2012, Porto Alegre. [Anais...]. [Porto Alegre]: SIA, 2012. 1 pen drive.| Biblioteca(s): Embrapa Pecuária Sul. |
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| Registros recuperados : 18 | |
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Registro Completo
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Biblioteca(s): |
Embrapa Uva e Vinho. |
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Data corrente: |
03/10/2016 |
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Data da última atualização: |
06/03/2017 |
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Tipo da produção científica: |
Resumo em Anais de Congresso |
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Autoria: |
MAGRO, M.; RUFATO, L.; SANDER, G. F.; SANDOS, A. M. dos; RUFATO, A. de R.; KRETZSCHMAR, A. A.; ROBINSON, T. L. |
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Afiliação: |
Maicon Magro; leo Rufato; Guilherme F. Sander; Aline M dos Santos; ANDREA DE ROSSI RUFATO, CNPUV; Aike A. Kretzschmar; Terence L. Robinson. |
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Título: |
Maturation behavior of Maxi Gala grafetd on two rootstocks by no Destructive Method. |
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Ano de publicação: |
2016 |
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Fonte/Imprenta: |
In: ORCHAD SYSTEMS SYMPOSIUM, 11., 2016. Integrating Canopy, Rootstookhand Environment Physiology in Orchard Systems: Anais... .Bologna, 28/08 a 2/09 de 2016. p. 107. |
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Idioma: |
Inglês |
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Conteúdo: |
The evaluation of the maturation in apple orchards is checked using destructive methods, sampling fruits and analyzing them in the laboratory, making the process slow and expensive. The use of not destructive method to determine fruit maturation in the orchard could accelerate delivery of results and help in determining harvest time, because non-destructive data would allow to verify the maturation on different blocks in the orchard. The aim of this work was to chart fruit maturation in 'Maxi Gala' grafted on two different rootstocks, using destructive and not destructive methods. The non-destructive method used was the portable DA-Meter. The trial was realized at Vacaria, southern Brazillocated 28,44 S and 50,85 W. The samples were harvested on two orchards during the seasons 2014/15 and 2015/16, during six weeks before harvest from January until the second week of February. The sampling was realized in five different points of the orchard, on rootstocks M.9 or Marubakaido with M.9 interstem. Ten-apple samples were collected weekly in each point in the orchard and then evaluated by destructive method (flesh firmness, starch degradation, total soluble solids and acidity) and the not destructive method (DA-Meter). For both seasons, the evolution of the fruit maturation of Maxi Gala showed a similar progression for both rootstocks. The non-destructive method correlated well with the traditional destructive methods, making it a tool for more practical and easy determination of the harvest date. MenosThe evaluation of the maturation in apple orchards is checked using destructive methods, sampling fruits and analyzing them in the laboratory, making the process slow and expensive. The use of not destructive method to determine fruit maturation in the orchard could accelerate delivery of results and help in determining harvest time, because non-destructive data would allow to verify the maturation on different blocks in the orchard. The aim of this work was to chart fruit maturation in 'Maxi Gala' grafted on two different rootstocks, using destructive and not destructive methods. The non-destructive method used was the portable DA-Meter. The trial was realized at Vacaria, southern Brazillocated 28,44 S and 50,85 W. The samples were harvested on two orchards during the seasons 2014/15 and 2015/16, during six weeks before harvest from January until the second week of February. The sampling was realized in five different points of the orchard, on rootstocks M.9 or Marubakaido with M.9 interstem. Ten-apple samples were collected weekly in each point in the orchard and then evaluated by destructive method (flesh firmness, starch degradation, total soluble solids and acidity) and the not destructive method (DA-Meter). For both seasons, the evolution of the fruit maturation of Maxi Gala showed a similar progression for both rootstocks. The non-destructive method correlated well with the traditional destructive methods, making it a tool for more practical and easy determination of ... Mostrar Tudo |
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Palavras-Chave: |
Apple orchards; DA-Meter; M 9; Macieira; Marubakaido; Pomares de maçã. |
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Thesagro: |
Maca. |
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Thesaurus NAL: |
fruit quality. |
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Categoria do assunto: |
A Sistemas de Cultivo |
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URL: |
https://www.alice.cnptia.embrapa.br/alice/bitstream/doc/1054009/1/AndreaDeR.Rufato107.pdf
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Marc: |
LEADER 02399nam a2200277 a 4500
001 2054009
005 2017-03-06
008 2016 bl uuuu u00u1 u #d
100 1 $aMAGRO, M.
245 $aMaturation behavior of Maxi Gala grafetd on two rootstocks by no Destructive Method.$h[electronic resource]
260 $aIn: ORCHAD SYSTEMS SYMPOSIUM, 11., 2016. Integrating Canopy, Rootstookhand Environment Physiology in Orchard Systems: Anais... .Bologna, 28/08 a 2/09 de 2016. p. 107.$c2016
520 $aThe evaluation of the maturation in apple orchards is checked using destructive methods, sampling fruits and analyzing them in the laboratory, making the process slow and expensive. The use of not destructive method to determine fruit maturation in the orchard could accelerate delivery of results and help in determining harvest time, because non-destructive data would allow to verify the maturation on different blocks in the orchard. The aim of this work was to chart fruit maturation in 'Maxi Gala' grafted on two different rootstocks, using destructive and not destructive methods. The non-destructive method used was the portable DA-Meter. The trial was realized at Vacaria, southern Brazillocated 28,44 S and 50,85 W. The samples were harvested on two orchards during the seasons 2014/15 and 2015/16, during six weeks before harvest from January until the second week of February. The sampling was realized in five different points of the orchard, on rootstocks M.9 or Marubakaido with M.9 interstem. Ten-apple samples were collected weekly in each point in the orchard and then evaluated by destructive method (flesh firmness, starch degradation, total soluble solids and acidity) and the not destructive method (DA-Meter). For both seasons, the evolution of the fruit maturation of Maxi Gala showed a similar progression for both rootstocks. The non-destructive method correlated well with the traditional destructive methods, making it a tool for more practical and easy determination of the harvest date.
650 $afruit quality
650 $aMaca
653 $aApple orchards
653 $aDA-Meter
653 $aM 9
653 $aMacieira
653 $aMarubakaido
653 $aPomares de maçã
700 1 $aRUFATO, L.
700 1 $aSANDER, G. F.
700 1 $aSANDOS, A. M. dos
700 1 $aRUFATO, A. de R.
700 1 $aKRETZSCHMAR, A. A.
700 1 $aROBINSON, T. L.
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Embrapa Uva e Vinho (CNPUV) |
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